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Big Y Pizza, French Bread, Deluxe
Big Y Pizza, French Bread, Deluxe
Big Y Pizza, French Bread, Deluxe
Big Y Pizza, French Bread, Deluxe
Big Y Pizza, French Bread, Deluxe
Big Y Pizza, French Bread, Deluxe

Big Y Pizza, French Bread, Deluxe

2 each
Big Y Pizza, French Bread, Deluxe

Big Y Pizza, French Bread, Deluxe

2 each
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About

Details

Pepperoni, sausage, red & green peppers, onions & mushrooms. Pepperoni made with pork, chicken & beef, sausage made with pork & chicken. French bread pizzas topped with a zesty blend of tomato sauce, mozzarella cheese, meats & vegetables. Per 1 Pizza Serving: 380 calories; 4.5 g sat fat (23% DV); 890 mg sodium (37% DV); 3 g sugars. US inspected and passed by Department of Agriculture. Microwaveable. Big Y Makes it Easy: There's no such thing as leftovers with individual Big Y French Bread Pizzas. Crispy French bread topped with zesty tomato sauce and melt-in-your-mouth mozzarella cheese. Add a side salad, and you've got an easy-to-please meal made for you! 100% Satisfaction Guaranteed: We are so sure you will like our products that we guarantee satisfaction. After all, your complete satisfaction is our No. 1 priority. www.bigy.com.


Ingredients

Crust: Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Potassium Bromate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Salt, Yeast, Sugar, Soy Flour, Calcium Propionate (preservative), Soybean Oil, Datem, Monoglycerides, Corn Syrup Solids, Guar Gum, Ascorbic Acid, L-cysteine, Potassium Bromate, Ada, Enzymes. Sauce: Water, Tomato Paste (tomatoes), Seasoning Blend (modified Corn Starch, Salt, Dehydrated Onion, Dehydrated Garlic, Sugar, Spice, Soybean Oil, Contains Less Than 2% Guar Gum, Parmesan Cheese [cultured Milk, Salt, Enzymes], Xanthan Gum, Paprika, Citric Acid, Beet Powder [color], Soy Flour), Sugar, Modified Food Starch. Mozzarella Cheese: Pasteurized Part-skim Milk, Cultures, Salt, Enzymes. Pepperoni Made With Pork, Chicken And Beef: Pork, Mechanically Separated Chicken, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid. Cooked Pork And Chicken Pizza Topping: Sausage (pork, Mechanically Separated Chicken, Water, Seasoning [spices, Corn Syrup Solids, Salt, Dry Garlic, Chili Pepper, Caramel Color], Caramel Color, Water, Textured Vegetable Protein [soy Protein Concentrate, Caramel Color]), Red Peppers, Green Peppers, Onions, Mushrooms.


Directions

Keep frozen. Cook thoroughly. Preparation: Conventional Oven: 1. Preheat oven to 350 degrees F. 2. Remove pizza from carton and wrapper. 3. Place on baking sheet on middle rack in oven. 4. Bake for 30 minutes or until cheese is melted. Oven temperatures vary, so please use these instructions as a guide to the best preparation for your oven. Microwave Oven: 1. Remove one pizza from carton and wrapper. 2. Place pizza on microwave-safe plate. 3. Place plate in the microwave on the carousel, off center (to one side) for even cooking. 4. Microwave one pizza on high for 2 minutes. If the cheese is not fully melted, cook for additional time in 10 second increments on high power until cheese is fully melted. 5. Let stand for 2 minutes in microwave oven before enjoying. Standing time is important for food safety and product quality. Carefully remove pizza from microwave as product will be hot. Do not use carton in conventional oven. Do not reuse carton. These cooking instructions were developed using a 1200 watt microwave oven with a rotating carousel. Cooking in a microwave oven without a functioning carousel will not adequately cook the pizza. Microwave oven wattage varies. Due to wattage variance, cooking times may need to be adjusted to achieve 160 degrees F product temperature. Cheese will be fully melted on adequately cooked pizzas. For food safety and quality follow cooking instructions. Caution: Product will be hot after cooking. Cooking appliances vary in efficiency, time and/or temperature may need to be adjusted to achieve 160 degrees F product temperature. Refrigerate or discard any leftovers.


