USDA Organic. Certified organic by Quality Assurance International. Per 1/4 Cup: 100 calories; 0 g sat fat (0% DV); 0 mg sodium (0% DV); 0 g total sugars. Organic from the Source: Doesn't it feel good to know where your food comes from? At O Organics, we carefully select producers who meet organic farming standards and share our commitment to organic agriculture. That's our promise. SmartLabel. Scan for more food information. Quality satisfaction 100% guaranteed or your money back.
Organic Whole Wheat Flour.
Contains: wheat. May contain: milk.
Measurement Directions: When measuring flour, it is best to spoon it into a dry measuring cup and then level it off with a knife. Flour settles in the bag, and spooning it into the measuring cup allows for accurate measuring. Storage Recommendations: Store in a cool dry place. After opening, transfer flour to an airtight container to maximize shelf life. Flour can be kept in freezer, especially during hot humid months.
Serving Size0.25 cup
Servings Per ContainerABOUT 75
Amount Per Serving
% Daily Value
Total Fat 0g0%daily value
Total FatSaturated Fat 0g0%daily value
Total FatTrans Fat 0g
Cholesterol 0mg0%daily value
Sodium 0mg0%daily value
Total Carbohydrate 21g7%daily value
Total CarbohydrateDietary Fiber 4g16%daily value
Total CarbohydrateSugars 0g
Percent Daily Values are based on a 2,000 calorie diet.
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