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Johnsonville Turkey Smoked Sausage
Johnsonville Turkey Smoked Sausage
13.5 ozPopular item
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About
Details
•Made with 100% Premium Turkey
•6 Delicious Sausage Links in a Resealable Package
•50% Less Fat, Gluten Free
•10g of protein per link
•Fast & convenient! Microwave for 30 seconds
•Livens up any ordinary dish
•Our own seasonings and natural hardwood smoke for even juicier flavor? Must be our Johnsonville Turkey Smoked Sausages! Made with 100% premium turkey and with 50% less fat, these links are ideal in your favorite entrees, stir-fries, as dippers, atop sandwiches, and more! No matter where you add them, the whole family is sure to enjoy.
Family-owned since 1945, Johnsonville began when Ralph F. and Alice Stayer opened a small butcher shop in Johnsonville, Wisconsin. Their philosophy was simple; take premium cuts of meat with quality spices to make great-tasting sausages. Today, Johnsonville is made with the same philosophy still in Johnsonville, Wisconsin.
Ingredients
Turkey, Water And Less Than 2% Of The Following: Corn Syrup, Potassium Lactate, Salt, Hydrolyzed Whey Protein (from Milk), Sugar, Modified Food Starch, Monosodium Glutamate, Sodium Diacetate, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite, Natural And Artificial Flavors, Beef Collagen Casing.
Directions
Grilling: Preheat grill to medium-low. Grill for 10-12 minutes or until heated through, turning links often.
Stovetop Simmer: Bring ½ inch water to a boil in a pan. Add links; cover and simmer for 6-8 minutes or until heated through, turning once.
Microwave: Place 1 link on a plate. Cover with a paper towel. Microwave on high for 30-35 seconds or until heated through. Let stand 1 minute before eating. Directions are based on an 1100 watt microwave.
Warnings
Contains milk.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 110
- Total Fat 6g9%
- Saturated Fat 1.5g8%
- Trans Fat 0g
- Cholesterol 45mg15%
- Sodium 710mg30%
- Total Carbohydrate 4g1%
- Dietary Fiber 0g0%
- Sugars 2g
- Protein 10g
Details
•Made with 100% Premium Turkey
•6 Delicious Sausage Links in a Resealable Package
•50% Less Fat, Gluten Free
•10g of protein per link
•Fast & convenient! Microwave for 30 seconds
•Livens up any ordinary dish
•Our own seasonings and natural hardwood smoke for even juicier flavor? Must be our Johnsonville Turkey Smoked Sausages! Made with 100% premium turkey and with 50% less fat, these links are ideal in your favorite entrees, stir-fries, as dippers, atop sandwiches, and more! No matter where you add them, the whole family is sure to enjoy.
Family-owned since 1945, Johnsonville began when Ralph F. and Alice Stayer opened a small butcher shop in Johnsonville, Wisconsin. Their philosophy was simple; take premium cuts of meat with quality spices to make great-tasting sausages. Today, Johnsonville is made with the same philosophy still in Johnsonville, Wisconsin.
Ingredients
Turkey, Water And Less Than 2% Of The Following: Corn Syrup, Potassium Lactate, Salt, Hydrolyzed Whey Protein (from Milk), Sugar, Modified Food Starch, Monosodium Glutamate, Sodium Diacetate, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite, Natural And Artificial Flavors, Beef Collagen Casing.
Directions
Grilling: Preheat grill to medium-low. Grill for 10-12 minutes or until heated through, turning links often.
Stovetop Simmer: Bring ½ inch water to a boil in a pan. Add links; cover and simmer for 6-8 minutes or until heated through, turning once.
Microwave: Place 1 link on a plate. Cover with a paper towel. Microwave on high for 30-35 seconds or until heated through. Let stand 1 minute before eating. Directions are based on an 1100 watt microwave.
Warnings
Contains milk.
Common questions
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