Simply Perfect Pasta1. Select Number of ServingsFor 2 servings, use 1/3 of the box with 2 quarts of water and 1 tsp. of salt.For 3 servings, use 1/2 of the box with 3 quarts of water and 2 tsps. of salt.For 6 servings, use the full box with 5 quarts of water and 1 tbsp. of salt.2. Pick Your Time/FirmnessFor Al dente pasta, cook for 5 minutes.For Firm pasta, cook for 6 minutes.For Tender pasta, cook for 7 minutes.3. Cooking Directions 1. Bring water to a rapid boil. To add flavor and reduce stickiness, add salt (optional). 2. Add pasta and stir; return to rapid boil. 3. Cook uncovered, stirring occasionally. 4. Drain well. Serve as desired.
To keep cooked pasta fresh for later use, toss with a small amount of olive oil and refrigerate.