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Marie Callender's Cheddar Biscuit, with Bacon, Egg & Cheddar
Marie Callender's Cheddar Biscuit, with Bacon, Egg & Cheddar
3 each
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About
Details
From my kitchen to yours since 1948. Bread toasts in the microwave. Per 1 Sandwich: 300 calories; 8 g sat fat (40% DV); 1060 mg sodium (44% DV); 1 g sugars. Visit us at www.mariecallendersmeals.com. Savor a homestyle breakfast toasted fresh in your microwave. Marie is serving a homestyle breakfast of eggs, crisp bacon, and buttery cheddar biscuits - warm and fresh toasted in the microwave with our Toasting Tray. Marie invites you to put your morning on pause - and savor breakfast for a change. This carton is recyclable. Food you love.
Ingredients
Cheddar Biscuit (Enriched Wheat Flour [Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Cheddar Cheese Product [Cultured Milk, Water, Skim Milk, Cream, Sodium Phosphates, Natural Flavor, Salt, Lactic Acid, Sorbic Acid {Preservative}, Vegetable Color {Annatto and Paprika Extract}, Enzymes], Palm Oil, Contains 2% or Less of: Leavening [Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate], Egg Patty (Whole Eggs, Nonfat Dry Milk, Water, Soybean Oil, Salt, Modified Corn Starch, Artificial Butter Flavor [Butter, Lipolyzed Butter Oil, Modified Coconut Oil, Artificial Flavor, Soybean Oil, Natural Flavor, Annatto Extract], Xanthan Gum, Natural and Artificial Egg Flavor [Dry Egg Yolks, Buttermilk Powder, Nonfat Dry Milk, Natural & Artificial Flavoring], Citric Acid, Soy Lecithin), Pasteurized Process Cheddar Cheese (Cheddar Cheese [Milk, Cheese Culture, Salt, Enzymes, Annatto], Water, Cream, Enzyme Modified Cheese [Milk, Cheese Culture, Salt, Enzymes, Water, Cream, Sodium Phosphate, Xanthan Gum], Sodium Phosphate, Salt, Sorbic Acid [Preservative], Sodium Citrate, Apo-Carotenal [Color]), Bacon Smoke Flavoring Added (Cured with Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite).
Directions
Keep frozen; must be cooked thoroughly. For Food Safety and Quality: Keep frozen; do not thaw. Ovens and wattages vary. Adjust heating times as needed. Directions developed using 1100 watt microwave ovens. Read and follow these heating directions. For more information, go to www.congrafoods.com/mwcooking. Microwave Oven: Cook only one at a time. 1. Open carton. Position open sandwich to match image on left. 2. Reclose carton using front tab. 3. Microwave on High for 1 minute 30 seconds. 4. Let stand 1 minute. Handle carefully, it's hot! Enjoy!
Warnings
Contains egg, milk, soy, wheat.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 300
- Total Fat 16g25%
- Saturated Fat 8g40%
- Trans Fat 0g
- Cholesterol 120mg40%
- Sodium 1060mg44%
- Total Carbohydrate 26g9%
- Dietary Fiber 2g8%
- Sugars 1g
- Protein 13g
Details
From my kitchen to yours since 1948. Bread toasts in the microwave. Per 1 Sandwich: 300 calories; 8 g sat fat (40% DV); 1060 mg sodium (44% DV); 1 g sugars. Visit us at www.mariecallendersmeals.com. Savor a homestyle breakfast toasted fresh in your microwave. Marie is serving a homestyle breakfast of eggs, crisp bacon, and buttery cheddar biscuits - warm and fresh toasted in the microwave with our Toasting Tray. Marie invites you to put your morning on pause - and savor breakfast for a change. This carton is recyclable. Food you love.
Ingredients
Cheddar Biscuit (Enriched Wheat Flour [Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Cheddar Cheese Product [Cultured Milk, Water, Skim Milk, Cream, Sodium Phosphates, Natural Flavor, Salt, Lactic Acid, Sorbic Acid {Preservative}, Vegetable Color {Annatto and Paprika Extract}, Enzymes], Palm Oil, Contains 2% or Less of: Leavening [Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate], Egg Patty (Whole Eggs, Nonfat Dry Milk, Water, Soybean Oil, Salt, Modified Corn Starch, Artificial Butter Flavor [Butter, Lipolyzed Butter Oil, Modified Coconut Oil, Artificial Flavor, Soybean Oil, Natural Flavor, Annatto Extract], Xanthan Gum, Natural and Artificial Egg Flavor [Dry Egg Yolks, Buttermilk Powder, Nonfat Dry Milk, Natural & Artificial Flavoring], Citric Acid, Soy Lecithin), Pasteurized Process Cheddar Cheese (Cheddar Cheese [Milk, Cheese Culture, Salt, Enzymes, Annatto], Water, Cream, Enzyme Modified Cheese [Milk, Cheese Culture, Salt, Enzymes, Water, Cream, Sodium Phosphate, Xanthan Gum], Sodium Phosphate, Salt, Sorbic Acid [Preservative], Sodium Citrate, Apo-Carotenal [Color]), Bacon Smoke Flavoring Added (Cured with Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite).
Directions
Keep frozen; must be cooked thoroughly. For Food Safety and Quality: Keep frozen; do not thaw. Ovens and wattages vary. Adjust heating times as needed. Directions developed using 1100 watt microwave ovens. Read and follow these heating directions. For more information, go to www.congrafoods.com/mwcooking. Microwave Oven: Cook only one at a time. 1. Open carton. Position open sandwich to match image on left. 2. Reclose carton using front tab. 3. Microwave on High for 1 minute 30 seconds. 4. Let stand 1 minute. Handle carefully, it's hot! Enjoy!
Warnings
Contains egg, milk, soy, wheat.
Common questions
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