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Bob's Red Mill Baking Flour, All Purpose
Bob's Red Mill Baking Flour, All Purpose
Bob's Red Mill Baking Flour, All Purpose
Bob's Red Mill Baking Flour, All Purpose
Bob's Red Mill Baking Flour, All Purpose
Bob's Red Mill Baking Flour, All Purpose

Bob's Red Mill Baking Flour, All Purpose

44 oz
Bob's Red Mill Baking Flour, All Purpose

Bob's Red Mill Baking Flour, All Purpose

44 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Cakes, cookies, waffles, pancakes, breads, muffins. Wheat free. Gluten free. Dairy free. All natural product. You can see our quality. Specially designed for those sensitive to wheat and gluten, this mix can be made into delicious homemade cakes, cookies, breads, muffins, pancakes and waffles. Contains a blend of gluten-free flours from potatoes, sorghum, tapioca, garbanzo and fava beans. Bob's Red Mill products labeled gluten free are batch tested in our quality control laboratory. We use an ELISA gluten assay test to determine if a product is gluten free. Whole grain foods for every meal of the day. Stone millers since 1987. An employee owned company. No grain. No gain.


Ingredients

Garbanzo Bean, Flour, Potato Starch, Tapioca Flour, White Sorghum Flour, Fava Bean Flour


Directions

You can replace regular flour with the Gluten Free All Purpose Flour in your recipes 1:1. We recommend xanthan gum is added for best results. See the chart below to determine the amount of xanthan gum to add to your recipe. Yeasted breads are a little more difficult and may require eggs, vinegar and possibly more liquid to be added to the recipe. Quantity of Xanthan Gum: 1/4 tsp for cookies; 1/2 tsp for cakes; 3/4 tsp for muffins and quick breads; 1 to 1-1/2 tsp for breads; 2 tsp for pizza crust. Use the quantities suggested of xanthan gum per cup of flour used. For example, if you are making cookies with 3 cups of flour, you would add 3/4 tsp xanthan gum.


Warnings

Manufactured in a facility that also uses tree nuts and soy.

Nutrition

Nutrition Facts

Serving Size 0.25 cup
Servings Per Container ABOUT 37
  • Amount Per Serving
  • Calories 100
    • Total Fat 1g2%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 0mg0%daily value
    • Total Carbohydrate 22g7%daily value
    • Total CarbohydrateDietary Fiber 3g12%daily value
    • Total CarbohydrateSugars 1g
    • Protein 3g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Cakes, cookies, waffles, pancakes, breads, muffins. Wheat free. Gluten free. Dairy free. All natural product. You can see our quality. Specially designed for those sensitive to wheat and gluten, this mix can be made into delicious homemade cakes, cookies, breads, muffins, pancakes and waffles. Contains a blend of gluten-free flours from potatoes, sorghum, tapioca, garbanzo and fava beans. Bob's Red Mill products labeled gluten free are batch tested in our quality control laboratory. We use an ELISA gluten assay test to determine if a product is gluten free. Whole grain foods for every meal of the day. Stone millers since 1987. An employee owned company. No grain. No gain.


Ingredients

Garbanzo Bean, Flour, Potato Starch, Tapioca Flour, White Sorghum Flour, Fava Bean Flour


Directions

You can replace regular flour with the Gluten Free All Purpose Flour in your recipes 1:1. We recommend xanthan gum is added for best results. See the chart below to determine the amount of xanthan gum to add to your recipe. Yeasted breads are a little more difficult and may require eggs, vinegar and possibly more liquid to be added to the recipe. Quantity of Xanthan Gum: 1/4 tsp for cookies; 1/2 tsp for cakes; 3/4 tsp for muffins and quick breads; 1 to 1-1/2 tsp for breads; 2 tsp for pizza crust. Use the quantities suggested of xanthan gum per cup of flour used. For example, if you are making cookies with 3 cups of flour, you would add 3/4 tsp xanthan gum.


Warnings

Manufactured in a facility that also uses tree nuts and soy.


Common questions

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Learn more about how to place an order here.

Using the Instacart app or website, select a store of your choice near you that offers pickup, select Pickup, and then select your preferred pickup location from which you'd like to place your order.

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Here's a breakdown of Instacart delivery cost:

- Delivery fees start at $3.99 for same-day orders over $35. Fees vary for one-hour deliveries, club store deliveries, and deliveries under $35.
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Instacart pickup cost:
- There may be a "pickup fee" (equivalent to a delivery fee for pickup orders) on your pick up order that is typically $1.99 for non-Instacart+ members. Instacart+ membership waives this like it would a delivery fee.
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Learn more about Instacart pricing here.

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You can set item and delivery instructions in advance, as well as chat directly with your shopper while they shop and deliver your items. You can tell the shopper to:

- Find Best Match: By default, your shopper will use their best judgement to pick a replacement for your item.
- Pick Specific Replacement: You can pick a specific alternative for the shopper to purchase if your first choice is out-of-stock.
- Don't Replace: For items you'd rather not replace, choose "Don't replace" to get a refund if the item is out of stock.

Learn more about instructions for specific items or replacements here.

If something isn't right, you've got options. In the Instacart app or website, you can report:

- Missing items
- Incorrect items
- Damaged items
- Poor replacements
- Early/late orders

If an order never came, or you get someone else's order, you can reach out to Instacart Customer Experience.

Yes, Bob's Red Mill Baking Flour, All Purpose is gluten-free.

Bob's Red Mill Baking Flour, All Purpose has 100.0 calories.

Bob's Red Mill Baking Flour, All Purpose has 22.0 carbs.

Bob's Red Mill Baking Flour, All Purpose has 1.0 grams of sugar.

Bob's Red Mill Baking Flour, All Purpose has 1.0 grams of fat.

Bob's Red Mill Baking Flour, All Purpose has 0.0 grams of sodium.