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Southern Homestyle Corn Flake Crumbs
Southern Homestyle Corn Flake Crumbs

Southern Homestyle Corn Flake Crumbs

12 oz
Southern Homestyle Corn Flake Crumbs

Southern Homestyle Corn Flake Crumbs

12 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Oven style breading. Use for: chicken; fish; pork; vegetables and more. Gluten free. We've made it easy to serve your family the same delicious memories you grew up with. Write or call for additional recipes. The Magic of Southern Homestyle Corn Flake Crumbs: Corn does not get soggy like ordinary wheat bread crumbs. The result is in a crispy coating that keeps its freshly prepared appearance. Southern Homestyle Corn Flake Crumbs pick up less oil in frying. That means less calories and fat and no oily appearance. www.soynutbutter.com. Made in the USA.


Ingredients

Milled Corn (identity Preserved), Sugar, Salt, Natural Caramel Color


Directions

Oven Baked: Chicken; Fish; Pork: 1. In a shallow bowl, combine 1 cup of Southern Home Style Corn Flake Crumbs with 2 tablespoons of melted butter or margarine and set aside. 2. Moisten chicken, pork or fish with lightly beaten egg, shake off excess. 3. Roll in Corn Flake Crumb mixture pressing to coat all sides thoroughly. 4. Place on lightly greased baking sheet or pan. For broiler chicken pieces bake 1 hour at 350 degrees. For chicken strips bake 20-40 minutes or until tested done. For pork bake 30 to 40 minutes or until tested done. For fish bake at 400 degrees F 15 to 20 minutes or until the fish flakes easily when tested with a fork.

Nutrition

Nutrition Facts

Serving Size 2.00 Tbsp
Servings Per Container ABOUT 30
  • Amount Per Serving
  • Calories 40
    • Total Fat 0g0%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 50mg2%daily value
    • Total Carbohydrate 9g3%daily value
    • Total CarbohydrateDietary Fiber 0g0%daily value
    • Total CarbohydrateSugars 1g
    • Protein 1g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Oven style breading. Use for: chicken; fish; pork; vegetables and more. Gluten free. We've made it easy to serve your family the same delicious memories you grew up with. Write or call for additional recipes. The Magic of Southern Homestyle Corn Flake Crumbs: Corn does not get soggy like ordinary wheat bread crumbs. The result is in a crispy coating that keeps its freshly prepared appearance. Southern Homestyle Corn Flake Crumbs pick up less oil in frying. That means less calories and fat and no oily appearance. www.soynutbutter.com. Made in the USA.


Ingredients

Milled Corn (identity Preserved), Sugar, Salt, Natural Caramel Color


Directions

Oven Baked: Chicken; Fish; Pork: 1. In a shallow bowl, combine 1 cup of Southern Home Style Corn Flake Crumbs with 2 tablespoons of melted butter or margarine and set aside. 2. Moisten chicken, pork or fish with lightly beaten egg, shake off excess. 3. Roll in Corn Flake Crumb mixture pressing to coat all sides thoroughly. 4. Place on lightly greased baking sheet or pan. For broiler chicken pieces bake 1 hour at 350 degrees. For chicken strips bake 20-40 minutes or until tested done. For pork bake 30 to 40 minutes or until tested done. For fish bake at 400 degrees F 15 to 20 minutes or until the fish flakes easily when tested with a fork.


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Yes, Southern Homestyle Corn Flake Crumbs is gluten-free.

Southern Homestyle Corn Flake Crumbs has 40.0 calories.

Southern Homestyle Corn Flake Crumbs has 9.0 carbs.

Southern Homestyle Corn Flake Crumbs has 1.0 grams of sugar.

Southern Homestyle Corn Flake Crumbs has 0.0 grams of fat.

Southern Homestyle Corn Flake Crumbs has 50.0 grams of sodium.