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Armour Turkey Meatballs
Armour Turkey Meatballs
12 oz
100% satisfaction guarantee
Place your order with peace of mind.
About
Details
Armour Frozen Turkey Meatballs are frozen and precooked, so you can heat them up quickly for an easy dinner on busy nights. Containing 40% less fat than original meatballs, these turkey fully cooked meatballs deliver a flavorful boost to snacks and meals. Armour frozen heat and serve meatballs with turkey have a made-from-scratch flavor that provides wholesome goodness to your family meals. With no artificial flavors, colors or preservatives and an excellent source of protein, Armour frozen meatballs are the perfect meal addition for you and your family. Bake, microwave or cook on a stove top for delicious meatballs that heat up quickly for easy meal preparation. Armour Turkey Meatballs are a perfect topper for dishes including spaghetti and meatballs and meatball sub sandwiches. Serve them as crowd-pleasing party appetizers such as Swedish meatballs, or add them to Italian wedding soup. Keep meatballs frozen for ideal freshness. Armour has helped families make everyday meals great for over 150 years.
Ingredients
Mechanically Separated Turkey, Turkey, Water, Textured Soy Flour, Bread Crumbs (Wheat Flour, Bleached Wheat Flour, Leavening [Sodium Bicarbonate, Sodium Aluminum Phosphate], Dextrose), Soy Protein Concentrate, Salt, Contains 2% Or Less Of Parmesan And Romano Cheeses (Cow's Milk, Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Flavorings, Dehydrated Parsley.
Contains: Soy, Milk, Wheat.
Directions
Bake1. Preheat oven to 350degF.2. Place single layer of meatballs in shallow baking pan.3. Heat uncovered:Frozen: 10–12 minutes or until hot.Thawed: 8–10 minutes or until hot.4. Let stand for 1–2 minutes before serving. Microwave (1100 watts)1. Place 14–16 meatballs on microwave-safe plate.2. Heat uncovered on high:Frozen: 2–2.5 minutes or until hot.Thawed: 1.5 minutes or until hot.3. Let stand for 1–2 minutes before serving. Stove Top1. Place single layer of meatballs in skillet or large saucepan; pour marinara sauce over meatballs.2. Cover skillet and heat over medium-low heat. Stir several times to heat evenly: • Frozen: 20–25 minutes or until hot.• Thawed: 15–20 minutes or until hot.3. Let stand for 1–2 minutes before serving.
Keep frozen.
Heating DirectionsFrozen meatballs may be thawed in refrigerator before heating, if desired.
Warnings
Contains: soy, wheat.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 190
- Total Fat 11g17%
- Saturated Fat 4g20%
- Trans Fat 0g
- Cholesterol 50mg17%
- Sodium 850mg35%
- Total Carbohydrate 5g2%
- Dietary Fiber 2g8%
- Sugars 0g
- Protein 16g
Details
Armour Frozen Turkey Meatballs are frozen and precooked, so you can heat them up quickly for an easy dinner on busy nights. Containing 40% less fat than original meatballs, these turkey fully cooked meatballs deliver a flavorful boost to snacks and meals. Armour frozen heat and serve meatballs with turkey have a made-from-scratch flavor that provides wholesome goodness to your family meals. With no artificial flavors, colors or preservatives and an excellent source of protein, Armour frozen meatballs are the perfect meal addition for you and your family. Bake, microwave or cook on a stove top for delicious meatballs that heat up quickly for easy meal preparation. Armour Turkey Meatballs are a perfect topper for dishes including spaghetti and meatballs and meatball sub sandwiches. Serve them as crowd-pleasing party appetizers such as Swedish meatballs, or add them to Italian wedding soup. Keep meatballs frozen for ideal freshness. Armour has helped families make everyday meals great for over 150 years.
Ingredients
Mechanically Separated Turkey, Turkey, Water, Textured Soy Flour, Bread Crumbs (Wheat Flour, Bleached Wheat Flour, Leavening [Sodium Bicarbonate, Sodium Aluminum Phosphate], Dextrose), Soy Protein Concentrate, Salt, Contains 2% Or Less Of Parmesan And Romano Cheeses (Cow's Milk, Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Flavorings, Dehydrated Parsley.
Contains: Soy, Milk, Wheat.
Directions
Bake1. Preheat oven to 350degF.2. Place single layer of meatballs in shallow baking pan.3. Heat uncovered:Frozen: 10–12 minutes or until hot.Thawed: 8–10 minutes or until hot.4. Let stand for 1–2 minutes before serving. Microwave (1100 watts)1. Place 14–16 meatballs on microwave-safe plate.2. Heat uncovered on high:Frozen: 2–2.5 minutes or until hot.Thawed: 1.5 minutes or until hot.3. Let stand for 1–2 minutes before serving. Stove Top1. Place single layer of meatballs in skillet or large saucepan; pour marinara sauce over meatballs.2. Cover skillet and heat over medium-low heat. Stir several times to heat evenly: • Frozen: 20–25 minutes or until hot.• Thawed: 15–20 minutes or until hot.3. Let stand for 1–2 minutes before serving.
Keep frozen.
Heating DirectionsFrozen meatballs may be thawed in refrigerator before heating, if desired.
Warnings
Contains: soy, wheat.
Common questions
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