Try these great ideas! Puree to make hummus.add tahini, olive oil, lemon juice, garlic or spices to make your own signature recipe. Drain, rinse and toss into your favorite salad to add flavor, color and nutrition, tos with sweet or savory spices and rosat for an hour for a creative snack or salad topping. Combine with curry and serve over rice. Wrap olives, feta, cucumber, tomato and garbanzos in a pita with Greek yogurt, for a Mediterranean meal.