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Sara Lee Homestyle Apple Pie
Sara Lee Homestyle Apple Pie
Sara Lee Homestyle Apple Pie
Sara Lee Homestyle Apple Pie

Sara Lee Homestyle Apple Pie

49 oz
Sara Lee Homestyle Apple Pie

Sara Lee Homestyle Apple Pie

49 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Sara Lee Homestyle Apple Pie is made with the highest quality apples harvested at the peak of freshness. Your friends and family will love our time-honored recipe. We hand pick crisp apples, toss with cinnamon, and combine with our light, flaky crust to create an American Classic. With over a pound of apples and 12 servings, this pie is sure to be a crowd pleaser. - Serves 12 - Over a pound of real apples - No artificial flavors - Naturally Sweetened


Ingredients

Apples, Enriched Flour (wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (palm, Soybean), Sugar, Water, Contains 2% Or Less: Butter (cream, Salt), Modified Corn Starch, White Grape Juice Concentrate, Salt, Cinnamon, Lemon Juice Powder, Natural Flavors.


Directions

1. Place baking sheet on center rack of oven. Preheat oven to 400oF.2. Remove frozen pie from carton and remove overwrap. Cut four 1-inch slits between center of the top crust and the crimped edge.3. Place FROZEN pie on baking sheet on center rack of oven.4. Bake at 400oF 70-75 minutes or until crust is even golden brown. (Ovens vary, adjust time and temperature as necessary. Filling temperature must reach 155degF as measured with a food thermometer in several places)BAKING TIP: Check pie after 40 minutes. If necessary, cover fluted edges of crust with strips of aluminum foil to avoid excess browning. Do not cover center of pie.5. Remove baked pie from the oven while it is still on the baking sheet. CAUTION Never handle pie pan by the edges! FILLING IS HOT.6. Cool pie on baking sheet before cutting and serving: about 45 minutes for warm pie; 2 hours for cooler pie. Covered, baked pie portions will keep fresh 2 days at room temperature OR 4 days, if refrigerated.

Store Frozen


Warnings

Contains: wheat, milk

Nutrition

Nutrition Facts

Serving Size 116.00 g
Servings Per Container 12
  • Amount Per Serving
  • Calories 340
    • Total Fat 19g29%daily value
    • Total FatSaturated Fat 9g45%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 5mg2%daily value
    • Sodium 350mg15%daily value
    • Total Carbohydrate 39g13%daily value
    • Total CarbohydrateDietary Fiber 1g4%daily value
    • Total CarbohydrateSugars 18g
    • Protein 2g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Sara Lee Homestyle Apple Pie is made with the highest quality apples harvested at the peak of freshness. Your friends and family will love our time-honored recipe. We hand pick crisp apples, toss with cinnamon, and combine with our light, flaky crust to create an American Classic. With over a pound of apples and 12 servings, this pie is sure to be a crowd pleaser. - Serves 12 - Over a pound of real apples - No artificial flavors - Naturally Sweetened


Ingredients

Apples, Enriched Flour (wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (palm, Soybean), Sugar, Water, Contains 2% Or Less: Butter (cream, Salt), Modified Corn Starch, White Grape Juice Concentrate, Salt, Cinnamon, Lemon Juice Powder, Natural Flavors.


Directions

1. Place baking sheet on center rack of oven. Preheat oven to 400oF.2. Remove frozen pie from carton and remove overwrap. Cut four 1-inch slits between center of the top crust and the crimped edge.3. Place FROZEN pie on baking sheet on center rack of oven.4. Bake at 400oF 70-75 minutes or until crust is even golden brown. (Ovens vary, adjust time and temperature as necessary. Filling temperature must reach 155degF as measured with a food thermometer in several places)BAKING TIP: Check pie after 40 minutes. If necessary, cover fluted edges of crust with strips of aluminum foil to avoid excess browning. Do not cover center of pie.5. Remove baked pie from the oven while it is still on the baking sheet. CAUTION Never handle pie pan by the edges! FILLING IS HOT.6. Cool pie on baking sheet before cutting and serving: about 45 minutes for warm pie; 2 hours for cooler pie. Covered, baked pie portions will keep fresh 2 days at room temperature OR 4 days, if refrigerated.

Store Frozen


Warnings

Contains: wheat, milk


Common questions

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No, Sara Lee Homestyle Apple Pie is not gluten-free.

Sara Lee Homestyle Apple Pie has 340.0 calories.

Sara Lee Homestyle Apple Pie has 39.0 carbs.

Sara Lee Homestyle Apple Pie has 18.0 grams of sugar.

Sara Lee Homestyle Apple Pie has 19.0 grams of fat.

Sara Lee Homestyle Apple Pie has 350.0 grams of sodium.