Enriched macaroni product. With spring water. 11-1/4 min. Pure taste. Source of the Verde River. Italy. Bronze dies. Rough surface holds sauce better. Made with the pure water of the Verde River in Italy, an ancient river filtered by 7-million-year-old rocks that gives our pasta its unique and pure taste. Enriched macaroni product. www.delverde.com. Product with exclusive use of ingredients GMO free (Maize). Vegan. Food safe. Produced in Italy.
Store in a cool and dry place. Cooking Time: 11-1/4 minutes. 1. 15 g Salt: 5 lt water. 2. 453 g: 212 degrees F (100 degrees C). 3. Cooking: 11-1/4 mins. 4. Ready. Cooking Tips: Use at least 4 quarts of water for every pound of pasta. Always choose a fairly large, tall pot to keep the water temperature constant and the pasta from sticking together. Always salt the water after it has begun boiling. Drain the pasta while it is al dente - with a bit of byte - it tastes better and is more digestible. Never run pasta under cold water because it will lose the layer of starch that binds it with the sauce. For best results, pasta should be drained very al dente and then finished off in a pan with sauce over high heat. This causes the sauce to get into the heart of the pasta for a fuller, more intense flavor.
Serving Size 2.00 oz
Servings Per Container 8
Amount Per Serving
% Daily Value
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Total Carbohydrate 40g
Dietary Fiber 2g
Percent Daily Values are based on a 2,000 calorie diet.
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