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Fish Free
Peanut Free
Shellfish Free
Soy Free
Treenut Free
Rich beef meat sauce with seasoned tomato and topped with mozzarella cheese. Per 1 Cup: 300 calories; 4.5 g sat fat (22% DV); 670 mg sodium (29% DV); 6 g total sugars. 5 servings. Our Signature is Our Promise: Signature Select is your assurance of great quality products at the best value every day - from delicious frozen entrees and freshly baked French bread to home essentials. We wouldn't put our Signature on anything else. Quality guaranteed. Quality and satisfaction guaranteed or your money back. Our Promise: 100% guaranteed quality & satisfaction or your money back. US inspected and passed by Department of Agriculture. www.betterlivingbrandsLLC.com Smartlabel: Scan for more food information.
Blanched Pasta (enriched Semolina [durum Wheat, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid], Water), Water, Tomato Puree (water, Tomato Paste), Diced Tomatoes (tomatoes, Tomato Juice, Salt, Calcium Chloride, Citric Acid), Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Beef, Dry Curds (cultured Skim Milk, Water, Calcium Chloride, Enzymes), Onions, Contains Less Than 2% Of: Asiago Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Garlic Puree (garlic, High Fructose Corn Syrup), Beef Sirloin Base (roasted Beef Sirloin Including Beef Juices, Salt, Potato Flour, Sugar, Yeast Extract, Caramel Color, Corn Oil, Natural Flavor, Beef Flavor [beef Fat], Grilled Flavor [from Sunflower Oil]), Modified Food Starch, Spices, Sugar, Salt.
Cook thoroughly. For food safety, follow these cooking instructions. Cook from frozen. Do not thaw. Conventional Oven: 1. Preheat oven to 375 degrees F. 2. Remove 1 tray of frozen lasagna from outer carton. 3. Pull back two corners of the film to vent. 4. Place tray on baking sheet on center rack in oven. 5. Bake for 1 hour and 10 minutes and remove film. 6. Continue baking for 10 minutes. Cook to a minimum temperature of 165 degrees F. Carefully remove tray from oven. Let product stand 5 minutes before serving. Note: Since all types of cooking equipment and equipment's settings may vary, cooking times may require adjusting.
Keep frozen.
Contains: wheat, milk.
Fish Free
Peanut Free
Shellfish Free
Soy Free
Treenut Free
Rich beef meat sauce with seasoned tomato and topped with mozzarella cheese. Per 1 Cup: 300 calories; 4.5 g sat fat (22% DV); 670 mg sodium (29% DV); 6 g total sugars. 5 servings. Our Signature is Our Promise: Signature Select is your assurance of great quality products at the best value every day - from delicious frozen entrees and freshly baked French bread to home essentials. We wouldn't put our Signature on anything else. Quality guaranteed. Quality and satisfaction guaranteed or your money back. Our Promise: 100% guaranteed quality & satisfaction or your money back. US inspected and passed by Department of Agriculture. www.betterlivingbrandsLLC.com Smartlabel: Scan for more food information.
Blanched Pasta (enriched Semolina [durum Wheat, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid], Water), Water, Tomato Puree (water, Tomato Paste), Diced Tomatoes (tomatoes, Tomato Juice, Salt, Calcium Chloride, Citric Acid), Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Beef, Dry Curds (cultured Skim Milk, Water, Calcium Chloride, Enzymes), Onions, Contains Less Than 2% Of: Asiago Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Garlic Puree (garlic, High Fructose Corn Syrup), Beef Sirloin Base (roasted Beef Sirloin Including Beef Juices, Salt, Potato Flour, Sugar, Yeast Extract, Caramel Color, Corn Oil, Natural Flavor, Beef Flavor [beef Fat], Grilled Flavor [from Sunflower Oil]), Modified Food Starch, Spices, Sugar, Salt.
Cook thoroughly. For food safety, follow these cooking instructions. Cook from frozen. Do not thaw. Conventional Oven: 1. Preheat oven to 375 degrees F. 2. Remove 1 tray of frozen lasagna from outer carton. 3. Pull back two corners of the film to vent. 4. Place tray on baking sheet on center rack in oven. 5. Bake for 1 hour and 10 minutes and remove film. 6. Continue baking for 10 minutes. Cook to a minimum temperature of 165 degrees F. Carefully remove tray from oven. Let product stand 5 minutes before serving. Note: Since all types of cooking equipment and equipment's settings may vary, cooking times may require adjusting.
Keep frozen.
Contains: wheat, milk.