Cooking Instructions: 1pkg. NOH Chinese Lemon Chicken Sauce Mix; 1/2 cup water; 1 lb. chicken, (cut into 2 inch pieces); 1/4 cup flour; 2 tablespoons cooking oil; salt; pepper. 1. Combine contents of package with 1/2 cup water in a saucepan. Blend well and set aside. 2. Salt and pepper chicken pieces, roll in flour and fry until done. 3. Bring sauce mix to a boil, stirring constantly. 4. Pour over cooked chicken. Serve and enjoy. If preferred, use already fried chicken and cut into 2 inch pieces. Optional: Garnish with fresh lemon (sliced 1/8 inch thick wheels) and place around chicken on platter.
Store in dry ambient temperature.