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Mar 2023
Customer since 2018
Manassas, VA
Mar 2023
Customer since 2017
Clifton, VA
Mar 2023
Customer since 2020
Lorton, VA
Get creative and bring your spontaneous brilliance to the kitchen to create an unforgettable meal with our RiceSelect Organic Whole Wheat Couscous. Our Moroccan Couscous makes for a delicious and vibrant pasta that will enhance any meal. Organic Whole Wheat Couscous is a natural pasta that's tiny and extremely light and fluffy when cooked. With origins from North Africa, this pasta resembles small balls that are made with 100% enriched durum semolina wheat. Couscous is prepared by steaming the pasta to create a light and fluffy consistency. Its versatile shape and short cook time of 5 minutes make it ideal as a stand-alone dish or paired it with any sauce, vegetable, meat, or cheese, like our Couscous & Swiss Chard Tabbouleh. For your convenience, our RiceSelect Couscous is Non-GMO Project Verified, Certified Organic by USDA, Certified Kosher by Star K, and is packaged in a 26.5-oz 100% recyclable, BPA-Free jar. RiceSelect is a registered trademark of Riviana Foods Inc.
• RiceSelect Organic Whole Wheat Couscous is steamed in 5 minutes to create a light and fluffy pasta
• No preservatives or additives, low in fat, cholesterol, and sodium
• Non-GMO Project Verified and certified Kosher by Star K
• Premium Moroccan Couscous made with high quality durum semolina wheat; cooks in 5 minutes
Organic Durum Wheat Semolina.
Cooking Organic Whole Wheat Couscous: 1 cups water, 1/4 tsp salt (optional), 1 tsp butter or olive oil (optional), 1 cup couscous. Bring water to a boil. Add water to a boil. Add salt and butter or olive oil, if desired. Stir in couscous quickly. Remove from heat and cover. Let stand 5 minutes. Fluff with a fork and serve. Yields approximately 2 cups.
Contains: wheat
Get creative and bring your spontaneous brilliance to the kitchen to create an unforgettable meal with our RiceSelect Organic Whole Wheat Couscous. Our Moroccan Couscous makes for a delicious and vibrant pasta that will enhance any meal. Organic Whole Wheat Couscous is a natural pasta that's tiny and extremely light and fluffy when cooked. With origins from North Africa, this pasta resembles small balls that are made with 100% enriched durum semolina wheat. Couscous is prepared by steaming the pasta to create a light and fluffy consistency. Its versatile shape and short cook time of 5 minutes make it ideal as a stand-alone dish or paired it with any sauce, vegetable, meat, or cheese, like our Couscous & Swiss Chard Tabbouleh. For your convenience, our RiceSelect Couscous is Non-GMO Project Verified, Certified Organic by USDA, Certified Kosher by Star K, and is packaged in a 26.5-oz 100% recyclable, BPA-Free jar. RiceSelect is a registered trademark of Riviana Foods Inc.
• RiceSelect Organic Whole Wheat Couscous is steamed in 5 minutes to create a light and fluffy pasta
• No preservatives or additives, low in fat, cholesterol, and sodium
• Non-GMO Project Verified and certified Kosher by Star K
• Premium Moroccan Couscous made with high quality durum semolina wheat; cooks in 5 minutes
Organic Durum Wheat Semolina.
Cooking Organic Whole Wheat Couscous: 1 cups water, 1/4 tsp salt (optional), 1 tsp butter or olive oil (optional), 1 cup couscous. Bring water to a boil. Add water to a boil. Add salt and butter or olive oil, if desired. Stir in couscous quickly. Remove from heat and cover. Let stand 5 minutes. Fluff with a fork and serve. Yields approximately 2 cups.
Contains: wheat