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Wright® Brand Thick Cut Applewood Bacon Real Wood Smoked and Thick Sliced
Wright® Brand Thick Cut Applewood Bacon Real Wood Smoked and Thick Sliced
24 ozPopular item
100% satisfaction guarantee
Place your order with peace of mind.
About
Details
Wright Brand Thick Sliced Applewood Smoked Bacon has a perfected flavor and is cured with a 90 year old family recipe. Hand selected and hand trimmed into thick slices, Wright Brand pork bacon is smoked over real applewood chips for a smoky and slightly sweet flavor. To serve, cook up Wright bacon strips with eggs, peppers, onions and cheese. Keep refrigerated. That's Bacon the Wright Way., A Cut Above: There’s bacon, then there’s bacon that’s been expertly crafted by hand and cured with our tried-and-true recipe that’s 100 years old. Every strip is thick cut and full of rich flavor., Smoked to Perfection: Our thick cut bacon is naturally wood-smoked over real applewood chips, so every slice is infused with an unmatched smoky, slightly sweet flavor., Premium Craftsmanship: As masters of our craft, we respect our century-long tradition of hand-selecting only our finest pork bellies and trimming them into thick, marbled slices of bacon., No Detail Too Small: Enjoying thick-sliced full-flavor pork bacon shouldn’t mean you pay more for less. Our 1.5-pound resealable package is stack packed so you can instantly see the quality and cut of our bacon., Steeped in Tradition: Since 1922 we’ve been committed to selecting and smoking only our finest cuts of meat. Our passion for quality, combined with a century’s worth of experience is something you can taste in every slice.
Ingredients
Cured With: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite.
Directions
Pan Fry: Pan Fry** PAN FRY 3 MINUTES PER SIDE AT 340°F. Unspecified: PREHEAT OVEN TO 375°F.  PLACE DESIRED NUMBER OF SLICES ON A FOIL-LINED BAKING SHEET.  COOK FOR 18 TO 26 MINUTES OR TO DESIRED CRISPNESS.
Warnings
Safe handling instructions
this product was prepared from inspected and passed meat and/or poultry some food products may contain bacteria that could cause illness if the produce is mishandled or cooked improperly.
for your protection, follow these safe handling instructions.
keep refrigerated or frozen.
thaw in refrigerator or microwave.
keep raw meaty and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry.
cook thoroughly.
keep hot foods hot. Refrigerate leftovers immediately or discard.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 80
- Total Fat 7g11%
- Saturated Fat 2g10%
- Trans Fat 0g
- Polyunsaturated Fat 1g
- Monounsaturated Fat 3g
- Cholesterol 15mg5%
- Sodium 250mg10%
- Total Carbohydrate 0g0%
- Dietary Fiber 0g0%
- Sugars 0g
- Protein 5g
Details
Wright Brand Thick Sliced Applewood Smoked Bacon has a perfected flavor and is cured with a 90 year old family recipe. Hand selected and hand trimmed into thick slices, Wright Brand pork bacon is smoked over real applewood chips for a smoky and slightly sweet flavor. To serve, cook up Wright bacon strips with eggs, peppers, onions and cheese. Keep refrigerated. That's Bacon the Wright Way., A Cut Above: There’s bacon, then there’s bacon that’s been expertly crafted by hand and cured with our tried-and-true recipe that’s 100 years old. Every strip is thick cut and full of rich flavor., Smoked to Perfection: Our thick cut bacon is naturally wood-smoked over real applewood chips, so every slice is infused with an unmatched smoky, slightly sweet flavor., Premium Craftsmanship: As masters of our craft, we respect our century-long tradition of hand-selecting only our finest pork bellies and trimming them into thick, marbled slices of bacon., No Detail Too Small: Enjoying thick-sliced full-flavor pork bacon shouldn’t mean you pay more for less. Our 1.5-pound resealable package is stack packed so you can instantly see the quality and cut of our bacon., Steeped in Tradition: Since 1922 we’ve been committed to selecting and smoking only our finest cuts of meat. Our passion for quality, combined with a century’s worth of experience is something you can taste in every slice.
Ingredients
Cured With: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite.
Directions
Pan Fry: Pan Fry** PAN FRY 3 MINUTES PER SIDE AT 340°F. Unspecified: PREHEAT OVEN TO 375°F.  PLACE DESIRED NUMBER OF SLICES ON A FOIL-LINED BAKING SHEET.  COOK FOR 18 TO 26 MINUTES OR TO DESIRED CRISPNESS.
Warnings
Safe handling instructions
this product was prepared from inspected and passed meat and/or poultry some food products may contain bacteria that could cause illness if the produce is mishandled or cooked improperly.
for your protection, follow these safe handling instructions.
keep refrigerated or frozen.
thaw in refrigerator or microwave.
keep raw meaty and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry.
cook thoroughly.
keep hot foods hot. Refrigerate leftovers immediately or discard.
Common questions
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Instacart pickup cost:
- There may be a "pickup fee" (equivalent to a delivery fee for pickup orders) on your pick up order that is typically $1.99 for non-Instacart+ members. Instacart+ membership waives this like it would a delivery fee.
- Pick up orders have no service fees, regardless of non-Instacart+ or Instacart+ membership.
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