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Lehigh Valley Dairy Farms Reduced Fat Cultured Buttermilk is a rich and creamy 2% reduced fat buttermilk that's perfect for all of your favorite recipes. Lehigh Valley reduced fat cultured buttermilk has 37% less fat than regular cultured buttermilk, making it a wholesome choice. Like other buttermilk products, you can add this 2% reduced fat cultured buttermilk to a variety of recipes, including buttermilk bread, pancakes, cornbread and biscuits. Baking with this reduced fat cultured buttermilk makes everything delicious and fluffy. 2% reduced fat cultured buttermilk is perfect for making your own buttermilk ranch dressing or for thickening sauces. You can also enjoy a glass of this reduced fat cultured buttermilk on its own for a tangy drink. This half gallon jug helps keep reduced fat cultured buttermilk fresh and makes it easy to pour. Farmer Owned. Community Loved. Lehigh Valley Dairy Farms has been providing families with delicious, fresh dairy since 1934.
• One (1) half gallon sized jug of Lehigh Valley Dairy Farms 2% Reduced Fat Cultured Buttermilk
• Reduced fat cultured buttermilk with 37% less fat than regular cultured buttermilk products
• Enjoy as a tangy drink, add to buttermilk bread and other recipes, or use it to thicken sauces and make buttermilk ranch dressing
• 2% reduced fat cultured buttermilk that is easy to pour
• Lehigh Valley Dairy Farms has been providing families with delicious, fresh dairy since 1934
• Farmer Owned. Community Loved.
Ingredients
Cultured Reduced Fat Milk, Salt, Food Starch-modified, Mono And Diglycerides, Carrageenan, Carob Bean Gum, Vitamin A Palmitate.
Directions
Keep refrigerated.
Warnings
Contains: milk
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 130
- Total Fat 5g8%
- Saturated Fat 3g15%
- Trans Fat 0g
- Cholesterol 20mg7%
- Sodium 230mg10%
- Total Carbohydrate 13g4%
- Dietary Fiber 0g0%
- Sugars 12g
- Protein 8g
Details
Lehigh Valley Dairy Farms Reduced Fat Cultured Buttermilk is a rich and creamy 2% reduced fat buttermilk that's perfect for all of your favorite recipes. Lehigh Valley reduced fat cultured buttermilk has 37% less fat than regular cultured buttermilk, making it a wholesome choice. Like other buttermilk products, you can add this 2% reduced fat cultured buttermilk to a variety of recipes, including buttermilk bread, pancakes, cornbread and biscuits. Baking with this reduced fat cultured buttermilk makes everything delicious and fluffy. 2% reduced fat cultured buttermilk is perfect for making your own buttermilk ranch dressing or for thickening sauces. You can also enjoy a glass of this reduced fat cultured buttermilk on its own for a tangy drink. This half gallon jug helps keep reduced fat cultured buttermilk fresh and makes it easy to pour. Farmer Owned. Community Loved. Lehigh Valley Dairy Farms has been providing families with delicious, fresh dairy since 1934.
• One (1) half gallon sized jug of Lehigh Valley Dairy Farms 2% Reduced Fat Cultured Buttermilk
• Reduced fat cultured buttermilk with 37% less fat than regular cultured buttermilk products
• Enjoy as a tangy drink, add to buttermilk bread and other recipes, or use it to thicken sauces and make buttermilk ranch dressing
• 2% reduced fat cultured buttermilk that is easy to pour
• Lehigh Valley Dairy Farms has been providing families with delicious, fresh dairy since 1934
• Farmer Owned. Community Loved.
Ingredients
Cultured Reduced Fat Milk, Salt, Food Starch-modified, Mono And Diglycerides, Carrageenan, Carob Bean Gum, Vitamin A Palmitate.
Directions
Keep refrigerated.
Warnings
Contains: milk
Common questions
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