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Big Y Pizza Bites, Combination
Big Y Pizza Bites, Combination
45 oz
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About
Details
Sausage & pepperoni pizza wrapped in a golden crust. US inspected and passed by Department of Agriculture. Per 6 Piece Serving: 210 calories; 2.5 g sat fat (13% DV); 450 mg sodium (19% DV); 2 g sugars. www.bigy.com. Satisfaction 100% guaranteed. Product of USA.
Ingredients
Wrapper: Enriched Malted Wheat Flour (flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Contains 2% Or Less Of Salt, Sugar, Soybean Oil, Sweet Whey. Filling: Sauce (water, Tomato Paste, Seasoning Blend [cornstarch-modified, Salt, Sugar, Contains 2% Or Less Of Xanthan Gum, Spices, Soybean Oil, Dehydrated Garlic, Dehydrated Onion, Paprika, Citric Acid, Beet Powder {color}, Guar Gum, Soy Flour, Parmesan Cheese {cultured Part-skim Milk, Salt, Enzymes}]), Cooked Pork & Chicken Pizza Topping (sausage Made With [pork, Mechanically Separated Chicken, Water, Seasoning {spices, Corn Syrup Solids, Salt, Dry Garlic, Chili Pepper, Caramel Color}, Caramel Color, Water, Textured Vegetable Protein {soy Protein Concentrate, Caramel Color}]), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Nitrite, Bha, Bht, Citric Acid. May Also Contain 2% Or Less Of Spices, Spice Extractives, Dextrose, Sugar, Flavorings, Sodium Ascorbate, Water, Garlic Powder), Restricted Melt Cheese Blend (mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Imitation Cheese [water, Palm Shortening, Modified Food Starch, Whey Powder, Sodium Aluminum Phosphate, Salt, Gum Blend {xanthan Gum, Locust Bean Gum, Guar Gum}, Citric Acid, Sorbic Acid, Disodium Phosphate, Sodium Citrate, Anti-caking Blend {corn Starch, Calcium Sulfate}]), Contains 2% Or Less Of Textured Soy Flour, Methylcellulose, Fried In Vegetable Oil.
Directions
Cook & serve. Keep frozen. Preparation Instructions: Conventional Oven: 1. Preheat oven to 425 degrees F. 2. Arrange 15 pizza bites 1 inch apart in a single layer on a cookie sheet. 3. Bake in center of oven for 9 to 10 minutes or until crispy and sizzling. 4. Let stand 2 minutes to complete cooking. Toaster Oven: 1. Set toaster oven to 425 degrees F. 2. Arrange up to 15 pizza bites 1 inch apart in a single layer on a toaster oven tray. 3. Bake in center of oven for 11 to 12 minutes or until crispy and sizzling. 4. Let stand 2 minutes to complete cooking. Microwave Oven: These cooking instructions were developed using a 1200 watt microwave oven with a rotating carousel. Cooking in a microwave oven without a functioning carousel will not adequately cook the pizza bites. Microwave oven wattage varies. Due to wattage variance, cooking times may need to be adjusted to achieve 160 degrees F product temperature. 1. Arrange 6 pizza bites in a circle on a microwave safe plate. 2. Place plate and pizza bites on the carousel, off center for even cooking. 3. Heat on high for 1 minute and 5 seconds (65 seconds). If not fully cooked, heat for additional time in 10 second increments on high power. 4. Let stand 2 minutes in microwave oven before enjoying. Standing time is important for food safety and product quality. Storage and Safe Handling Instructions: For food safety and quality follow cooking instructions. Store product in the freezer prior to preparation and cook from a frozen state. Cooking appliances vary in efficiency; time and/or temperature may need to be adjusted to achieve 160 degrees F product temperature. Refrigerate or discard any leftovers. For best results, conventional or toaster oven preparation is recommended. Caution: Filling may be very hot after cooking.
