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Main St Bistro Baked Four Cheese Macaroni
Main St Bistro Baked Four Cheese Macaroni
Main St Bistro Baked Four Cheese Macaroni
Main St Bistro Baked Four Cheese Macaroni
Main St Bistro Baked Four Cheese Macaroni
Main St Bistro Baked Four Cheese Macaroni

Main St Bistro Baked Four Cheese Macaroni

20 oz
1
Main St Bistro Baked Four Cheese Macaroni

Main St Bistro Baked Four Cheese Macaroni

20 oz

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Available in 20149
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About

Highlights

Fish Free

Peanut Free

Shellfish Free

Treenut Free

Details

Make dinner memorable with the made-from-scratch taste of Main St Bistro® Baked Four Cheese Macaroni. This delicious fully baked prepared side dish is ready in minutes so it pairs quickly and easily with your favorite entrée. This homestyle recipe combines tender macaroni with white cheddar, Parmesan, and Romano cheeses in a rich sauce topped with cheddar cheese and breadcrumbs made with trusted ingredients including real milk and butter. Heat in the microwave or oven and get that great baked taste without all of the preparation.

Ingredients

Ingredients: Cooked Macaroni (semolina Wheat Flour [enriched With Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Egg White), Water, Pasteurized Process Cheese Spread (cheddar And Colby Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Sodium Phosphate, Whey Protein Concentrate, Skim Milk, Milk Fat, Salt, Carrageenan, Cellulose Gum), White Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Cream Cheese (pasteurized Milk And Cream, Salt, Carob Bean Gum, Cheese Culture), Modified Corn Starch, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Color, Natamycin [a Natural Mold Inhibitor]), White Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Bread Crumbs (wheat Flour, Whole Wheat Flour, Sugar, Soybean Oil, Salt, Yeast), Salt, Butter (sweet Cream, Salt), Parmesan Cheese (part-skim Milk, Cheese Culture, Salt, Enzymes), Romano Cheese (pasteurized Part-skim Milk, Cheese Culture, Salt, Enzymes), Onion Base (onion Granules, Salt, Corn Oil, Maltodextrin [from Corn], Sugar, Potato Flour, Natural Flavoring), Potassium Sorbate (preservative), Sodium Benzoate (preservative).

Directions

Bake: Heating Instructions

Oven

1. Preheat oven to 350°F.

2. Remove tray from package and remove film.

3. Place container on baking tray and heat in oven for 20–22 minutes or until hot.

Caution: Product and tray will be hot.

Do not prepare in toaster oven.

Do not broil. Microwave: Heating Instructions

Microwave

1. Remove tray from package and remove film.

2. Heat on high for 4 minutes or until hot.

3. Let stand 1 minute before serving. Microwave vary, adjust heat times as needed.

Caution: Product and container will be hot.

Keep refrigerated.

Warnings

Not Applicable.

Nutrition

Nutrition Facts

Serving Size 1.00 cup
Servings Per Container About 2.5
  • Amount Per Serving
  • Calories 290
    • Total Fat 12g18%daily value
    • Total FatSaturated Fat 8g40%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 40mg13%daily value
    • Sodium 940mg39%daily value
    • Total Carbohydrate 31g10%daily value
    • Total CarbohydrateDietary Fiber 2g8%daily value
    • Total CarbohydrateSugars 2g
    • Protein 14g
Percent Daily Values are based on a 2,000 calorie diet.

Highlights

Fish Free

Peanut Free

Shellfish Free

Treenut Free

Details

Make dinner memorable with the made-from-scratch taste of Main St Bistro® Baked Four Cheese Macaroni. This delicious fully baked prepared side dish is ready in minutes so it pairs quickly and easily with your favorite entrée. This homestyle recipe combines tender macaroni with white cheddar, Parmesan, and Romano cheeses in a rich sauce topped with cheddar cheese and breadcrumbs made with trusted ingredients including real milk and butter. Heat in the microwave or oven and get that great baked taste without all of the preparation.

Ingredients

Ingredients: Cooked Macaroni (semolina Wheat Flour [enriched With Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Egg White), Water, Pasteurized Process Cheese Spread (cheddar And Colby Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Sodium Phosphate, Whey Protein Concentrate, Skim Milk, Milk Fat, Salt, Carrageenan, Cellulose Gum), White Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Cream Cheese (pasteurized Milk And Cream, Salt, Carob Bean Gum, Cheese Culture), Modified Corn Starch, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Color, Natamycin [a Natural Mold Inhibitor]), White Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Bread Crumbs (wheat Flour, Whole Wheat Flour, Sugar, Soybean Oil, Salt, Yeast), Salt, Butter (sweet Cream, Salt), Parmesan Cheese (part-skim Milk, Cheese Culture, Salt, Enzymes), Romano Cheese (pasteurized Part-skim Milk, Cheese Culture, Salt, Enzymes), Onion Base (onion Granules, Salt, Corn Oil, Maltodextrin [from Corn], Sugar, Potato Flour, Natural Flavoring), Potassium Sorbate (preservative), Sodium Benzoate (preservative).

Directions

Bake: Heating Instructions

Oven

1. Preheat oven to 350°F.

2. Remove tray from package and remove film.

3. Place container on baking tray and heat in oven for 20–22 minutes or until hot.

Caution: Product and tray will be hot.

Do not prepare in toaster oven.

Do not broil. Microwave: Heating Instructions

Microwave

1. Remove tray from package and remove film.

2. Heat on high for 4 minutes or until hot.

3. Let stand 1 minute before serving. Microwave vary, adjust heat times as needed.

Caution: Product and container will be hot.

Keep refrigerated.

Warnings

Not Applicable.

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No, Main St Bistro Baked Four Cheese Macaroni is not gluten-free.

Main St Bistro Baked Four Cheese Macaroni has 290.0 calories.

Main St Bistro Baked Four Cheese Macaroni has 31.0 carbs.

Main St Bistro Baked Four Cheese Macaroni has 0.0 grams of sugar.

Main St Bistro Baked Four Cheese Macaroni has 12.0 grams of fat.

Main St Bistro Baked Four Cheese Macaroni has 940.0 grams of sodium.
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