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Mar 2023
Customer since 2018
Manassas, VA
Mar 2023
Customer since 2017
Clifton, VA
Mar 2023
Customer since 2020
Lorton, VA
Per 1/4 Cup: 110 calories; 0 g sat fat (0% DV); 20 mg sodium (0% DV); 2 g total sugars. YourPlusGuarantee: 1-800-432-6111 or harristeeter.com. harristeeter.com. Together in Education: Support your local schools. Together in education program details available at any Harris Teeter or harristeeter.com.
Red Kidney Beans.
Preparation Instruction: Boiling, Soaking and Cooking Method: Rinse and sort beans. Combine 7-8 cups cold water and 1lb (about 2 2/3 cups) beans. Bring to a vigorous boil; boil 2 minutes. Remove from heat; cover, and let stand 1-2 hours. Proceed with your favorite recipe for cooking. If beans are not to be cooked in recipe, bring beans and soaking liquid to a boil; simmer, covered, 20-30 minutes or until tender. Stove Top Method: Cover washed beans with water, bring to a boil for 2 minutes. Cover and let stand for 1 hour. Then cook until tender. Do not add salt until beans are nearly done.
Storage: Cool, dry place.
Per 1/4 Cup: 110 calories; 0 g sat fat (0% DV); 20 mg sodium (0% DV); 2 g total sugars. YourPlusGuarantee: 1-800-432-6111 or harristeeter.com. harristeeter.com. Together in Education: Support your local schools. Together in education program details available at any Harris Teeter or harristeeter.com.
Red Kidney Beans.
Preparation Instruction: Boiling, Soaking and Cooking Method: Rinse and sort beans. Combine 7-8 cups cold water and 1lb (about 2 2/3 cups) beans. Bring to a vigorous boil; boil 2 minutes. Remove from heat; cover, and let stand 1-2 hours. Proceed with your favorite recipe for cooking. If beans are not to be cooked in recipe, bring beans and soaking liquid to a boil; simmer, covered, 20-30 minutes or until tender. Stove Top Method: Cover washed beans with water, bring to a boil for 2 minutes. Cover and let stand for 1 hour. Then cook until tender. Do not add salt until beans are nearly done.
Storage: Cool, dry place.