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Krusteaz Banana Quick Bread Mix
Krusteaz Banana Quick Bread Mix
Krusteaz Banana Quick Bread Mix
Krusteaz Banana Quick Bread Mix
Krusteaz Banana Quick Bread Mix
Krusteaz Banana Quick Bread Mix

Krusteaz Banana Quick Bread Mix

15 oz
1
Krusteaz Banana Quick Bread Mix

Krusteaz Banana Quick Bread Mix

15 oz
Safeway
Safeway
Available in 20149
Delivery by 3:05am


About

Highlights

Peanut Free


Details

Krusteaz Banana Quick Bread is deliciously simple; made with both real walnuts and real bananas, it's amazing how something this good can be this easy to make! With real ingredients you and your family will love, this fresh Krusteaz Banana Nut Quick Bread is a guilt-free staple for any pantry. This versatile mix comes in a single, 15-ounce box.

They say home is where the heart is. For us, that’s the Pacific Northwest – a place known for its natural beauty and balanced way of life, and where we chose to start our family business. It’s also the inspiration behind the food we make. Made with real ingredients, 100% whole grain flour, and hearty protein, our pancakes, muffins and microwave mixes make it easier to feed your family well, wherever your home is.


Ingredients

Enriched Bleached Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Palm And Soybean Oil, Dried Bananas, Food Starch-modified, Ground Flaxseed, Salt, Leavening (baking Soda, Sodium Aluminum Phosphate), Natural And Artificial Flavors, Sodium Stearoyl Lactylate, Xanthan Gum, Beta Carotene (color).


Directions

You'll need: 2/3 cup water; 1/3 cup vegetable oil; 2 eggs. Tip: Leftover quick bread makes terrific French toast! (1) Heat oven to 350 degrees F: Heat oven to 350 degrees F. Lightly grease loaf pan or line muffin pan with paper baking cups. (2) Stir with a spoon: Stir together water, oil, eggs and quick bread mix until well blended. Spoon batter into loaf pan. If making muffins, fill muffin cups 2/3 full. (3) Bake: Bake as directed below or until toothpick inserted into center comes out clean. Cool 5 minutes; gently loosen and remove from pan. Let cool completely; store in tightly covered container. Yield: 8x4-inch loaf pan; 350 degrees F temperature; 50-55 minutes bake time. 10-12 standard muffins; 400 degrees F temperature; 18-20 minutes bake time. 22-24 mini muffins; 400 degrees F temperature; 10-12 minutes bake time. High Altitude (over 5,000 feet): Prepare as directed, adding 1 tablespoon all-purpose flour and an additional 2 tablespoons water.


Warnings

Contains: wheat. May contain eggs, milk, soy and tree nuts.

Nutrition

Nutrition Facts

Serving Size 35.00 g
Servings Per Container 12
  • Amount Per Serving
  • Calories 130
    • Total Fat 2.5g4%daily value
    • Total FatSaturated Fat 1g5%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 220mg9%daily value
    • Total Carbohydrate 30g10%daily value
    • Total CarbohydrateDietary Fiber 0g0%daily value
    • Total CarbohydrateSugars 15g
    • Protein 1g
Percent Daily Values are based on a 2,000 calorie diet.

Highlights

Peanut Free


Details

Krusteaz Banana Quick Bread is deliciously simple; made with both real walnuts and real bananas, it's amazing how something this good can be this easy to make! With real ingredients you and your family will love, this fresh Krusteaz Banana Nut Quick Bread is a guilt-free staple for any pantry. This versatile mix comes in a single, 15-ounce box.

They say home is where the heart is. For us, that’s the Pacific Northwest – a place known for its natural beauty and balanced way of life, and where we chose to start our family business. It’s also the inspiration behind the food we make. Made with real ingredients, 100% whole grain flour, and hearty protein, our pancakes, muffins and microwave mixes make it easier to feed your family well, wherever your home is.


Ingredients

Enriched Bleached Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Palm And Soybean Oil, Dried Bananas, Food Starch-modified, Ground Flaxseed, Salt, Leavening (baking Soda, Sodium Aluminum Phosphate), Natural And Artificial Flavors, Sodium Stearoyl Lactylate, Xanthan Gum, Beta Carotene (color).


Directions

You'll need: 2/3 cup water; 1/3 cup vegetable oil; 2 eggs. Tip: Leftover quick bread makes terrific French toast! (1) Heat oven to 350 degrees F: Heat oven to 350 degrees F. Lightly grease loaf pan or line muffin pan with paper baking cups. (2) Stir with a spoon: Stir together water, oil, eggs and quick bread mix until well blended. Spoon batter into loaf pan. If making muffins, fill muffin cups 2/3 full. (3) Bake: Bake as directed below or until toothpick inserted into center comes out clean. Cool 5 minutes; gently loosen and remove from pan. Let cool completely; store in tightly covered container. Yield: 8x4-inch loaf pan; 350 degrees F temperature; 50-55 minutes bake time. 10-12 standard muffins; 400 degrees F temperature; 18-20 minutes bake time. 22-24 mini muffins; 400 degrees F temperature; 10-12 minutes bake time. High Altitude (over 5,000 feet): Prepare as directed, adding 1 tablespoon all-purpose flour and an additional 2 tablespoons water.


Warnings

Contains: wheat. May contain eggs, milk, soy and tree nuts.


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No, Krusteaz Banana Quick Bread Mix is not gluten-free.

Krusteaz Banana Quick Bread Mix has 130.0 calories.

Krusteaz Banana Quick Bread Mix has 30.0 carbs.

Krusteaz Banana Quick Bread Mix has 0.0 grams of sugar.

Krusteaz Banana Quick Bread Mix has 2.5 grams of fat.

Krusteaz Banana Quick Bread Mix has 220.0 grams of sodium.
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