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Pillsbury Biscuits, Big, Flaky Layers, Original
Pillsbury Biscuits, Big, Flaky Layers, Original
Pillsbury Biscuits, Big, Flaky Layers, Original
Pillsbury Biscuits, Big, Flaky Layers, Original
Pillsbury Biscuits, Big, Flaky Layers, Original
Pillsbury Biscuits, Big, Flaky Layers, Original
Pillsbury Biscuits, Big, Flaky Layers, Original
Pillsbury Biscuits, Big, Flaky Layers, Original
Pillsbury Biscuits, Big, Flaky Layers, Original
$2.29
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Pillsbury Biscuits, Big, Flaky Layers, Original

8 each
Same-day delivery
Wegmans
Wegmans
Available in 20149
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Food Lion
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Details

Per Biscuit: 170 calories; 2.5 g sat fat (11% DV); 460 mg sodium (19% DV); 4 g sugars. Questions? Save package and call 1-800-775-4777 (M-F 7:30-5:30 CT). www.Pillsbury.com. Box Tops for Education. Explore www.pillsbury.com. Pop. Make. Yum! Make monkey bread! Visit www.Pillsbury.com for hundreds of recipes using Pillsbury biscuit dough.


Ingredients

Enriched Flour Bleached (wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Soybean And Palm Oil, Sugar, Hydrogenated Palm Oil, Baking Powder (sodium Acid Pyrophosphate, Baking Soda, Sodium Aluminum Phosphate). Contains 2% Or Less Of: Dextrose, Fractionated Palm Oil, Vital Wheat Gluten, Salt, Potassium Chloride, Mono And Diglycerides, Xanthan Gum, Preservatives (tbhq, Citric Acid), Butter, Beta Carotene (for Color), Natural And Artificial Flavor.


Warnings

Contains wheat and milk ingredients.


Directions

Keep dough refrigerated. Bake 14 to 17 minutes or until golden brown. Heat oven to 350 degrees F. Place biscuits 1 to 2 inches apart on ungreased cookie sheet. Bake 14 to 1 minutes or until golden brown. Better used by date on end of can. Do not freeze or microwave Unbaked Poppin' Fresh Dough. Peel & Pop: Press spoon against seam. For safe opening, point can ends away from you and others. To open, pull entire wrapper.

Nutrition Facts

Serving Size 58.00 g
Servings Per Container 8
  • Amount Per Serving
  • Calories 180
  • % Daily Value
    • Total Fat 6g
      9%
    • Saturated Fat 2.5g
      13%
    • Trans Fat 0g
    • Polyunsaturated Fat 0g
    • Monounsaturated Fat 0g
    • Cholesterol 0mg
      0%
    • Sodium 450mg
      19%
    • Total Carbohydrate 27g
      9%
    • Dietary Fiber 1g
      4%
    • Sugars 5g
    • Protein 4g
Percent Daily Values are based on a 2,000 calorie diet.

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