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Pillsbury Flaky Layers, Buttermilk Biscuit Dough
Pillsbury Flaky Layers, Buttermilk Biscuit Dough
Pillsbury Flaky Layers, Buttermilk Biscuit Dough
Pillsbury Flaky Layers, Buttermilk Biscuit Dough
Pillsbury Flaky Layers, Buttermilk Biscuit Dough
Pillsbury Flaky Layers, Buttermilk Biscuit Dough

Pillsbury Flaky Layers, Buttermilk Biscuit Dough

16.3 oz
1
Pillsbury Flaky Layers, Buttermilk Biscuit Dough

Pillsbury Flaky Layers, Buttermilk Biscuit Dough

16.3 oz

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Publix
Publix
Available in 20147
Unavailable at this store
Pickup
Available
See times at checkout

Kitchen Tropical Mango Veggie Smoothie

About

Details

Crispy outside, fluffy inside and oh so golden-brown good! Pillsbury Grands! Buttermilk Biscuits add a special touch to any breakfast, lunch or dinner. Enjoy them on their own or with spreads. They’re great for breakfast sandwiches, monkey bread and homestyle biscuits and gravy too. Just pop, peel and bake. They’re ready in minutes. No mixing, no mess. And no colors from artificial sources or high fructose corn syrup. Nothing but the buttery, flaky, homestyle goodness of Pillsbury refrigerated biscuit dough. Discover how easy fresh baking can be. Pop open a tube of Pillsbury Biscuits today. They make eating well easy.

Starting with a few flour mills on the banks of the Mississippi River in 1869, Pillsbury has been helping families make memories through food for over 150 years. We strive to make homemade moments extra special through our products and recipes, which help make cooking and baking easy, affordable and convenient for even the busiest families.

• HOMEMADE TASTE: Flaky, buttery, oven-fresh biscuits in minutes

• BISCUIT POSSIBILITIES: Top with gravy, build a sandwich or serve with butter or jam

• QUICK AND EASY: With instructions so easy, anyone can make biscuits in a few simple steps

• BAKE AND ENJOY: Simply place biscuit dough on a cookie sheet and bake until golden brown

• HOME-BAKED SHORTCUTS: Let Pillsbury make all your baking more convenient with cinnamon rolls, crescent rolls, pie crusts and more

• BOX TOPS FOR EDUCATION PARTICIPATING PRODUCT: Give back to schools with Pillsbury; Download the Box Tops App to learn more & start earning cash for your school or a school in need


Ingredients

Enriched Flour Bleached (wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Soybean And Palm Oil, Sugar, Hydrogenated Palm Oil, Baking Powder (sodium Acid Pyrophosphate, Baking Soda, Sodium Aluminum Phosphate), Contains 2% Or Less Of: Vital Wheat Gluten, Dextrose, Fractionated Palm Oil, Salt, Potassium Chloride, Xanthan Gum, Mono And Diglycerides, Natural And Artificial Flavor, Preservatives (tbhq, Citric Acid), Butter, Beta Carotene (for Color)


Directions

Directions: Heat oven to 350 degrees F (or 325 degrees F for nonstick cookie sheet). Place biscuit 1 to 2 inches apart on ungreased cookie sheet. Bake 13 to 16 minutes or until golden brown.

Keep dough refrigerated.

For safe opening, point can ends away from you and others. Pop. Press spoon against seam. Peel in direction of arrow fully around the can. Start here.

Best if used by date on can end.


Warnings

Contains wheat and milk ingredients.

Nutrition

Nutrition Facts

Serving Size 58.00 g
Servings Per Container 8
  • Amount Per Serving
  • Calories 180
    • Total Fat 6g9%daily value
    • Total FatSaturated Fat 2.5g13%daily value
    • Total FatTrans Fat 0g
    • Total FatPolyunsaturated Fat 0g
    • Total FatMonounsaturated Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 450mg19%daily value
    • Total Carbohydrate 26g9%daily value
    • Total CarbohydrateDietary Fiber 1g4%daily value
    • Total CarbohydrateSugars 5g
    • Protein 4g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Crispy outside, fluffy inside and oh so golden-brown good! Pillsbury Grands! Buttermilk Biscuits add a special touch to any breakfast, lunch or dinner. Enjoy them on their own or with spreads. They’re great for breakfast sandwiches, monkey bread and homestyle biscuits and gravy too. Just pop, peel and bake. They’re ready in minutes. No mixing, no mess. And no colors from artificial sources or high fructose corn syrup. Nothing but the buttery, flaky, homestyle goodness of Pillsbury refrigerated biscuit dough. Discover how easy fresh baking can be. Pop open a tube of Pillsbury Biscuits today. They make eating well easy.

Starting with a few flour mills on the banks of the Mississippi River in 1869, Pillsbury has been helping families make memories through food for over 150 years. We strive to make homemade moments extra special through our products and recipes, which help make cooking and baking easy, affordable and convenient for even the busiest families.

• HOMEMADE TASTE: Flaky, buttery, oven-fresh biscuits in minutes

• BISCUIT POSSIBILITIES: Top with gravy, build a sandwich or serve with butter or jam

• QUICK AND EASY: With instructions so easy, anyone can make biscuits in a few simple steps

• BAKE AND ENJOY: Simply place biscuit dough on a cookie sheet and bake until golden brown

• HOME-BAKED SHORTCUTS: Let Pillsbury make all your baking more convenient with cinnamon rolls, crescent rolls, pie crusts and more

• BOX TOPS FOR EDUCATION PARTICIPATING PRODUCT: Give back to schools with Pillsbury; Download the Box Tops App to learn more & start earning cash for your school or a school in need


Ingredients

Enriched Flour Bleached (wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Soybean And Palm Oil, Sugar, Hydrogenated Palm Oil, Baking Powder (sodium Acid Pyrophosphate, Baking Soda, Sodium Aluminum Phosphate), Contains 2% Or Less Of: Vital Wheat Gluten, Dextrose, Fractionated Palm Oil, Salt, Potassium Chloride, Xanthan Gum, Mono And Diglycerides, Natural And Artificial Flavor, Preservatives (tbhq, Citric Acid), Butter, Beta Carotene (for Color)


Directions

Directions: Heat oven to 350 degrees F (or 325 degrees F for nonstick cookie sheet). Place biscuit 1 to 2 inches apart on ungreased cookie sheet. Bake 13 to 16 minutes or until golden brown.

Keep dough refrigerated.

For safe opening, point can ends away from you and others. Pop. Press spoon against seam. Peel in direction of arrow fully around the can. Start here.

Best if used by date on can end.


Warnings

Contains wheat and milk ingredients.


Common questions

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No, Pillsbury Flaky Layers, Buttermilk Biscuit Dough is not gluten-free.

Pillsbury Flaky Layers, Buttermilk Biscuit Dough has 180.0 calories.

Pillsbury Flaky Layers, Buttermilk Biscuit Dough has 26.0 carbs.

Pillsbury Flaky Layers, Buttermilk Biscuit Dough has 5.0 grams of sugar.

Pillsbury Flaky Layers, Buttermilk Biscuit Dough has 6.0 grams of fat.

Pillsbury Flaky Layers, Buttermilk Biscuit Dough has 450.0 grams of sodium.
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