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Mar 2023
Customer since 2019
Alexandria, VA
Mar 2023
Customer since 2018
Fairfax, VA
Mar 2023
Customer since 2020
Arlington, VA
Fish Free
Milk Free
Peanut Free
Shellfish Free
Soy Free
Treenut Free
At Barilla, we're passionate about pasta. After all, we have been pasta makers since 1877. As an Italian family-owned food company, Barilla pasta is synonymous with high quality and "al dente" perfection every time. Our Farfalle is made from the finest durum wheat and is non-GMO verified, peanut-free and suitable for a vegan or vegetarian diet.
Farfalle in Italian means “butterflies” which is the perfect name to describe this elegant shape. In the U.S. it is commonly referred to as "bow-tie" pasta.
Farfalle's fanciful shape allows it to star in a variety of recipes including light tomato-based sauces and pasta salads with vegetables.
Semolina (wheat), Durum Wheat Flour, Vitamins/minerals: Vitamin B3 (niacin), Iron (ferrous Sulfate), Vitamin B1 (thiamine Mononitrate), Vitamin B2 (riboflavin), Folic Acid
1.Bring 4 - 6 quarts of water to a rolling boil, add salt to taste.
2. Add contents of package to boiling water. Stir gently.
3. Return to a boil. For authentic "al dente" pasta, boil uncovered, stirring occasionally for 11 minutes. For more tender pasta, boil an additional 1 minute.
4. Remove from heat. Drain well.
5. Serve immediately with your favorite Barilla sauce.
Contains wheat ingredients. This product is manufactured on equipment that processes products containing eggs.
Fish Free
Milk Free
Peanut Free
Shellfish Free
Soy Free
Treenut Free
At Barilla, we're passionate about pasta. After all, we have been pasta makers since 1877. As an Italian family-owned food company, Barilla pasta is synonymous with high quality and "al dente" perfection every time. Our Farfalle is made from the finest durum wheat and is non-GMO verified, peanut-free and suitable for a vegan or vegetarian diet.
Farfalle in Italian means “butterflies” which is the perfect name to describe this elegant shape. In the U.S. it is commonly referred to as "bow-tie" pasta.
Farfalle's fanciful shape allows it to star in a variety of recipes including light tomato-based sauces and pasta salads with vegetables.
Semolina (wheat), Durum Wheat Flour, Vitamins/minerals: Vitamin B3 (niacin), Iron (ferrous Sulfate), Vitamin B1 (thiamine Mononitrate), Vitamin B2 (riboflavin), Folic Acid
1.Bring 4 - 6 quarts of water to a rolling boil, add salt to taste.
2. Add contents of package to boiling water. Stir gently.
3. Return to a boil. For authentic "al dente" pasta, boil uncovered, stirring occasionally for 11 minutes. For more tender pasta, boil an additional 1 minute.
4. Remove from heat. Drain well.
5. Serve immediately with your favorite Barilla sauce.
Contains wheat ingredients. This product is manufactured on equipment that processes products containing eggs.