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Rising Moon Organic Garlic and Roasted Veggies Ravioli
Rising Moon Organic Garlic and Roasted Veggies Ravioli

Rising Moon Organic Garlic and Roasted Veggies Ravioli

8 x 8 oz
Rising Moon Organic Garlic and Roasted Veggies Ravioli

Rising Moon Organic Garlic and Roasted Veggies Ravioli

8 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Rising Moon Organic Garlic & Roasted Veggie Ravioli combine organic butternut squash, carrots and spinach for a tasty take on vegetables. Keep it vegan by tossing with lemon & basil, up the veggies with a garden vegetable pasta sauce or give it a hearty upgrade with topping off with some herbed grilled chicken!


Ingredients

Pasta Ingredients: Organic Wheat Flour, Water, Organic Turmeric Oil. Filling Ingredients: Organic Soy Milk (filtered Water, Organic Whole Soybeans, Calcium Carbonate, Organic Fair Trade Vanilla Flavor, Salt, Vitamin A Palmitate, Gellan Gum, Riboflavin [b2], Vitamin D2, Vitamin B12), Organic Butternut Squash, Organic Spinach, Organic Garlic, Organic Carrots, Organic Potato Flakes, Water, Sea Salt, Organic Onion Powder, Organic Tomato, Organic Black Pepper.


Directions

Cooking instructions for frozen product. If refrigerated, please cook for two minutes LESS.1. Bring 4 quarts of salted water to a rapid boil._x001F_Turn down to a simmer. 2. Add pasta; do not separate uncooked pasta if it sticks together. It will naturally separate while cooking. 3. Cook ravioli for 6 minutes turning once at the 3 minute mark to ensure both sides cook evenly. 4. Remove pasta with a slotted spoon and serve immediately.Internal temperature should reach 165ËšF, measured by a food grade thermometer.


Warnings

Contains: wheat, soy.

Nutrition

Nutrition Facts

Serving Size 1.00 cup
Servings Per Container ABOUT 2
  • Amount Per Serving
  • Calories 170
    • Total Fat 0.5g1%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 140mg6%daily value
    • Total Carbohydrate 34g11%daily value
    • Total CarbohydrateDietary Fiber 1g4%daily value
    • Total CarbohydrateSugars 2g
    • Protein 6g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Rising Moon Organic Garlic & Roasted Veggie Ravioli combine organic butternut squash, carrots and spinach for a tasty take on vegetables. Keep it vegan by tossing with lemon & basil, up the veggies with a garden vegetable pasta sauce or give it a hearty upgrade with topping off with some herbed grilled chicken!


Ingredients

Pasta Ingredients: Organic Wheat Flour, Water, Organic Turmeric Oil. Filling Ingredients: Organic Soy Milk (filtered Water, Organic Whole Soybeans, Calcium Carbonate, Organic Fair Trade Vanilla Flavor, Salt, Vitamin A Palmitate, Gellan Gum, Riboflavin [b2], Vitamin D2, Vitamin B12), Organic Butternut Squash, Organic Spinach, Organic Garlic, Organic Carrots, Organic Potato Flakes, Water, Sea Salt, Organic Onion Powder, Organic Tomato, Organic Black Pepper.


Directions

Cooking instructions for frozen product. If refrigerated, please cook for two minutes LESS.1. Bring 4 quarts of salted water to a rapid boil._x001F_Turn down to a simmer. 2. Add pasta; do not separate uncooked pasta if it sticks together. It will naturally separate while cooking. 3. Cook ravioli for 6 minutes turning once at the 3 minute mark to ensure both sides cook evenly. 4. Remove pasta with a slotted spoon and serve immediately.Internal temperature should reach 165ËšF, measured by a food grade thermometer.


Warnings

Contains: wheat, soy.


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No, Rising Moon Organic Garlic and Roasted Veggies Ravioli is not gluten-free.

Rising Moon Organic Garlic and Roasted Veggies Ravioli has 170.0 calories.

Rising Moon Organic Garlic and Roasted Veggies Ravioli has 34.0 carbs.

Rising Moon Organic Garlic and Roasted Veggies Ravioli has 2.0 grams of sugar.

Rising Moon Organic Garlic and Roasted Veggies Ravioli has 0.5 grams of fat.

Rising Moon Organic Garlic and Roasted Veggies Ravioli has 140.0 grams of sodium.