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Tyson Chicken Breast Tenderloins
Tyson Chicken Breast Tenderloins
40 ozPopular item
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Recent reviews
Mar 2023
Order delivered in 60 min
Customer since 2019
Alexandria, VA
Mar 2023
Order delivered in 58 min
Customer since 2018
Fairfax, VA
Mar 2023
Order delivered in 60 min
Customer since 2020
Arlington, VA
About
Highlights
Fish Free
Milk Free
Peanut Free
Shellfish Free
Soy Free
Treenut Free
Details
There's nothing like cooking from scratch, especially when you start with Tyson Individually Frozen Boneless Skinless Chicken Breast Tenderloins. Raised with no antibiotics ever, our all-natural* chicken is juicy and tender with 22 grams of protein and 0 grams of trans fat per serving. Perfect for grilling and frying, simply cook and serve our chicken breast tenderloins with Teriyaki sauce for a quick and delicious weeknight dinner. Includes one 2.5 lb package of individually frozen chicken. Everything seems to turn out a whole lot better when you just keep it simple. No nonsense. Just stick to the good stuff. The 100% real stuff that makes life, and chicken, great. With farm raised chicken of the highest quality, with no antibiotics ever, we keep it real in everything we do. Keep it real. Keep it Tyson. *Minimally processed, no artificial ingredients.
Ingredients
Chicken Broth, Salt, Natural Flavorings.
Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandle or cooked improperly. For you protection, follow these safe handling instruction. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
Cooking Instructions (For best results when breading or marinating Tyson individually frozen chicken, remove the protective ice glaze by holding under lukewarm running water for about 1 minute): Conventional Oven: 1. Preheat oven to 375 degrees F. 2. Bake frozen tenderloins 30 to 35 minutes or until Internal temperature on Instant read thermometer reaches 170 degrees F. (Bake thawed tenderloins 18 to 22 minutes). Grill: 1. Preheat grill to medium heat. 2. Grill frozen tenderloins, turning occasionally, until internal temperature on instant read thermometer reaches 170 degrees F. Appliances vary. Cooking times approximate. Adjust accordingly to ensure internal temperature reaches 170 degrees F.
Individually frozen. Keep frozen. Using a digital thermometer, cook to internal temperature of 170 degrees F to ensure fully cooked chicken.
Warnings
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 100
- Total Fat 0.5g1%
- Saturated Fat 0g0%
- Trans Fat 0g
- Polyunsaturated Fat 0g
- Monounsaturated Fat 0g
- Cholesterol 45mg15%
- Sodium 190mg8%
- Total Carbohydrate 0g0%
- Dietary Fiber 0g0%
- Sugars 0g
- Protein 22g
Highlights
Fish Free
Milk Free
Peanut Free
Shellfish Free
Soy Free
Treenut Free
Details
There's nothing like cooking from scratch, especially when you start with Tyson Individually Frozen Boneless Skinless Chicken Breast Tenderloins. Raised with no antibiotics ever, our all-natural* chicken is juicy and tender with 22 grams of protein and 0 grams of trans fat per serving. Perfect for grilling and frying, simply cook and serve our chicken breast tenderloins with Teriyaki sauce for a quick and delicious weeknight dinner. Includes one 2.5 lb package of individually frozen chicken. Everything seems to turn out a whole lot better when you just keep it simple. No nonsense. Just stick to the good stuff. The 100% real stuff that makes life, and chicken, great. With farm raised chicken of the highest quality, with no antibiotics ever, we keep it real in everything we do. Keep it real. Keep it Tyson. *Minimally processed, no artificial ingredients.
Ingredients
Chicken Broth, Salt, Natural Flavorings.
Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandle or cooked improperly. For you protection, follow these safe handling instruction. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
Cooking Instructions (For best results when breading or marinating Tyson individually frozen chicken, remove the protective ice glaze by holding under lukewarm running water for about 1 minute): Conventional Oven: 1. Preheat oven to 375 degrees F. 2. Bake frozen tenderloins 30 to 35 minutes or until Internal temperature on Instant read thermometer reaches 170 degrees F. (Bake thawed tenderloins 18 to 22 minutes). Grill: 1. Preheat grill to medium heat. 2. Grill frozen tenderloins, turning occasionally, until internal temperature on instant read thermometer reaches 170 degrees F. Appliances vary. Cooking times approximate. Adjust accordingly to ensure internal temperature reaches 170 degrees F.
Individually frozen. Keep frozen. Using a digital thermometer, cook to internal temperature of 170 degrees F to ensure fully cooked chicken.
Warnings
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
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