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Bibigo Mini Wontons Pork & Vegetable Dumplings
Bibigo Mini Wontons Pork & Vegetable Dumplings
24 ozPopular item
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About
Details
BIBIGO Pork & Vegetable Mini Wontons are an effortless way to explore Korean style cuisine with convenient, easy to prepare mini wonton dumplings! Savory pork & premium vegetables flavored with soy sauce, ginger, black pepper and garlic all packed into a thin wrapper so you get more bold flavor in every bite. Share BIBIGO Mini Wonton dumplings as a uniquely different and flavorful appetizer with friends, or add them to your favorite soup or top your salad with them for a culinary twist. The convenience of our frozen dumplings makes it easy to make a savory, versatile, bold appetizer or part of a quick dinner whenever you crave Asian flavors. When you taste your first juicy BIBIGO Mini Wonton dumpling, you will experience true Korean flavors that taste bold and are steeped in tradition. Fully cooked, easy to prepare and ready in 5 minutes when you pan fry. Whenever you need a unique appetizer or interesting dish to share with friends, BIBIGO Mini Wonton dumplings transport you to an authentic, Korean style snack experience you will want to explore! Go somewhere new, go big, go bold, Go BIBIGO.
Ingredients
Filling: Pork, Cabbage, Onion, Textured Soy Flour (water, Soy Flour), Green Onion, Soy Sauce (water, Wheat, Soybean, Salt), Sugar, Salt, Garlic, Ginger, Black Pepper. Dough: Wheat Flour, Water, Wheat Gluten, Soybean Oil, Salt.
Directions
Heating Instructions: Refrigerate or discard any unused portion. Pan Fry (Preferred Method): Add enough vegetable oil to cover bottom of a small, non-stick frying pan and heat on medium heat. Add 9-13 frozen wontons and heat until golden brown, about 5 minutes. Serve. Wonton Soup & Boil: Bring chicken or vegetable broth to a boil, add frozen wontons and heat for 1-2 minutes. Add baby bok choy and green onion and season to taste. For an even more delicious dish, add udon or ramen noodles. Add 9-13 frozen wontons to a pot of boiling water and heat for 1-2 minutes. Drain, remove excess water and serve. Microwave: bibigo Mini Wontons are fully cooked and ready to enjoy after microwaving. For best results, place the frozen wontons between wet paper towels on a microwave safe dish and heat on high for 1-2 minutes.
Keep frozen.
Tear to open.
Warnings
Contains wheat, soy.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 260
- Total Fat 10g15%
- Saturated Fat 3g15%
- Trans Fat 0g
- Cholesterol 25mg8%
- Sodium 650mg27%
- Total Carbohydrate 32g11%
- Dietary Fiber 2g8%
- Sugars 2g
- Protein 11g
Details
BIBIGO Pork & Vegetable Mini Wontons are an effortless way to explore Korean style cuisine with convenient, easy to prepare mini wonton dumplings! Savory pork & premium vegetables flavored with soy sauce, ginger, black pepper and garlic all packed into a thin wrapper so you get more bold flavor in every bite. Share BIBIGO Mini Wonton dumplings as a uniquely different and flavorful appetizer with friends, or add them to your favorite soup or top your salad with them for a culinary twist. The convenience of our frozen dumplings makes it easy to make a savory, versatile, bold appetizer or part of a quick dinner whenever you crave Asian flavors. When you taste your first juicy BIBIGO Mini Wonton dumpling, you will experience true Korean flavors that taste bold and are steeped in tradition. Fully cooked, easy to prepare and ready in 5 minutes when you pan fry. Whenever you need a unique appetizer or interesting dish to share with friends, BIBIGO Mini Wonton dumplings transport you to an authentic, Korean style snack experience you will want to explore! Go somewhere new, go big, go bold, Go BIBIGO.
Ingredients
Filling: Pork, Cabbage, Onion, Textured Soy Flour (water, Soy Flour), Green Onion, Soy Sauce (water, Wheat, Soybean, Salt), Sugar, Salt, Garlic, Ginger, Black Pepper. Dough: Wheat Flour, Water, Wheat Gluten, Soybean Oil, Salt.
Directions
Heating Instructions: Refrigerate or discard any unused portion. Pan Fry (Preferred Method): Add enough vegetable oil to cover bottom of a small, non-stick frying pan and heat on medium heat. Add 9-13 frozen wontons and heat until golden brown, about 5 minutes. Serve. Wonton Soup & Boil: Bring chicken or vegetable broth to a boil, add frozen wontons and heat for 1-2 minutes. Add baby bok choy and green onion and season to taste. For an even more delicious dish, add udon or ramen noodles. Add 9-13 frozen wontons to a pot of boiling water and heat for 1-2 minutes. Drain, remove excess water and serve. Microwave: bibigo Mini Wontons are fully cooked and ready to enjoy after microwaving. For best results, place the frozen wontons between wet paper towels on a microwave safe dish and heat on high for 1-2 minutes.
Keep frozen.
Tear to open.
Warnings
Contains wheat, soy.
Common questions
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