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Details
We reduced the fat as compared to Sargento® Traditional Cut 4 Cheese Mexican but not the flavor in this quick-melting blend of Monterey Jack, Cheddar, Queso Quesadilla and Asadero cheeses . The flavor is perfect for enchiladas, burritos, quesadillas and other Tex-Mex entrées.
Ingredients
Reduced Fat Monterey Jack Cheese (pasteurized Reduced Fat Milk, Cheese Culture, Salt, Enzymes, Vitamin A Palmitate), Reduced Fat Asadero Cheese [pasteurized Reduced Fat Milk, Cheese Culture, Salt, Enzymes, Annatto (vegetable Color), Vitamin A Palmitate], Reduced Fat Cheddar Cheese [pasteurized Reduced Fat Milk, Cheese Culture, Salt, Enzymes, Annatto (vegetable Color), Vitamin A Palmitate], Reduced Fat Queso Quesadilla Cheese (pasteurized Reduced Fat Milk, Cheese Culture, Salt, Enzymes, Vitamin A Palmitate), Potato Starch (to Prevent Caking), Powdered Cellulose (to Prevent Caking), Natamycin (a Natural Mold Inhibitor).
Directions
Keep refrigerated.
Enjoy within 5 days of opening for maximum freshness or freeze for up to 2 months.
Nutrition Facts
- Amount Per Serving
- Calories 80
- % Daily Value
- Total Fat 6g9%
- Saturated Fat 3.5g18%
- Trans Fat 0g
- Total Fat 6g
- Cholesterol 15mg5%
- Cholesterol 15mg
- Sodium 190mg8%
- Sodium 190mg
- Total Carbohydrate 1g0%
- Dietary Fiber 0g0%
- Sugars 0g
- Total Carbohydrate 1g
- Protein 8g