Cook thoroughly - See cooking instructions. Stovetop Cooking Instructions: (1) Empty one quarter of frozen contents of bag into a 2-quart non-stick saucepan. Add 1/2 cup water. (2) Bring water to a boil over high-heat; reduce heat to medium-high. (3) Cover and cook for 7 to 8 minutes, stirring occasionally. (4) Drain and serve. Microwave Cooking Instructions: (1) Empty one quarter of frozen contents of bag into a 2-quart microwave-safe dish. (2) Cover and microwave on high for 8 minutes for one quarter bag; stir halfway through cooking (per 1200 watt microwave). (3) Let stand for 1 to 2 minutes (Stand time is important for food safety). (4) Drain and serve. For Food Safety & Quality follow these instructions carefully: Keep frozen - do not thaw. Cook thoroughly to a temperature of 165 degrees F as measured by a food thermometer taken in several spots. Promptly refrigerate any leftovers. Reheat before serving. Caution! Product will be hot!
Keep frozen - Do not thaw.
Cut here to open resealable package. Pull zipper apart to open. Press to close.