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Boston Market Classic Lasagna With Meat Sauce
Boston Market Classic Lasagna With Meat Sauce
12.5 oz
100% satisfaction guarantee
Place your order with peace of mind.
Recent reviews
Jun 2023
Order delivered in 11 min
Customer since 2021
Woodbridge, VA
Jun 2023
Order delivered in 37 min
Customer since 2020
Chantilly, VA
Jun 2023
Order delivered in 46 min
Customer since 2022
Fairfax, VA
About
Details
Boston Market� Classic Lasagna With Meat Sauce .
Home style meals.
Fresh pasta layered with a flavorful tomato herb sauce made with Italian sausage and beef, ricotta cheese filling and topped with three Italian style cheeses.
U.S. inspected and passed by department of agriculture.
New!
Hearty serving.
Ingredients
Cooked Pasta (Wheat Flour [Durum Semolina, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid], Water), Ricotta Cheese (Pasteurized Whey, Milk, Cream, Citric Acid, Carrageenan), Water, Tomatoes in Puree (Tomatoes, Tomato Puree, Citric Acid), Tomatoes Diced in Juice (Tomatoes, Calcium Chloride, Citric Acid), Mozzarella Cheese (Pasteurized Milk, Cultures, Salt, Enzymes), Tomato Paste, Ground Beef, Italian Sausage (Pork, Water, Salt, Dextrose, Spices, Flavorings, Oleoresin of Paprika), contains 2% or less of: Onion, Burgundy Wine, Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Eggs (Pasteurized Whole Eggs, Citric Acid), Salt, Romano Cheese (Part-Skim Cow's Milk, Cheese Culture, Salt, Enzymes), Bread Crumbs (Bleached Wheat Flour, Dextrose, Salt, Yeast), Soybean Oil, Sugar, Parsley, Rice Starch, Au Jus Concentrate (Beef Stock, Salt, Natural Flavoring, Yeast Extract, Beef Fat, Cornstarch, Onion Powder, Soy Sauce, [Water, Soybeans, Wheat, Salt], Lactic Acid, Potato Starch, Beet Powder, Natural Flavor, Garlic Powder, Corn Syrup Solids), Parmesan Cheese Flavor (Granular and Parmesan Cheeses [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Water, Salt, Lactic Acid, Citric Acid), Maltodextrin, Spices, Garlic (Garlic, Citric Acid), Xanthan Gum, Dehydrated Parsley, Corn Starch-Modified, Granulated Garlic, Onion Powder.
Directions
Cook thoroughly.
Keep frozen.
Cooking instructions:
Keep frozen until ready to use. Needs to be fully cooked.
For food safety and quality, cook to an internal temperature of 165 degrees F as measured with a food thermometer.
Appliances may vary, adjust cooking times accordingly.
Not for use in toaster ovens.
Refrigerate or discard leftovers immediately.
Do not reuse tray.
Microwave oven:
The directions were developed for 1100-watt microwave ovens. Cooking in microwave ovens below 1100 watts will require additional time to reach proper temperature.
1. Remove tray from outer carton.
2. Cook on high for 4 1/2 - 5 1/2 minutes.
3. Let stand in microwave 1-2 minutes.
4. Carefully remove tray from oven and remove film and enjoy.
Caution: product will be hot!
Conventional oven:
Preheat oven to 350 degrees F. Do not exceed 350 degrees F.
1. Remove tray from outer carton.
2. Place tray on baking sheet on middle oven rack.
3. Cook for 40-45 minutes.
4. When removing from oven, keep tray on baking sheet. Let stand 1-2 minutes. Remove film and enjoy.
Caution: product will be hot!
About
Details
Boston Market� Classic Lasagna With Meat Sauce .
Home style meals.
Fresh pasta layered with a flavorful tomato herb sauce made with Italian sausage and beef, ricotta cheese filling and topped with three Italian style cheeses.
U.S. inspected and passed by department of agriculture.
New!
Hearty serving.
Ingredients
Cooked Pasta (Wheat Flour [Durum Semolina, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid], Water), Ricotta Cheese (Pasteurized Whey, Milk, Cream, Citric Acid, Carrageenan), Water, Tomatoes in Puree (Tomatoes, Tomato Puree, Citric Acid), Tomatoes Diced in Juice (Tomatoes, Calcium Chloride, Citric Acid), Mozzarella Cheese (Pasteurized Milk, Cultures, Salt, Enzymes), Tomato Paste, Ground Beef, Italian Sausage (Pork, Water, Salt, Dextrose, Spices, Flavorings, Oleoresin of Paprika), contains 2% or less of: Onion, Burgundy Wine, Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Eggs (Pasteurized Whole Eggs, Citric Acid), Salt, Romano Cheese (Part-Skim Cow's Milk, Cheese Culture, Salt, Enzymes), Bread Crumbs (Bleached Wheat Flour, Dextrose, Salt, Yeast), Soybean Oil, Sugar, Parsley, Rice Starch, Au Jus Concentrate (Beef Stock, Salt, Natural Flavoring, Yeast Extract, Beef Fat, Cornstarch, Onion Powder, Soy Sauce, [Water, Soybeans, Wheat, Salt], Lactic Acid, Potato Starch, Beet Powder, Natural Flavor, Garlic Powder, Corn Syrup Solids), Parmesan Cheese Flavor (Granular and Parmesan Cheeses [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Water, Salt, Lactic Acid, Citric Acid), Maltodextrin, Spices, Garlic (Garlic, Citric Acid), Xanthan Gum, Dehydrated Parsley, Corn Starch-Modified, Granulated Garlic, Onion Powder.
Directions
Cook thoroughly.
Keep frozen.
Cooking instructions:
Keep frozen until ready to use. Needs to be fully cooked.
For food safety and quality, cook to an internal temperature of 165 degrees F as measured with a food thermometer.
Appliances may vary, adjust cooking times accordingly.
Not for use in toaster ovens.
Refrigerate or discard leftovers immediately.
Do not reuse tray.
Microwave oven:
The directions were developed for 1100-watt microwave ovens. Cooking in microwave ovens below 1100 watts will require additional time to reach proper temperature.
1. Remove tray from outer carton.
2. Cook on high for 4 1/2 - 5 1/2 minutes.
3. Let stand in microwave 1-2 minutes.
4. Carefully remove tray from oven and remove film and enjoy.
Caution: product will be hot!
Conventional oven:
Preheat oven to 350 degrees F. Do not exceed 350 degrees F.
1. Remove tray from outer carton.
2. Place tray on baking sheet on middle oven rack.
3. Cook for 40-45 minutes.
4. When removing from oven, keep tray on baking sheet. Let stand 1-2 minutes. Remove film and enjoy.
Caution: product will be hot!
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