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Details
Pasture raised (Pre Brands defines pasture raised as all cattle being out in the fresh air, on pasture year-round with continuous, free access to grass-feeding, never being confined to a feedlot). No added hormones. No sub-therapeutic antibiotics (No sub-therapeutic antibiotics. Animals do not receive antibiotics on a daily basis; animals only receive antibiotics in the case of illness). Beef done differently. Low and slow brings big flavor. You're looking at one seriously high-quality cut of beef. Pre Chuck Roast is 100% grass fed & finished with no added hormones and no sub-therapeutic antibiotics. It has 22 g of protein and 15% of your recommended daily value of iron per serving as well as 60% of your recommended daily value of iron per serving as well as 60% of your recommended daily value of vitamin B-12 per serving. Perfectly sized for a family dinner or game day chili, this tender roast is a meat multitasker. 100% grass fed and finished. No sub-therapeutic antibiotics (No sub-therapeutic antibiotics. Animals do not receive antibiotics on a daily basis; animals only receive antibiotics in the case of illness). No added hormones. Pasture raised (Pre brands defines pasture raised as all cattle being out in the fresh air, on pasture year-round with continuous, free access to grass-feeding, never being confined to a feedlot) no feedlots, ever! FSC Mix: Paper from responsible sources. www.fsc.org.
Ingredients
Beef Chuck Roast.
Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards) utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftover immediately or discard.
Let's Cook This: Cook low and slow in your preferred vessel: a slow cooker or a stovetop pot. For dinner in an hour use a pressure cooker. Don't forget to pat dry, salt the chuck and add 1/2 cup of water. Defrosting? Set in refrigerator overnight or tear off pouch and submerge in cool water; replace water every 30 minutes until thawed.
Keep refrigerated.
Easy open seal.
Warnings
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separately from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately of discard.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 190
- Total Fat 12g18%
- Saturated Fat 7g35%
- Trans Fat 0g
- Polyunsaturated Fat 0g
- Monounsaturated Fat 4g
- Cholesterol 75mg25%
- Sodium 45mg2%
- Total Carbohydrate 0g0%
- Dietary Fiber 0g0%
- Sugars 0g
- Protein 21g
Details
Pasture raised (Pre Brands defines pasture raised as all cattle being out in the fresh air, on pasture year-round with continuous, free access to grass-feeding, never being confined to a feedlot). No added hormones. No sub-therapeutic antibiotics (No sub-therapeutic antibiotics. Animals do not receive antibiotics on a daily basis; animals only receive antibiotics in the case of illness). Beef done differently. Low and slow brings big flavor. You're looking at one seriously high-quality cut of beef. Pre Chuck Roast is 100% grass fed & finished with no added hormones and no sub-therapeutic antibiotics. It has 22 g of protein and 15% of your recommended daily value of iron per serving as well as 60% of your recommended daily value of iron per serving as well as 60% of your recommended daily value of vitamin B-12 per serving. Perfectly sized for a family dinner or game day chili, this tender roast is a meat multitasker. 100% grass fed and finished. No sub-therapeutic antibiotics (No sub-therapeutic antibiotics. Animals do not receive antibiotics on a daily basis; animals only receive antibiotics in the case of illness). No added hormones. Pasture raised (Pre brands defines pasture raised as all cattle being out in the fresh air, on pasture year-round with continuous, free access to grass-feeding, never being confined to a feedlot) no feedlots, ever! FSC Mix: Paper from responsible sources. www.fsc.org.
Ingredients
Beef Chuck Roast.
Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards) utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftover immediately or discard.
Let's Cook This: Cook low and slow in your preferred vessel: a slow cooker or a stovetop pot. For dinner in an hour use a pressure cooker. Don't forget to pat dry, salt the chuck and add 1/2 cup of water. Defrosting? Set in refrigerator overnight or tear off pouch and submerge in cool water; replace water every 30 minutes until thawed.
Keep refrigerated.
Easy open seal.
Warnings
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separately from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately of discard.
Common questions
Learn more about how to place an order here.
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Learn more about pickup orders here.
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Instacart pickup cost:
- There may be a "pickup fee" (equivalent to a delivery fee for pickup orders) on your pick up order that is typically $1.99 for non-Instacart+ members. Instacart+ membership waives this like it would a delivery fee.
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Learn more about Instacart pricing here.
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- Find Best Match: By default, your shopper will use their best judgement to pick a replacement for your item.
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- Don't Replace: For items you'd rather not replace, choose "Don't replace" to get a refund if the item is out of stock.
Learn more about instructions for specific items or replacements here.
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