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Mar 2023
Customer since 2019
Alexandria, VA
Mar 2023
Customer since 2018
Fairfax, VA
Mar 2023
Customer since 2020
Arlington, VA
Gluten Free
Egg Free
Fish Free
Milk Free
Peanut Free
Shellfish Free
Soy Free
Treenut Free
Wheat Free
Gluten free. Turkey was raised with: No antibiotics ever. No added hormones or steroids (Federal regulations prohibit the use of hormones & steroids in poultry). Vegetarian diet. All natural (Minimally processed. Contains no artificial ingredients). Turkey Burger Patties: At Farm to Family, we know that the best quality ground turkey isn't about what we add, its about what we leave out. That's why our turkey is raised without antibiotics and has no added hormones or steroids (Federal regulations prohibit the use of hormones & steroids in poultry). American Humane Certified. HumaneHeartland.org. Inspected for wholesomeness by U.S. Department of Agriculture. http://farmtofamily.butterbalLcom. Questions or comments? Visit http://farmtofamily.butterbalLcom. call 1-800-Butterball (1-800-288-8372) Product of U.S.A. At Farm to Family, we know that the best quality ground turkey isn't about what we add, it's about what we leave out. That's why our turkey is raised without antibiotics and has no added hormones or steroids.*
Turkey, Salt, Rosemary Extract.
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
Broil: Broiler: Spray broiler pan with cooking spray. Preheat broiler. Place patties on broiler pan. Place pan under broiler, approximately 4 inches from heat. Broil for 3-4 minutes, then flip patties until center of patties reaches 165 Degrees F.** (Approximately 10 minutes total cooking time)
**Cook until center is well done, reaching 165 Degrees F as measured with a meat thermometer. Grill: Outdoor Grill: Spray cold cooking grate with cooking spray. Preheat grill over medium heat. Place patties on grill and cook 8 to 10 minutes, turning 2 or 3 times.**
**Cook until center is well done, reaching 165 Degrees F as measured with a meat thermometer. Pan Fry: Skillet: Lightly spray skillet with cooking spray. Preheat skillet over medium to medium-high heat. Add patties and cook 8 to 10 minutes, turning 2 or 3 times.**
**Cook until center is well done, reaching 165 Degrees F as measured with a meat thermometer.
Keep refrigerated.
Gluten Free
Egg Free
Fish Free
Milk Free
Peanut Free
Shellfish Free
Soy Free
Treenut Free
Wheat Free
Gluten free. Turkey was raised with: No antibiotics ever. No added hormones or steroids (Federal regulations prohibit the use of hormones & steroids in poultry). Vegetarian diet. All natural (Minimally processed. Contains no artificial ingredients). Turkey Burger Patties: At Farm to Family, we know that the best quality ground turkey isn't about what we add, its about what we leave out. That's why our turkey is raised without antibiotics and has no added hormones or steroids (Federal regulations prohibit the use of hormones & steroids in poultry). American Humane Certified. HumaneHeartland.org. Inspected for wholesomeness by U.S. Department of Agriculture. http://farmtofamily.butterbalLcom. Questions or comments? Visit http://farmtofamily.butterbalLcom. call 1-800-Butterball (1-800-288-8372) Product of U.S.A. At Farm to Family, we know that the best quality ground turkey isn't about what we add, it's about what we leave out. That's why our turkey is raised without antibiotics and has no added hormones or steroids.*
Turkey, Salt, Rosemary Extract.
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
Broil: Broiler: Spray broiler pan with cooking spray. Preheat broiler. Place patties on broiler pan. Place pan under broiler, approximately 4 inches from heat. Broil for 3-4 minutes, then flip patties until center of patties reaches 165 Degrees F.** (Approximately 10 minutes total cooking time)
**Cook until center is well done, reaching 165 Degrees F as measured with a meat thermometer. Grill: Outdoor Grill: Spray cold cooking grate with cooking spray. Preheat grill over medium heat. Place patties on grill and cook 8 to 10 minutes, turning 2 or 3 times.**
**Cook until center is well done, reaching 165 Degrees F as measured with a meat thermometer. Pan Fry: Skillet: Lightly spray skillet with cooking spray. Preheat skillet over medium to medium-high heat. Add patties and cook 8 to 10 minutes, turning 2 or 3 times.**
**Cook until center is well done, reaching 165 Degrees F as measured with a meat thermometer.
Keep refrigerated.