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Fish Free
Peanut Free
Shellfish Free
Treenut Free
Authentic flatbreads. Tandoor oven baked (Baked in our patented tandoor tunnel oven). Authentic taste. No artificial preservatives. Cinnamon sugar naan dippers. Delightful bite-sized tandoor oven baked (Baked in our patented tandoor tunnel oven). Naan the whole family will love. Do you scoop, dip or top - spread or share snacks, apps, breakfast, lunch, dinner, & desserts. Voted most trusted artisan flatbread by American shoppers based on the Brandspark American trust study, 2019 and 2020.
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Ascorbic Acid Added As Dough Conditioner, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Water, Buttermilk (skim Milk, Dry Buttermilk, Bacterial Culture), Soybean And/or Canola Oil, Modified Wheat Starch, Cultured Wheat Flour, Sugar, Salt, Acacia, Dextrose, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Ghee (clarified Butter), Inactive Yeast, Yeast, Vegetable Mono- And Diglycerides, Enzymes.
Bake: 400 degrees F (200 degrees C). 1 minute from fresh. 2 minutes from frozen. Microwave: 10 dippers - wrap in paper towel 10 seconds from fresh 15-20 seconds from frozen.
Better served warm. Remove dippers from packaging and choose your desired warming method or enjoy right out of the package.
Keep refrigerated.
Pull to open.
Contains: wheat and milk. May contain: eggs and soy.
Fish Free
Peanut Free
Shellfish Free
Treenut Free
Authentic flatbreads. Tandoor oven baked (Baked in our patented tandoor tunnel oven). Authentic taste. No artificial preservatives. Cinnamon sugar naan dippers. Delightful bite-sized tandoor oven baked (Baked in our patented tandoor tunnel oven). Naan the whole family will love. Do you scoop, dip or top - spread or share snacks, apps, breakfast, lunch, dinner, & desserts. Voted most trusted artisan flatbread by American shoppers based on the Brandspark American trust study, 2019 and 2020.
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Ascorbic Acid Added As Dough Conditioner, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Water, Buttermilk (skim Milk, Dry Buttermilk, Bacterial Culture), Soybean And/or Canola Oil, Modified Wheat Starch, Cultured Wheat Flour, Sugar, Salt, Acacia, Dextrose, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Ghee (clarified Butter), Inactive Yeast, Yeast, Vegetable Mono- And Diglycerides, Enzymes.
Bake: 400 degrees F (200 degrees C). 1 minute from fresh. 2 minutes from frozen. Microwave: 10 dippers - wrap in paper towel 10 seconds from fresh 15-20 seconds from frozen.
Better served warm. Remove dippers from packaging and choose your desired warming method or enjoy right out of the package.
Keep refrigerated.
Pull to open.
Contains: wheat and milk. May contain: eggs and soy.