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Sauer's Turkey Gravy Mix
Sauer's Turkey Gravy Mix
0.87 oz
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Place your order with peace of mind.
About
Details
Sauer'sâ„¢ Turkey Gravy Mix.
For meats & side dishes.
Since 1887.
Ingredients
Wheat Flour, Cornstarch, Monosodium Glutamate, Chicken Fat (Preserved with BHA, Propyl Gallate, Citric Acid), Chicken Broth Flavor (Yeast Extract, Chicken Fat, Salt, Natural Flavor, Sunflower Oil), Nonfat Dry Milk, Salt, Onion, Sugar, Beef Flavor (Hydrolyzed Corn Protein with Partially Hydrogenated Cottonseed and Soybean Oil), Silicon Dioxide (to prevent caking), Paprika, Caramel Color, Spices, Citric Acid, Natural Butter Flavor (Maltodextrin, Whey, Nonfat Dry Milk, Modified Food Starch, Flavor), Turmeric, Fermented Wheat Protein (Includes Yeast Extract, Maltodextrin).
Directions
Turkey gravy:
Time:
Prep time: 5 minutes. Cooking time: 5 minutes.
Ingredients:
1 pkg. Sauer's turkey gravy mix.
1 cup cold water.
Directions:
1. Stir water gradually into gravy mix with whisk in a medium sauce pan.
2. Stirring frequently, cook on medium heat until gravy comes to a boil.
3. Reduce heat and simmer 2 minutes. Gravy will thicken upon standing.
Makes 1 cup (4 servings).
Variations:
Microwave method: empty contents of package into a microwaveable bowl. Gradually add 1 cup of water. Microwave on high for 3 to 4 minutes, stirring twice during cooking. Microwave ovens vary; cook time is approximate.
Pan drippings: stir 3/4 cup of water and gravy mix into drippings. Heat to boiling point, stirring constantly. Reduce heat and simmer two minutes.
Warnings
Contains: milk, wheat.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 20
- Total Fat 0.5g1%
- Sodium 310mg13%
- Total Carbohydrate 3g1%
- Protein 1g
Details
Sauer'sâ„¢ Turkey Gravy Mix.
For meats & side dishes.
Since 1887.
Ingredients
Wheat Flour, Cornstarch, Monosodium Glutamate, Chicken Fat (Preserved with BHA, Propyl Gallate, Citric Acid), Chicken Broth Flavor (Yeast Extract, Chicken Fat, Salt, Natural Flavor, Sunflower Oil), Nonfat Dry Milk, Salt, Onion, Sugar, Beef Flavor (Hydrolyzed Corn Protein with Partially Hydrogenated Cottonseed and Soybean Oil), Silicon Dioxide (to prevent caking), Paprika, Caramel Color, Spices, Citric Acid, Natural Butter Flavor (Maltodextrin, Whey, Nonfat Dry Milk, Modified Food Starch, Flavor), Turmeric, Fermented Wheat Protein (Includes Yeast Extract, Maltodextrin).
Directions
Turkey gravy:
Time:
Prep time: 5 minutes. Cooking time: 5 minutes.
Ingredients:
1 pkg. Sauer's turkey gravy mix.
1 cup cold water.
Directions:
1. Stir water gradually into gravy mix with whisk in a medium sauce pan.
2. Stirring frequently, cook on medium heat until gravy comes to a boil.
3. Reduce heat and simmer 2 minutes. Gravy will thicken upon standing.
Makes 1 cup (4 servings).
Variations:
Microwave method: empty contents of package into a microwaveable bowl. Gradually add 1 cup of water. Microwave on high for 3 to 4 minutes, stirring twice during cooking. Microwave ovens vary; cook time is approximate.
Pan drippings: stir 3/4 cup of water and gravy mix into drippings. Heat to boiling point, stirring constantly. Reduce heat and simmer two minutes.
Warnings
Contains: milk, wheat.
Common questions
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