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Mrs. Paul's Lightly Breaded Tilapia Fillets
Mrs. Paul's Lightly Breaded Tilapia Fillets

Mrs. Paul's Lightly Breaded Tilapia Fillets

8 oz
Mrs. Paul's Lightly Breaded Tilapia Fillets

Mrs. Paul's Lightly Breaded Tilapia Fillets

8 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Cut from whole fillets. Sealed in freshness pouch. 0 Grams trans fat per serving.


Ingredients

Tilapia (fish, Water, Sodium Tripolyphosphate To Retain Moisture, Salt), Bread Crumbs (wheat Flour, Sugar, Salt, Yeast), Vegetable Oil (cottonseed And/or Canola, And/or Sunflower, And/or Soybean With Tbhq And Citric Acid As Preservatives), Wheat Flour Enriched With (niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Contains 2% Or Less Of: Modified Food Starch, Salt, Sugar, Wheat Flour, Extractives Of Paprika (color), Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Dextrose, Garlic Powder, Onion Powder, Spice.


Directions

Conventional Oven: 1. Preheat oven to 400 degrees F. Remove fish from plastic pouch before cooking. 2. Place Mrs. Paul's quality frozen tilapia fillets in a single layer evenly distributed on a 4-sided baking pan. 3. Bake on middle oven rack 25 to 30 minutes or until crispy and browned. Turn tilapia fillets over halfway through baking. For that homemade taste from Mrs. Paul's, carefully follow baking directions below. Mrs. Paul's does not recommend microwave preparation. Keep frozen until ready to use. Do not refreeze. Promptly refrigerate any unused cooked fish fillets.


Warnings

Contains: fish (tilapia), wheat. Manufactured on equipment that also processes other white fish.

Nutrition

Nutrition Facts

Serving Size 113.00 g
Servings Per Container 2
  • Amount Per Serving
  • Calories 200
    • Total Fat 6g9%daily value
    • Total FatSaturated Fat 2g10%daily value
    • Total FatTrans Fat 0g
    • Total FatPolyunsaturated Fat 2.5g
    • Total FatMonounsaturated Fat 2g
    • Cholesterol 25mg8%daily value
    • Sodium 310mg13%daily value
    • Total Carbohydrate 21g7%daily value
    • Total CarbohydrateDietary Fiber 1g4%daily value
    • Total CarbohydrateSugars 1g
    • Protein 14g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Cut from whole fillets. Sealed in freshness pouch. 0 Grams trans fat per serving.


Ingredients

Tilapia (fish, Water, Sodium Tripolyphosphate To Retain Moisture, Salt), Bread Crumbs (wheat Flour, Sugar, Salt, Yeast), Vegetable Oil (cottonseed And/or Canola, And/or Sunflower, And/or Soybean With Tbhq And Citric Acid As Preservatives), Wheat Flour Enriched With (niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Contains 2% Or Less Of: Modified Food Starch, Salt, Sugar, Wheat Flour, Extractives Of Paprika (color), Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Dextrose, Garlic Powder, Onion Powder, Spice.


Directions

Conventional Oven: 1. Preheat oven to 400 degrees F. Remove fish from plastic pouch before cooking. 2. Place Mrs. Paul's quality frozen tilapia fillets in a single layer evenly distributed on a 4-sided baking pan. 3. Bake on middle oven rack 25 to 30 minutes or until crispy and browned. Turn tilapia fillets over halfway through baking. For that homemade taste from Mrs. Paul's, carefully follow baking directions below. Mrs. Paul's does not recommend microwave preparation. Keep frozen until ready to use. Do not refreeze. Promptly refrigerate any unused cooked fish fillets.


Warnings

Contains: fish (tilapia), wheat. Manufactured on equipment that also processes other white fish.


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No, Mrs. Paul's Lightly Breaded Tilapia Fillets is not gluten-free.

Mrs. Paul's Lightly Breaded Tilapia Fillets has 200.0 calories.

Mrs. Paul's Lightly Breaded Tilapia Fillets has 21.0 carbs.

Mrs. Paul's Lightly Breaded Tilapia Fillets has 1.0 grams of sugar.

Mrs. Paul's Lightly Breaded Tilapia Fillets has 6.0 grams of fat.

Mrs. Paul's Lightly Breaded Tilapia Fillets has 310.0 grams of sodium.