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Jun 2023
Customer since 2021
Woodbridge, VA
Jun 2023
Customer since 2020
Chantilly, VA
Jun 2023
Customer since 2022
Fairfax, VA
New flavor. With homestyle beef marinara sauce. 17 g of protein. US inspected and passed by Department of Agriculture. We'd love to hear from you! Call us at 1-855-871-9977 (M-F) or visit www.BostonMarketHome.com.
Cheese Manicotti (ricotta Cheese [whey, Milk, Cream, Vinegar, Salt, Xanthan Gum, Locust Bean Gum, Guar Gum], Enriched Durum Flour [durum Wheat, Niacin. Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Salt, Modified Food Starch, Half And Half [milk, Cream, Contains Less Than 0.5% Of Carrageenan, Sodium Citrate, Disodium Phosphate], Maltodextrin, Cheddar Powder [milk, Cheese Cultures, Salt, Enzymes], Soybean Oil, Parmesan Cheese [{part-skim Milk, Cheese Cultures, Salt, Enzymes}, Corn Starch And Powdered Cellulose To Prevent Caking], Romano Cheese [cow's Milk, Cheese Cultures, Salt, Enzymes], Parsley, Garlic, Onion, Italian Spices), Water, Green Beans, Tomatoes (tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Carrots, Seasoned Cooked Beef Crumbles (beef, Water, Seasoning [salt, Dextrose, Yeast Extract, Spice, Onion Powder, Garlic Powder, Natural Flavor]), Tomato Paste, Less Than 2% Of Onions, Sugar, Garlic (garlic, Water, Citric Acid), Canola Oil, Burgundy Wine (wine, Salt), Grated Cheese Blend (parmesan And Asiago Cheeses [cultured Milk, Salt, Enzymes], Natural Flavor, Cellulose, Salt), Granulated Garlic, Tomato Powder (dehydrated Tomato Paste), Salt, Tomato Paste Flavor (natural Flavor, Maltodextrin, Gum Arabic, Propylene Glycol, Corn Starch), Spices, Toasted Onion Powder, Modified Food Starch.
Cook thoroughly. Keep frozen. For food safety and quality, follow these cooking instructions keep frozen until ready to use. Microwave Oven (1100-watts): 1. Peel back film to vent. 2. Cook on high. 5 minutes. 3. Stir and re-cover. 4. Cook again on high. 4 to 4-1/2 minutes. Let stand 1 to 2 minutes. Conventional Oven: Preheat 350 degrees F. Peel back film to vent. Place tray on baking sheet, center rack. Bake 30 minutes, stir and re-cover. Bake again 15 minutes. Stir and enjoy! Caution: product will be hot. Cook thoroughly to an internal temperature of 165 degrees F. Ovens vary; cooking time may need adjusting. Do not prepare in toaster oven. Do not reheat tray.
Contains milk, wheat
New flavor. With homestyle beef marinara sauce. 17 g of protein. US inspected and passed by Department of Agriculture. We'd love to hear from you! Call us at 1-855-871-9977 (M-F) or visit www.BostonMarketHome.com.
Cheese Manicotti (ricotta Cheese [whey, Milk, Cream, Vinegar, Salt, Xanthan Gum, Locust Bean Gum, Guar Gum], Enriched Durum Flour [durum Wheat, Niacin. Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Salt, Modified Food Starch, Half And Half [milk, Cream, Contains Less Than 0.5% Of Carrageenan, Sodium Citrate, Disodium Phosphate], Maltodextrin, Cheddar Powder [milk, Cheese Cultures, Salt, Enzymes], Soybean Oil, Parmesan Cheese [{part-skim Milk, Cheese Cultures, Salt, Enzymes}, Corn Starch And Powdered Cellulose To Prevent Caking], Romano Cheese [cow's Milk, Cheese Cultures, Salt, Enzymes], Parsley, Garlic, Onion, Italian Spices), Water, Green Beans, Tomatoes (tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Carrots, Seasoned Cooked Beef Crumbles (beef, Water, Seasoning [salt, Dextrose, Yeast Extract, Spice, Onion Powder, Garlic Powder, Natural Flavor]), Tomato Paste, Less Than 2% Of Onions, Sugar, Garlic (garlic, Water, Citric Acid), Canola Oil, Burgundy Wine (wine, Salt), Grated Cheese Blend (parmesan And Asiago Cheeses [cultured Milk, Salt, Enzymes], Natural Flavor, Cellulose, Salt), Granulated Garlic, Tomato Powder (dehydrated Tomato Paste), Salt, Tomato Paste Flavor (natural Flavor, Maltodextrin, Gum Arabic, Propylene Glycol, Corn Starch), Spices, Toasted Onion Powder, Modified Food Starch.
Cook thoroughly. Keep frozen. For food safety and quality, follow these cooking instructions keep frozen until ready to use. Microwave Oven (1100-watts): 1. Peel back film to vent. 2. Cook on high. 5 minutes. 3. Stir and re-cover. 4. Cook again on high. 4 to 4-1/2 minutes. Let stand 1 to 2 minutes. Conventional Oven: Preheat 350 degrees F. Peel back film to vent. Place tray on baking sheet, center rack. Bake 30 minutes, stir and re-cover. Bake again 15 minutes. Stir and enjoy! Caution: product will be hot. Cook thoroughly to an internal temperature of 165 degrees F. Ovens vary; cooking time may need adjusting. Do not prepare in toaster oven. Do not reheat tray.
Contains milk, wheat