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Krusteaz® Banana Quick Bread Mix
Krusteaz® Banana Quick Bread Mix
15 ozPopular item
100% satisfaction guarantee
Place your order with peace of mind.
About
Details
Few baked goods are more universally enjoyed than banana bread. Don't believe us? Next time you host a gathering, make a delicious, mouthwatering loaf of Krusteaz Banana Quick Bread- and watch it disappear. With an easy-to-follow recipe, all you need to do is stir eggs, water, and oil into the mix. Then spoon the batter into a greased and floured pan and bake. This delicious mix comes in a 15-ounce box.
• MOIST AND DELICIOUS: Real bananas make our Banana Quick Bread Mix a real treat. This mix makes the perfect banana bread- light, moist and delicious.
• EASY TO MAKE: Just add water, oil, and eggs to the mix, spoon into a pan and bake to a perfect golden brown.
• MAKE IT YOUR OWN: Put your imagination to work as you put your own spin on this mix. Add crushed pineapple and shredded coconut to make Pina Colada Muffins. Add cinnamon and nuts for a Spicy Banana Loaf. The possibilities are endless when you're making Krusteaz.
• INGREDIENTS WE'RE PROUD OF: Krusteaz Banana Quick Bread is made with real bananas and no artificial flavors or colors.
• WHAT'S INCLUDED: Each order includes one 15-ounce box with a shelf life from production of 546 days. This box is great for buying to always keep a Krusteaz mix on hand for when you crave it!
Ingredients
Enriched Bleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Food Starch-modified, Brown Sugar, Dried Bananas, Soybean Oil, Dextrose, Ground Flaxseed, Leavening (baking Soda, Sodium Aluminum Phosphate), Salt, Arabic Gum, Natural Flavor, Spices, Tapioca Starch, Xanthan Gum
Directions
You'll need:
2/3 cup water;
1/3 cup vegetable oil;
2 eggs.
Tip: Leftover quick bread makes terrific French toast!
(1) Heat oven to 350 degrees F: Heat oven to 350 degrees F. Lightly grease loaf pan or line muffin pan with paper baking cups.
(2) Stir with a spoon: Stir together water, oil, eggs and quick bread mix until well blended. Spoon batter into loaf pan. If making muffins, fill muffin cups 2/3 full.
(3) Bake: Bake as directed below or until toothpick inserted into center comes out clean. Cool 5 minutes; gently loosen and remove from pan. Let cool completely; store in tightly covered container.
Yield:
8x4-inch loaf pan; 350 degrees F temperature; 50-55 minutes bake time.
10-12 standard muffins; 400 degrees F temperature; 18-20 minutes bake time.
22-24 mini muffins; 400 degrees F temperature; 10-12 minutes bake time.
High Altitude (over 5,000 feet): Prepare as directed, adding 1 tablespoon all-purpose flour and an additional 2 tablespoons water.
Warnings
Contains: wheat. May contain eggs, milk, soy and tree nuts.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 130
- Total Fat 1g2%
- Saturated Fat 0g0%
- Trans Fat 0g
- Polyunsaturated Fat 0g
- Monounsaturated Fat 0g
- Cholesterol 0mg0%
- Sodium 190mg8%
- Total Carbohydrate 30g10%
- Dietary Fiber 0g0%
- Sugars 15g
- Protein 1g
Details
Few baked goods are more universally enjoyed than banana bread. Don't believe us? Next time you host a gathering, make a delicious, mouthwatering loaf of Krusteaz Banana Quick Bread- and watch it disappear. With an easy-to-follow recipe, all you need to do is stir eggs, water, and oil into the mix. Then spoon the batter into a greased and floured pan and bake. This delicious mix comes in a 15-ounce box.
• MOIST AND DELICIOUS: Real bananas make our Banana Quick Bread Mix a real treat. This mix makes the perfect banana bread- light, moist and delicious.
• EASY TO MAKE: Just add water, oil, and eggs to the mix, spoon into a pan and bake to a perfect golden brown.
• MAKE IT YOUR OWN: Put your imagination to work as you put your own spin on this mix. Add crushed pineapple and shredded coconut to make Pina Colada Muffins. Add cinnamon and nuts for a Spicy Banana Loaf. The possibilities are endless when you're making Krusteaz.
• INGREDIENTS WE'RE PROUD OF: Krusteaz Banana Quick Bread is made with real bananas and no artificial flavors or colors.
• WHAT'S INCLUDED: Each order includes one 15-ounce box with a shelf life from production of 546 days. This box is great for buying to always keep a Krusteaz mix on hand for when you crave it!
Ingredients
Enriched Bleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Food Starch-modified, Brown Sugar, Dried Bananas, Soybean Oil, Dextrose, Ground Flaxseed, Leavening (baking Soda, Sodium Aluminum Phosphate), Salt, Arabic Gum, Natural Flavor, Spices, Tapioca Starch, Xanthan Gum
Directions
You'll need:
2/3 cup water;
1/3 cup vegetable oil;
2 eggs.
Tip: Leftover quick bread makes terrific French toast!
(1) Heat oven to 350 degrees F: Heat oven to 350 degrees F. Lightly grease loaf pan or line muffin pan with paper baking cups.
(2) Stir with a spoon: Stir together water, oil, eggs and quick bread mix until well blended. Spoon batter into loaf pan. If making muffins, fill muffin cups 2/3 full.
(3) Bake: Bake as directed below or until toothpick inserted into center comes out clean. Cool 5 minutes; gently loosen and remove from pan. Let cool completely; store in tightly covered container.
Yield:
8x4-inch loaf pan; 350 degrees F temperature; 50-55 minutes bake time.
10-12 standard muffins; 400 degrees F temperature; 18-20 minutes bake time.
22-24 mini muffins; 400 degrees F temperature; 10-12 minutes bake time.
High Altitude (over 5,000 feet): Prepare as directed, adding 1 tablespoon all-purpose flour and an additional 2 tablespoons water.
Warnings
Contains: wheat. May contain eggs, milk, soy and tree nuts.
Common questions
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