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Mrs. Budd's Beef Shepherd's Pie
Mrs. Budd's Beef Shepherd's Pie

Mrs. Budd's Beef Shepherd's Pie

24 oz
Mrs. Budd's Beef Shepherd's Pie

Mrs. Budd's Beef Shepherd's Pie

24 oz

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About

Details

Mrs. Budd's® Shepherd's Pie.

Fully baked.

Hearty beef, mashed potatoes and crisp vegetables with 0 grams trans fat per serving.

Microwave or regular oven.

Parmesan potatoes, beef, corn, mushrooms, onions and carrots.

Microwavable in 6 minutes.

U.S. inspected and passed by Department of Agriculture EST. 5335.


Ingredients

Potatoes (Water, Potatoes, Nonfat Dry Milk, Salt, Partially Hydrogenated Oil [contains one or more of the following: Soybean, Cottonseed, Sunflower], Monoglycerides, Calcium Stearoyl Lactylate, Natural and Artificial Flavors, Spice, Artificial Color, Sodium Acid Pyrophosphate, Sodium Bisulfite, Citric Acid and Mixed Tocopherals added to protect freshness). Fully Cooked Ground Beef, Water, Corn, Diced Onions, Unsalted Butter (Cream, Natural Flavorings), Mushrooms, Carrots, Beef Fat, Mushroom Base (Baked Mushrooms, Autolyzed Yeast Extract, Potato Flour, Unsalted Butter [Cream, Flavorings], Maltodextrin [from Corn], Natural Flavorings, Caramel Color). Vegetable Base (Cooked Vegetables [Carrot, Onion and Celery], Salt, Sugar, Corn Oil, Potato Flour, Carrot Powder), Beef Flavor (Roasted Beef Including Beef Juices, Salt, Flavoring, Potato Flour, Caramel Color, Corn Oil and Paprika), Modified Food Starch, Salt, Parmesan Cheese (Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Spices.


Directions

Keep refrigerated or frozen.

Just heat & serve!

Conventional oven:

1. Preheat oven to 300 degrees F.

2. Remove shepherd's pie from carton.

3. Place pie on baking sheet.

4. Cut film along the inside edge of baking tray to remove (film may be left on baking tray edges).

5. Bake for 35 minutes or until hot.

6. Let stand for 5 minutes and serve.

From frozen:

1. Preheat oven to 300 degrees F.

2. Remove shepherd's pie from carton.

3. Place pie on baking sheet.

4. Cut film along the inside edge of baking tray to remove (film may be left on baking tray edges).

5. Bake for 45-50 minutes or until hot.

6. Let stand for 5 minutes and serve.

Microwave oven:

1. Remove shepherd's pie from carton.

2. Place on a microwave safe dish.

3. Puncture film to vent.

4. Cook on high for 6-7 minutes.

5. Cut film along inside edge of baking of baking tray to remove.

6. Let stand for 5 minutes and serve.

From frozen:

1. Remove shepherd's pie from carton.

2. Place on a microwave safe dish.

3. Puncture film to vent.

4. Cook on high for 10-12 minutes.

5. Cut film along inside of edge of baking tray to remove.

6. Let stand for 5 minutes and serve.


Warnings

Contains milk and soy.

Nutrition

Nutrition Facts

Serving Size 1.0 Cup
Servings Per Container 3
  • Amount Per Serving
  • Calories 310
    • Total Fat 17g26%daily value
    • Total FatSaturated Fat 7g35%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 60mg20%daily value
    • Sodium 690mg29%daily value
    • Total Carbohydrate 19g6%daily value
    • Total CarbohydrateDietary Fiber 3g12%daily value
    • Total CarbohydrateSugars 0g
    • Protein 21g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Mrs. Budd's® Shepherd's Pie.

Fully baked.

Hearty beef, mashed potatoes and crisp vegetables with 0 grams trans fat per serving.

Microwave or regular oven.

Parmesan potatoes, beef, corn, mushrooms, onions and carrots.

Microwavable in 6 minutes.

U.S. inspected and passed by Department of Agriculture EST. 5335.


Ingredients

Potatoes (Water, Potatoes, Nonfat Dry Milk, Salt, Partially Hydrogenated Oil [contains one or more of the following: Soybean, Cottonseed, Sunflower], Monoglycerides, Calcium Stearoyl Lactylate, Natural and Artificial Flavors, Spice, Artificial Color, Sodium Acid Pyrophosphate, Sodium Bisulfite, Citric Acid and Mixed Tocopherals added to protect freshness). Fully Cooked Ground Beef, Water, Corn, Diced Onions, Unsalted Butter (Cream, Natural Flavorings), Mushrooms, Carrots, Beef Fat, Mushroom Base (Baked Mushrooms, Autolyzed Yeast Extract, Potato Flour, Unsalted Butter [Cream, Flavorings], Maltodextrin [from Corn], Natural Flavorings, Caramel Color). Vegetable Base (Cooked Vegetables [Carrot, Onion and Celery], Salt, Sugar, Corn Oil, Potato Flour, Carrot Powder), Beef Flavor (Roasted Beef Including Beef Juices, Salt, Flavoring, Potato Flour, Caramel Color, Corn Oil and Paprika), Modified Food Starch, Salt, Parmesan Cheese (Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Spices.


Directions

Keep refrigerated or frozen.

Just heat & serve!

Conventional oven:

1. Preheat oven to 300 degrees F.

2. Remove shepherd's pie from carton.

3. Place pie on baking sheet.

4. Cut film along the inside edge of baking tray to remove (film may be left on baking tray edges).

5. Bake for 35 minutes or until hot.

6. Let stand for 5 minutes and serve.

From frozen:

1. Preheat oven to 300 degrees F.

2. Remove shepherd's pie from carton.

3. Place pie on baking sheet.

4. Cut film along the inside edge of baking tray to remove (film may be left on baking tray edges).

5. Bake for 45-50 minutes or until hot.

6. Let stand for 5 minutes and serve.

Microwave oven:

1. Remove shepherd's pie from carton.

2. Place on a microwave safe dish.

3. Puncture film to vent.

4. Cook on high for 6-7 minutes.

5. Cut film along inside edge of baking of baking tray to remove.

6. Let stand for 5 minutes and serve.

From frozen:

1. Remove shepherd's pie from carton.

2. Place on a microwave safe dish.

3. Puncture film to vent.

4. Cook on high for 10-12 minutes.

5. Cut film along inside of edge of baking tray to remove.

6. Let stand for 5 minutes and serve.


Warnings

Contains milk and soy.


Common questions

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No, Mrs. Budd's Beef Shepherd's Pie is not gluten-free.

Mrs. Budd's Beef Shepherd's Pie has 310.0 calories.

Mrs. Budd's Beef Shepherd's Pie has 19.0 carbs.

Mrs. Budd's Beef Shepherd's Pie has 0.0 grams of sugar.

Mrs. Budd's Beef Shepherd's Pie has 17.0 grams of fat.

Mrs. Budd's Beef Shepherd's Pie has 690.0 grams of sodium.