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Canterbury Naturals Baking Mix, Hand-Crafted, Coconut Macaroon
Canterbury Naturals Baking Mix, Hand-Crafted, Coconut Macaroon
Canterbury Naturals Baking Mix, Hand-Crafted, Coconut Macaroon
Canterbury Naturals Baking Mix, Hand-Crafted, Coconut Macaroon

Canterbury Naturals Baking Mix, Hand-Crafted, Coconut Macaroon

9 oz
Canterbury Naturals Baking Mix, Hand-Crafted, Coconut Macaroon

Canterbury Naturals Baking Mix, Hand-Crafted, Coconut Macaroon

9 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

All natural. Add water. Hand-crafted baking mix. Real food. Good life. In the garden of life big things can grow from humble beginnings. Back in 1977, we made a commitment to using local, natural and organic ingredients. And in the years since, Canterbury Naturals has been an innovator in the food revolution. Each of our artisan soups and hand crafted baking mixes are made from the finest, simplest, most natural ingredients. Because after all, when people eat better food, they feel better. And when they feel better, they face each day with an optimistic outlook. Which, the way we see it, is one way we can work together to make the world a better place - one great tasting meal at a time. Enjoy this all natural, sweet and chewy coconut cookie. Quick and easy, just add water! Product of the USA.


Ingredients

Sugar, Unsulfited Desiccated Coconut, Dextrose, Dried Egg Whites, Unbleached Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Enriched with Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Food Starch-Modified, Wheat Starch, Natural Flavor, Salt.


Directions

Coconut Macaroon Cookies: 1 pkg Coconut Macaroon Cookie Mix; 1/4 cup + 1 tsp hot water. 1. Preheat oven to 350 degrees F. Combine mix and hot water in a bowl and mix thoroughly. Let stand for 5 minutes. 2. Using a small cookie scoop place cookies on a greased cookie sheet. Bake 15-17 minutes or until golden brown. Makes approx. 18 cookies. Recipe Alternatives: Add 1/3 cup semi-sweet chocolate chips to dough before baking cookie. Press a whole almond into the center of each cookie before baking. Dip each baked cookie into melted chocolate.


Warnings

Contains: egg and wheat. Made on equipment that makes products containing wheat, milk, eggs, soy and tree nuts.

Nutrition

Nutrition Facts

Serving Size 1.0
Servings Per Container 18
  • Amount Per Serving
  • Calories 70
    • Total Fat 3.5g5%daily value
    • Total FatSaturated Fat 3g15%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 20mg1%daily value
    • Total Carbohydrate 9g3%daily value
    • Total CarbohydrateDietary Fiber 1g4%daily value
    • Total CarbohydrateSugars 7g
    • Protein 1g
Percent Daily Values are based on a 2,000 calorie diet.

Details

All natural. Add water. Hand-crafted baking mix. Real food. Good life. In the garden of life big things can grow from humble beginnings. Back in 1977, we made a commitment to using local, natural and organic ingredients. And in the years since, Canterbury Naturals has been an innovator in the food revolution. Each of our artisan soups and hand crafted baking mixes are made from the finest, simplest, most natural ingredients. Because after all, when people eat better food, they feel better. And when they feel better, they face each day with an optimistic outlook. Which, the way we see it, is one way we can work together to make the world a better place - one great tasting meal at a time. Enjoy this all natural, sweet and chewy coconut cookie. Quick and easy, just add water! Product of the USA.


Ingredients

Sugar, Unsulfited Desiccated Coconut, Dextrose, Dried Egg Whites, Unbleached Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Enriched with Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Food Starch-Modified, Wheat Starch, Natural Flavor, Salt.


Directions

Coconut Macaroon Cookies: 1 pkg Coconut Macaroon Cookie Mix; 1/4 cup + 1 tsp hot water. 1. Preheat oven to 350 degrees F. Combine mix and hot water in a bowl and mix thoroughly. Let stand for 5 minutes. 2. Using a small cookie scoop place cookies on a greased cookie sheet. Bake 15-17 minutes or until golden brown. Makes approx. 18 cookies. Recipe Alternatives: Add 1/3 cup semi-sweet chocolate chips to dough before baking cookie. Press a whole almond into the center of each cookie before baking. Dip each baked cookie into melted chocolate.


Warnings

Contains: egg and wheat. Made on equipment that makes products containing wheat, milk, eggs, soy and tree nuts.


Common questions

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No, Canterbury Naturals Baking Mix, Hand-Crafted, Coconut Macaroon is not gluten-free.

Canterbury Naturals Baking Mix, Hand-Crafted, Coconut Macaroon has 70.0 calories.

Canterbury Naturals Baking Mix, Hand-Crafted, Coconut Macaroon has 9.0 carbs.

Canterbury Naturals Baking Mix, Hand-Crafted, Coconut Macaroon has 7.0 grams of sugar.

Canterbury Naturals Baking Mix, Hand-Crafted, Coconut Macaroon has 3.5 grams of fat.

Canterbury Naturals Baking Mix, Hand-Crafted, Coconut Macaroon has 20.0 grams of sodium.