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Details
With broccoli in a creamy asiago alfredo sauce. No preservatives. 20% more food than our 22-25 oz skillets. Per Serving: 320 calories; 4 g sat fat (18% DV); 770 mg sodium (32% DV); 4 g sugars; 23 g protein (44% DV); calcium (20% DV). See nutrition information for sodium content. Inspected for wholesomeness by US Department of Agriculture. 3 servings. Try our other Satisfying Skillets: Braised Beef & Roasted Red Skin Potatoes, Creamy Chicken & Dumplings. Good food, good life. Good to Remember: Our vegetables are picked at the peak of perfection. Good to Know: Stouffer's offers great taste in over 90 delicious varieties with no preservative. Good to Talk: stouffers.com. nestleusa.com. 1-800-225-1180. Nutritional compass.
Ingredients
Blanched Enriched Pasta (Water, Enriched Semolina [Semolina, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid]), Skim Milk, Cooked White Meat Chicken (White Meat Chicken, Water, Modified Tapioca Starch, Chicken Flavor [Dried Chicken Broth, Chicken Powder, Natural Flavor], Carrageenan, Whey Protein Concentrate, Soybean Oil, Corn Syrup Solids, Sodium Phosphate, Salt), Broccoli, Water, Parmesan and Asiago Cheese Blend with Flavor (Parmesan Cheese [Cultured Milk, Salt, Enzymes], Asiago Cheese [Cultured Milk, Salt, Enzymes], Enzyme Modified Parmesan Cheese [Cultured Milk, Water, Salt, Enzymes], Whey, Salt), 2% or Less of Romano Cheese ([Made from Cow's Milk], Pasteurized Milk, Cheese Culture, Salt, Enzymes), Soybean Oil, Modified Cornstarch, Salt, Bleached Wheat Flour, Parmesan Cheese Paste (Granular and Parmesan Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Water, Salt, Lactic Acid, Citric Acid), DATEM, Spices, Dehydrated Sour Cream (Sour Cream [Cultured Cream, Nonfat Milk]).
Directions
Keep frozen. Cook thoroughly. For food safety and quality, follow these cooking instructions. Stove Top Skillet: For non-coated skillet, add one tablespoon vegetable oil or coat with non-stick cooking spray before preparing. 1. Pour contents of bag into 12 inch non-stick skillet. 2. Cover and cook over medium heat 8 minutes; remove cover. Stir and re-cover. 3. Continue cooking 10 minutes, stirring frequently. 4. Stir. Product will be hot. Microwave Cooking (1100 W). Ovens below 1100W should not be used. Do not prepare product in bag. 1. Pour contents of bag into 2-quart microwave-safe dish. 2. Cover and cook on high 16 minutes. 3. Remove dish from microwave. 4. Stir. Product will be hot. Ensure that product reaches an internal temperature of 160 degrees F. Caution: When removing cover from skillet or microwave-safe dish, be careful of escaping steam.
Warnings
Contains: milk, wheat ingredients.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 320
- Total Fat 10g15%
- Saturated Fat 4g20%
- Trans Fat 0g
- Cholesterol 30mg10%
- Sodium 770mg32%
- Total Carbohydrate 35g12%
- Dietary Fiber 3g12%
- Sugars 4g
- Protein 23g
Details
With broccoli in a creamy asiago alfredo sauce. No preservatives. 20% more food than our 22-25 oz skillets. Per Serving: 320 calories; 4 g sat fat (18% DV); 770 mg sodium (32% DV); 4 g sugars; 23 g protein (44% DV); calcium (20% DV). See nutrition information for sodium content. Inspected for wholesomeness by US Department of Agriculture. 3 servings. Try our other Satisfying Skillets: Braised Beef & Roasted Red Skin Potatoes, Creamy Chicken & Dumplings. Good food, good life. Good to Remember: Our vegetables are picked at the peak of perfection. Good to Know: Stouffer's offers great taste in over 90 delicious varieties with no preservative. Good to Talk: stouffers.com. nestleusa.com. 1-800-225-1180. Nutritional compass.
Ingredients
Blanched Enriched Pasta (Water, Enriched Semolina [Semolina, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid]), Skim Milk, Cooked White Meat Chicken (White Meat Chicken, Water, Modified Tapioca Starch, Chicken Flavor [Dried Chicken Broth, Chicken Powder, Natural Flavor], Carrageenan, Whey Protein Concentrate, Soybean Oil, Corn Syrup Solids, Sodium Phosphate, Salt), Broccoli, Water, Parmesan and Asiago Cheese Blend with Flavor (Parmesan Cheese [Cultured Milk, Salt, Enzymes], Asiago Cheese [Cultured Milk, Salt, Enzymes], Enzyme Modified Parmesan Cheese [Cultured Milk, Water, Salt, Enzymes], Whey, Salt), 2% or Less of Romano Cheese ([Made from Cow's Milk], Pasteurized Milk, Cheese Culture, Salt, Enzymes), Soybean Oil, Modified Cornstarch, Salt, Bleached Wheat Flour, Parmesan Cheese Paste (Granular and Parmesan Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Water, Salt, Lactic Acid, Citric Acid), DATEM, Spices, Dehydrated Sour Cream (Sour Cream [Cultured Cream, Nonfat Milk]).
Directions
Keep frozen. Cook thoroughly. For food safety and quality, follow these cooking instructions. Stove Top Skillet: For non-coated skillet, add one tablespoon vegetable oil or coat with non-stick cooking spray before preparing. 1. Pour contents of bag into 12 inch non-stick skillet. 2. Cover and cook over medium heat 8 minutes; remove cover. Stir and re-cover. 3. Continue cooking 10 minutes, stirring frequently. 4. Stir. Product will be hot. Microwave Cooking (1100 W). Ovens below 1100W should not be used. Do not prepare product in bag. 1. Pour contents of bag into 2-quart microwave-safe dish. 2. Cover and cook on high 16 minutes. 3. Remove dish from microwave. 4. Stir. Product will be hot. Ensure that product reaches an internal temperature of 160 degrees F. Caution: When removing cover from skillet or microwave-safe dish, be careful of escaping steam.
Warnings
Contains: milk, wheat ingredients.
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