Warnings

Contains: milk, soy, wheat

Nutrition

Nutrition Facts

Serving Size 175.00 g
Servings Per Container 2
  • Amount Per Serving
  • Calories 380
    • Total Fat 13g20%daily value
    • Total FatSaturated Fat 4.5g23%daily value
    • Total FatTrans Fat 0g
    • Total FatPolyunsaturated Fat 1g
    • Total FatMonounsaturated Fat 4g
    • Cholesterol 25mg8%daily value
    • Sodium 890mg37%daily value
    • Total Carbohydrate 50g17%daily value
    • Total CarbohydrateDietary Fiber 3g12%daily value
    • Total CarbohydrateSugars 3g
    • Protein 16g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Pepperoni, sausage, red & green peppers, onions & mushrooms. Pepperoni made with pork, chicken & beef, sausage made with pork & chicken. French bread pizzas topped with a zesty blend of tomato sauce, mozzarella cheese, meats & vegetables. Per 1 Pizza Serving: 380 calories; 4.5 g sat fat (23% DV); 890 mg sodium (37% DV); 3 g sugars. US inspected and passed by Department of Agriculture. Microwaveable. Big Y Makes it Easy: There's no such thing as leftovers with individual Big Y French Bread Pizzas. Crispy French bread topped with zesty tomato sauce and melt-in-your-mouth mozzarella cheese. Add a side salad, and you've got an easy-to-please meal made for you! 100% Satisfaction Guaranteed: We are so sure you will like our products that we guarantee satisfaction. After all, your complete satisfaction is our No. 1 priority. www.bigy.com.


Ingredients

Crust: Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Potassium Bromate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Salt, Yeast, Sugar, Soy Flour, Calcium Propionate (preservative), Soybean Oil, Datem, Monoglycerides, Corn Syrup Solids, Guar Gum, Ascorbic Acid, L-cysteine, Potassium Bromate, Ada, Enzymes. Sauce: Water, Tomato Paste (tomatoes), Seasoning Blend (modified Corn Starch, Salt, Dehydrated Onion, Dehydrated Garlic, Sugar, Spice, Soybean Oil, Contains Less Than 2% Guar Gum, Parmesan Cheese [cultured Milk, Salt, Enzymes], Xanthan Gum, Paprika, Citric Acid, Beet Powder [color], Soy Flour), Sugar, Modified Food Starch. Mozzarella Cheese: Pasteurized Part-skim Milk, Cultures, Salt, Enzymes. Pepperoni Made With Pork, Chicken And Beef: Pork, Mechanically Separated Chicken, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid. Cooked Pork And Chicken Pizza Topping: Sausage (pork, Mechanically Separated Chicken, Water, Seasoning [spices, Corn Syrup Solids, Salt, Dry Garlic, Chili Pepper, Caramel Color], Caramel Color, Water, Textured Vegetable Protein [soy Protein Concentrate, Caramel Color]), Red Peppers, Green Peppers, Onions, Mushrooms.


Directions

Keep frozen. Cook thoroughly. Preparation: Conventional Oven: 1. Preheat oven to 350 degrees F. 2. Remove pizza from carton and wrapper. 3. Place on baking sheet on middle rack in oven. 4. Bake for 30 minutes or until cheese is melted. Oven temperatures vary, so please use these instructions as a guide to the best preparation for your oven. Microwave Oven: 1. Remove one pizza from carton and wrapper. 2. Place pizza on microwave-safe plate. 3. Place plate in the microwave on the carousel, off center (to one side) for even cooking. 4. Microwave one pizza on high for 2 minutes. If the cheese is not fully melted, cook for additional time in 10 second increments on high power until cheese is fully melted. 5. Let stand for 2 minutes in microwave oven before enjoying. Standing time is important for food safety and product quality. Carefully remove pizza from microwave as product will be hot. Do not use carton in conventional oven. Do not reuse carton. These cooking instructions were developed using a 1200 watt microwave oven with a rotating carousel. Cooking in a microwave oven without a functioning carousel will not adequately cook the pizza. Microwave oven wattage varies. Due to wattage variance, cooking times may need to be adjusted to achieve 160 degrees F product temperature. Cheese will be fully melted on adequately cooked pizzas. For food safety and quality follow cooking instructions. Caution: Product will be hot after cooking. Cooking appliances vary in efficiency, time and/or temperature may need to be adjusted to achieve 160 degrees F product temperature. Refrigerate or discard any leftovers.


Warnings

Contains: milk, soy, wheat


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No, Big Y Pizza, French Bread, Deluxe is not gluten-free.

Big Y Pizza, French Bread, Deluxe has 380.0 calories.

Big Y Pizza, French Bread, Deluxe has 50.0 carbs.

Big Y Pizza, French Bread, Deluxe has 0.0 grams of sugar.

Big Y Pizza, French Bread, Deluxe has 13.0 grams of fat.

Big Y Pizza, French Bread, Deluxe has 890.0 grams of sodium.