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Country Post Young Chicken, Leg Quarters
Country Post Young Chicken, Leg Quarters
Country Post Young Chicken, Leg Quarters
Country Post Young Chicken, Leg Quarters

Country Post Young Chicken, Leg Quarters

10 lb
Country Post Young Chicken, Leg Quarters

Country Post Young Chicken, Leg Quarters

10 lb

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Contains up to five percent retained water. Individual leg quarter part(s) may be added to make weight. All natural. No added hormones & no added steroids. Inspected for wholesomeness by US Department of Agriculture. www.pilgrims.com. Product of USA.


Ingredients

Chicken Broth, Salt, Carrageenan, Gluten Free


Directions

Keep refrigerated or frozen. Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking: Conventional (Cooking times for conventional and microwave ovens are approximate since ovens vary by manufacturer) Cooking: Place leg quarters in a single layer on a baking pan. Bake, uncovered, in a 375 degree F oven for 45 to 60 minutes or until juices run clear. Microwave (Cooking times for conventional and microwave ovens are approximate since ovens vary by manufacturer) Cooking: Place 2 leg quarters on a microwave-safe plate. Microwave on 50% power (medium) for 19 to 21 minutes or until juices run clear, rotating plate 2 or 3 times. Let stand 2 to 3 minutes. Grilling: Mount charcoal briquettes in an uncovered grill; ignite. After about 30 minutes (coals should be gray and ash-covered), spread the coals out. Adjust rack 6- to 8-inches from the coals. Place leg quarters, skin side up, on grill rack directly over the hot coals. Grill, uncovered, for 45 to 60 minutes or until chicken is tender. Turn chicken occasionally and brush with desired sauce during the last 10 to 15 minutes of grilling.

Nutrition

Nutrition Facts

Serving Size 4.0 Ounce
Servings Per Container 29
  • Amount Per Serving
  • Calories 220
    • Total Fat 16g25%daily value
    • Total FatSaturated Fat 5g25%daily value
    • Cholesterol 105mg35%daily value
    • Sodium 75mg3%daily value
    • Total Carbohydrate 1g0%daily value
    • Total CarbohydrateSugars 0g
    • Protein 18g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Contains up to five percent retained water. Individual leg quarter part(s) may be added to make weight. All natural. No added hormones & no added steroids. Inspected for wholesomeness by US Department of Agriculture. www.pilgrims.com. Product of USA.


Ingredients

Chicken Broth, Salt, Carrageenan, Gluten Free


Directions

Keep refrigerated or frozen. Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking: Conventional (Cooking times for conventional and microwave ovens are approximate since ovens vary by manufacturer) Cooking: Place leg quarters in a single layer on a baking pan. Bake, uncovered, in a 375 degree F oven for 45 to 60 minutes or until juices run clear. Microwave (Cooking times for conventional and microwave ovens are approximate since ovens vary by manufacturer) Cooking: Place 2 leg quarters on a microwave-safe plate. Microwave on 50% power (medium) for 19 to 21 minutes or until juices run clear, rotating plate 2 or 3 times. Let stand 2 to 3 minutes. Grilling: Mount charcoal briquettes in an uncovered grill; ignite. After about 30 minutes (coals should be gray and ash-covered), spread the coals out. Adjust rack 6- to 8-inches from the coals. Place leg quarters, skin side up, on grill rack directly over the hot coals. Grill, uncovered, for 45 to 60 minutes or until chicken is tender. Turn chicken occasionally and brush with desired sauce during the last 10 to 15 minutes of grilling.


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No, Country Post Young Chicken, Leg Quarters is not gluten-free.

Country Post Young Chicken, Leg Quarters has 220.0 calories.

Country Post Young Chicken, Leg Quarters has 1.0 carbs.

Country Post Young Chicken, Leg Quarters has 0.0 grams of sugar.

Country Post Young Chicken, Leg Quarters has 16.0 grams of fat.

Country Post Young Chicken, Leg Quarters has 75.0 grams of sodium.