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Kasia's Pierogi, Potato and Onion
Kasia's Pierogi, Potato and Onion
Kasia's Pierogi, Potato and Onion
Kasia's Pierogi, Potato and Onion
Kasia's Pierogi, Potato and Onion
Kasia's Pierogi, Potato and Onion

Kasia's PIEROGI-POTATO & ONION

14 oz
Kasia's PIEROGI-POTATO & ONION

Kasia's PIEROGI-POTATO & ONION

14 oz

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About

Highlights

Fish Free

Milk Free

Peanut Free

Shellfish Free

Treenut Free


Details

Since 1982. Old World Goodness. Homestyle filled dumplings. Authentic recipe. Ready in minutes.


Ingredients

Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Fresh Potatoes, Water, Onions, Soybean Oil. Liquid Whole Eggs. Egg Whites, Salt, Vegetable Seasoning (salt, Sugar, Dehydrated Vegetables (parsley, Celery, Garlic, Onion) Spices, Herbs), Pepper, Rice Flour.


Directions

Cooking Instructions: If frozen, thaw before preparing. Do not re-freeze. Overcooking decreases quality. Cook thoroughly for food safety & quality. Heat to a min, internal temp. of 165 degrees F. Heating times may vary depending on equipment used. For best results: Preheat skillet. Add 3 tbsp of oil and heat. Place pierogi in a skillet, do not overcrowd. Cook on low heat for 6 min, then 2 min on med. Heat. Turn occas. Boil: Heat 1 qt of water in a small pot to slow boil. Place pierogi in boiling water, uncovered for 2-3 mins, or until they rise to top, stir occasionally. Drain.

Serve with sauteed onions & sour cream, bacon bits, or your favorite sauce.

Keep refrigerated or frozen.


Warnings

Contains: egg, wheat, soy.

Nutrition

Nutrition Facts

Serving Size 99.00 g
Servings Per Container 4
  • Amount Per Serving
  • Calories 200
    • Total Fat 3.5g5%daily value
    • Total FatSaturated Fat 1g5%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 10mg3%daily value
    • Sodium 260mg11%daily value
    • Total Carbohydrate 33g11%daily value
    • Total CarbohydrateDietary Fiber 1g4%daily value
    • Total CarbohydrateSugars 1g
    • Protein 5g
Percent Daily Values are based on a 2,000 calorie diet.

Highlights

Fish Free

Milk Free

Peanut Free

Shellfish Free

Treenut Free


Details

Since 1982. Old World Goodness. Homestyle filled dumplings. Authentic recipe. Ready in minutes.


Ingredients

Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Fresh Potatoes, Water, Onions, Soybean Oil. Liquid Whole Eggs. Egg Whites, Salt, Vegetable Seasoning (salt, Sugar, Dehydrated Vegetables (parsley, Celery, Garlic, Onion) Spices, Herbs), Pepper, Rice Flour.


Directions

Cooking Instructions: If frozen, thaw before preparing. Do not re-freeze. Overcooking decreases quality. Cook thoroughly for food safety & quality. Heat to a min, internal temp. of 165 degrees F. Heating times may vary depending on equipment used. For best results: Preheat skillet. Add 3 tbsp of oil and heat. Place pierogi in a skillet, do not overcrowd. Cook on low heat for 6 min, then 2 min on med. Heat. Turn occas. Boil: Heat 1 qt of water in a small pot to slow boil. Place pierogi in boiling water, uncovered for 2-3 mins, or until they rise to top, stir occasionally. Drain.

Serve with sauteed onions & sour cream, bacon bits, or your favorite sauce.

Keep refrigerated or frozen.


Warnings

Contains: egg, wheat, soy.


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No, Kasia's Pierogi, Potato and Onion is not gluten-free.

Kasia's Pierogi, Potato and Onion has 200.0 calories.

Kasia's Pierogi, Potato and Onion has 33.0 carbs.

Kasia's Pierogi, Potato and Onion has 0.0 grams of sugar.

Kasia's Pierogi, Potato and Onion has 3.5 grams of fat.

Kasia's Pierogi, Potato and Onion has 260.0 grams of sodium.