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Marie Callender's Creamy Parmesan Chicken
Marie Callender's Creamy Parmesan Chicken
Marie Callender's Creamy Parmesan Chicken
Marie Callender's Creamy Parmesan Chicken
Marie Callender's Creamy Parmesan Chicken
Marie Callender's Creamy Parmesan Chicken

Marie Callender's Creamy Parmesan Chicken

6.95 oz
Marie Callender's Creamy Parmesan Chicken

Marie Callender's Creamy Parmesan Chicken

6.95 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Parmesan sauce with white meat chicken, mushrooms & pasta. Since 1948. Freshly prepared meal creations. Prep. Cook & strain. Mix. Microwave pasta cooker with built-in strainer. 30% of daily grains. 25% of daily milk. 20% of daily meat. USDA Daily Recommended Amounts: 6 oz equivalent grains: One serving contains 2 oz, 30% daily amount; 3 Cups Milk: One serving contains 3/4 cup, 25% daily amount; 5-1/2 oz Meat + Beans: One serving contains 1-1/4 oz, 20% daily amount. Based on a 2,000-calorie diet.


Ingredients

Sauce (Water, Chicken Breast with Rib Meat (White Meat Chicken, Water, Modified Rice Starch, Soy Protein Isolate, Salt, Sodium Phosphate), Pasteurized Process Cheese Spread [Cheddar Cheese (Cultured Milk, Salt, Enzymes), Water, Sodium Phosphate, Lactic Acid, Sorbic Acid (Preservative)], Parmesan and Romano Cheese Made from Cow's Milk (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Portobello Mushrooms, Soybean Oil, Butter (Cream, Salt), Sherry Wine, Less than 2% of: Milk Protein Concentrate, Salt, Sodium Phosphate, Xanthan Gum, Guar Gum, Garlic Powder, Carrageenan, Spice, Paprika, Flavoring), Pasta (Durum Wheat Flour), Mono- and Diglycerides, Acetylated Monoglycerides, Fatty Acids.


Directions

Caution: Bowl and steam from product will be hot. Hold side handles! For food safety & quality, follow these microwave directions. Directions based on an 1100 watt microwave oven; adjust times as needed. 1. Prep: Peel and remove lid film. Remove strainer lid and sauce tray. Add water to fill line. Snap on strainer lid. 2. Cook & strain. Microwave on High 3 minutes 30 seconds. Drain pasta using strainer lid. 3. Mix & serve. If desired, warm sauce. Peel back corner of tray to vent; microwave on High 30 seconds. Mix desired amount of sauce with pasta. Enjoy!

Nutrition

Nutrition Facts

Serving Size 1.0
Servings Per Container 1
  • Amount Per Serving
  • Calories 490
    • Total Fat 23g35%daily value
    • Total FatSaturated Fat 10g50%daily value
    • Cholesterol 65mg22%daily value
    • Sodium 980mg41%daily value
    • Total Carbohydrate 43g14%daily value
    • Total CarbohydrateDietary Fiber 4g16%daily value
    • Total CarbohydrateSugars 2g
    • Protein 27g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Parmesan sauce with white meat chicken, mushrooms & pasta. Since 1948. Freshly prepared meal creations. Prep. Cook & strain. Mix. Microwave pasta cooker with built-in strainer. 30% of daily grains. 25% of daily milk. 20% of daily meat. USDA Daily Recommended Amounts: 6 oz equivalent grains: One serving contains 2 oz, 30% daily amount; 3 Cups Milk: One serving contains 3/4 cup, 25% daily amount; 5-1/2 oz Meat + Beans: One serving contains 1-1/4 oz, 20% daily amount. Based on a 2,000-calorie diet.


Ingredients

Sauce (Water, Chicken Breast with Rib Meat (White Meat Chicken, Water, Modified Rice Starch, Soy Protein Isolate, Salt, Sodium Phosphate), Pasteurized Process Cheese Spread [Cheddar Cheese (Cultured Milk, Salt, Enzymes), Water, Sodium Phosphate, Lactic Acid, Sorbic Acid (Preservative)], Parmesan and Romano Cheese Made from Cow's Milk (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Portobello Mushrooms, Soybean Oil, Butter (Cream, Salt), Sherry Wine, Less than 2% of: Milk Protein Concentrate, Salt, Sodium Phosphate, Xanthan Gum, Guar Gum, Garlic Powder, Carrageenan, Spice, Paprika, Flavoring), Pasta (Durum Wheat Flour), Mono- and Diglycerides, Acetylated Monoglycerides, Fatty Acids.


Directions

Caution: Bowl and steam from product will be hot. Hold side handles! For food safety & quality, follow these microwave directions. Directions based on an 1100 watt microwave oven; adjust times as needed. 1. Prep: Peel and remove lid film. Remove strainer lid and sauce tray. Add water to fill line. Snap on strainer lid. 2. Cook & strain. Microwave on High 3 minutes 30 seconds. Drain pasta using strainer lid. 3. Mix & serve. If desired, warm sauce. Peel back corner of tray to vent; microwave on High 30 seconds. Mix desired amount of sauce with pasta. Enjoy!


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No, Marie Callender's Creamy Parmesan Chicken is not gluten-free.

Marie Callender's Creamy Parmesan Chicken has 490.0 calories.

Marie Callender's Creamy Parmesan Chicken has 43.0 carbs.

Marie Callender's Creamy Parmesan Chicken has 2.0 grams of sugar.

Marie Callender's Creamy Parmesan Chicken has 23.0 grams of fat.

Marie Callender's Creamy Parmesan Chicken has 980.0 grams of sodium.