Warnings
Contains: milk, wheat, soy.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 210
- Total Fat 9g14%
- Saturated Fat 2.5g13%
- Trans Fat 0g
- Polyunsaturated Fat 3g
- Monounsaturated Fat 2.5g
- Cholesterol 5mg2%
- Sodium 450mg19%
- Total Carbohydrate 28g9%
- Dietary Fiber 2g8%
- Sugars 2g
- Protein 6g
Details
Sausage & pepperoni pizza wrapped in a golden crust. US inspected and passed by Department of Agriculture. Per 6 Piece Serving: 210 calories; 2.5 g sat fat (13% DV); 450 mg sodium (19% DV); 2 g sugars. www.bigy.com. Satisfaction 100% guaranteed. Product of USA.
Ingredients
Wrapper: Enriched Malted Wheat Flour (flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Contains 2% Or Less Of Salt, Sugar, Soybean Oil, Sweet Whey. Filling: Sauce (water, Tomato Paste, Seasoning Blend [cornstarch-modified, Salt, Sugar, Contains 2% Or Less Of Xanthan Gum, Spices, Soybean Oil, Dehydrated Garlic, Dehydrated Onion, Paprika, Citric Acid, Beet Powder {color}, Guar Gum, Soy Flour, Parmesan Cheese {cultured Part-skim Milk, Salt, Enzymes}]), Cooked Pork & Chicken Pizza Topping (sausage Made With [pork, Mechanically Separated Chicken, Water, Seasoning {spices, Corn Syrup Solids, Salt, Dry Garlic, Chili Pepper, Caramel Color}, Caramel Color, Water, Textured Vegetable Protein {soy Protein Concentrate, Caramel Color}]), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Nitrite, Bha, Bht, Citric Acid. May Also Contain 2% Or Less Of Spices, Spice Extractives, Dextrose, Sugar, Flavorings, Sodium Ascorbate, Water, Garlic Powder), Restricted Melt Cheese Blend (mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Imitation Cheese [water, Palm Shortening, Modified Food Starch, Whey Powder, Sodium Aluminum Phosphate, Salt, Gum Blend {xanthan Gum, Locust Bean Gum, Guar Gum}, Citric Acid, Sorbic Acid, Disodium Phosphate, Sodium Citrate, Anti-caking Blend {corn Starch, Calcium Sulfate}]), Contains 2% Or Less Of Textured Soy Flour, Methylcellulose, Fried In Vegetable Oil.
Directions
Cook & serve. Keep frozen. Preparation Instructions: Conventional Oven: 1. Preheat oven to 425 degrees F. 2. Arrange 15 pizza bites 1 inch apart in a single layer on a cookie sheet. 3. Bake in center of oven for 9 to 10 minutes or until crispy and sizzling. 4. Let stand 2 minutes to complete cooking. Toaster Oven: 1. Set toaster oven to 425 degrees F. 2. Arrange up to 15 pizza bites 1 inch apart in a single layer on a toaster oven tray. 3. Bake in center of oven for 11 to 12 minutes or until crispy and sizzling. 4. Let stand 2 minutes to complete cooking. Microwave Oven: These cooking instructions were developed using a 1200 watt microwave oven with a rotating carousel. Cooking in a microwave oven without a functioning carousel will not adequately cook the pizza bites. Microwave oven wattage varies. Due to wattage variance, cooking times may need to be adjusted to achieve 160 degrees F product temperature. 1. Arrange 6 pizza bites in a circle on a microwave safe plate. 2. Place plate and pizza bites on the carousel, off center for even cooking. 3. Heat on high for 1 minute and 5 seconds (65 seconds). If not fully cooked, heat for additional time in 10 second increments on high power. 4. Let stand 2 minutes in microwave oven before enjoying. Standing time is important for food safety and product quality. Storage and Safe Handling Instructions: For food safety and quality follow cooking instructions. Store product in the freezer prior to preparation and cook from a frozen state. Cooking appliances vary in efficiency; time and/or temperature may need to be adjusted to achieve 160 degrees F product temperature. Refrigerate or discard any leftovers. For best results, conventional or toaster oven preparation is recommended. Caution: Filling may be very hot after cooking.
Warnings
Contains: milk, wheat, soy.
Common questions
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