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Toll House Holiday Sugar Sheets Cookie Dough
Toll House Holiday Sugar Sheets Cookie Dough
Toll House Holiday Sugar Sheets Cookie Dough
Toll House Holiday Sugar Sheets Cookie Dough
Toll House Holiday Sugar Sheets Cookie Dough
Toll House Holiday Sugar Sheets Cookie Dough

Toll House Holiday Sugar Sheets Cookie Dough

16 oz
Toll House Holiday Sugar Sheets Cookie Dough

Toll House Holiday Sugar Sheets Cookie Dough

16 oz
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About

Details

All you need to do is Cut, Bake, and Decorate, no rolling pin required!


Ingredients

Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Shortening (palm Oil, High Oleic Canola Oil, Beta Carotene [color]), Water, Eggs, 2% Or Less Of Salt, Baking Soda (contains Soy Lecithin), Natural Flavor, Sodium Aluminum Phosphate, Vanilla Extract.


Directions

Baking Instructions: Dough is easiest to handle when chilled.Preheat oven to 350degF.Remove floured cookie dough sheets from the package. Cut shapes using your favorite 2" cutter, lightly floured.Bake for 81/2–91/2 minutes, Adjusted baking time by 30 second increments if cutters bigger or smaller than 2" are used.Cool on baking sheets for 2 minutes; remove to wire racks to cool completely. Decorate as desired.High Altitude: Bake at 350degF for 91/2-101/2 minutes.

Keep refrigerated.


Warnings

Contains: egg, wheat, soy ingredients. May contain milk, peanuts and tree nuts.

Nutrition

Nutrition Facts

Serving Size 25.00 g
Servings Per Container 18
  • Amount Per Serving
  • Calories 110
    • Total Fat 6g9%daily value
    • Total FatSaturated Fat 2.5g13%daily value
    • Total FatTrans Fat 0g
    • Total FatPolyunsaturated Fat 0.5g
    • Total FatMonounsaturated Fat 2.5g
    • Cholesterol 10mg3%daily value
    • Sodium 105mg4%daily value
    • Total Carbohydrate 14g5%daily value
    • Total CarbohydrateDietary Fiber 0g0%daily value
    • Total CarbohydrateSugars 7g
    • Protein 1g
Percent Daily Values are based on a 2,000 calorie diet.

Details

All you need to do is Cut, Bake, and Decorate, no rolling pin required!


Ingredients

Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Shortening (palm Oil, High Oleic Canola Oil, Beta Carotene [color]), Water, Eggs, 2% Or Less Of Salt, Baking Soda (contains Soy Lecithin), Natural Flavor, Sodium Aluminum Phosphate, Vanilla Extract.


Directions

Baking Instructions: Dough is easiest to handle when chilled.Preheat oven to 350degF.Remove floured cookie dough sheets from the package. Cut shapes using your favorite 2" cutter, lightly floured.Bake for 81/2–91/2 minutes, Adjusted baking time by 30 second increments if cutters bigger or smaller than 2" are used.Cool on baking sheets for 2 minutes; remove to wire racks to cool completely. Decorate as desired.High Altitude: Bake at 350degF for 91/2-101/2 minutes.

Keep refrigerated.


Warnings

Contains: egg, wheat, soy ingredients. May contain milk, peanuts and tree nuts.


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