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Barilla® Gluten Free Pasta Spaghetti
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Barilla® Gluten Free Pasta Spaghetti
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About
Highlights
Gluten Free
Egg Free
Fish Free
Milk Free
Peanut Free
Shellfish Free
Soy Free
Treenut Free
Wheat Free
Details
Great taste goes gluten free! With the same taste and texture as classic pasta, Barilla's Gluten Free Spaghetti will quickly become your family's favorite. Made with a delicious blend of corn and rice, our Gluten Free pasta contains no GMO ingredients and is certified gluten free.
Did you know that spaghetti is the most popular shape in Italy? The word spaghetti comes from the Italian word "spaghi", which means "lengths of cord."
Twirled properly on a spoon or eaten with just a fork, Barilla Spaghetti will maintain its authentic shape and hold on to just about any kind of sauce you enjoy.
Ingredients
Corn Flour, Rice Flour, Mono And Diglycerides.
Directions
1. Bring 4 - 6 quarts of water to a rolling boil, add salt to taste.
2. Add contents of package to boiling water. Stir gently.
3. Return to a boil. For authentic "al dente" pasta, boil uncovered, stirring occasionally for 10 minutes. For more tender pasta, boil an additional 1 minute.
4. Remove from heat. Drain well.
5. Serve immediately with your favorite Barilla sauce.
Warnings
No wheat ingredients.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 190
- Total Fat 1g2%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 0mg0%
- Total Carbohydrate 44g15%
- Dietary Fiber 2g8%
- Sugars 0g
- Protein 4g
Highlights
Gluten Free
Egg Free
Fish Free
Milk Free
Peanut Free
Shellfish Free
Soy Free
Treenut Free
Wheat Free
Details
Great taste goes gluten free! With the same taste and texture as classic pasta, Barilla's Gluten Free Spaghetti will quickly become your family's favorite. Made with a delicious blend of corn and rice, our Gluten Free pasta contains no GMO ingredients and is certified gluten free.
Did you know that spaghetti is the most popular shape in Italy? The word spaghetti comes from the Italian word "spaghi", which means "lengths of cord."
Twirled properly on a spoon or eaten with just a fork, Barilla Spaghetti will maintain its authentic shape and hold on to just about any kind of sauce you enjoy.
Ingredients
Corn Flour, Rice Flour, Mono And Diglycerides.
Directions
1. Bring 4 - 6 quarts of water to a rolling boil, add salt to taste.
2. Add contents of package to boiling water. Stir gently.
3. Return to a boil. For authentic "al dente" pasta, boil uncovered, stirring occasionally for 10 minutes. For more tender pasta, boil an additional 1 minute.
4. Remove from heat. Drain well.
5. Serve immediately with your favorite Barilla sauce.
Warnings
No wheat ingredients.
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Instacart pickup cost:
- There may be a "pickup fee" (equivalent to a delivery fee for pickup orders) on your pick up order that is typically $1.99 for non-Express members. Express membership waives this like it would a delivery fee.
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