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Pillsbury Grands! Flaky Layers Refrigerated Biscuits, Buttermilk
Pillsbury Grands! Flaky Layers Refrigerated Biscuits, Buttermilk
Pillsbury Grands! Flaky Layers Refrigerated Biscuits, Buttermilk
Pillsbury Grands! Flaky Layers Refrigerated Biscuits, Buttermilk
Pillsbury Grands! Flaky Layers Refrigerated Biscuits, Buttermilk
Pillsbury Grands! Flaky Layers Refrigerated Biscuits, Buttermilk

Pillsbury Grands! Flaky Layers Refrigerated Biscuits, Buttermilk

16.3 oz
1
Pillsbury Grands! Flaky Layers Refrigerated Biscuits, Buttermilk

Pillsbury Grands! Flaky Layers Refrigerated Biscuits, Buttermilk

16.3 oz

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Publix
Publix
Available in 20149
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About

Highlights

Egg Free

Fish Free

Peanut Free

Shellfish Free

Treenut Free


Details

Make family meals grand with the home-baked goodness of Pillsbury Grands! Flaky Layers Biscuits. Kids and adults alike love to pull apart the flaky layers of their warm Grands! buttermilk biscuits. A great alternative to scratch baking, Grands! refrigerated biscuit dough is ready-to-bake, saving you time and kitchen cleanup. Imagine the memories you’ll make.

• FLAKY LAYERS: Enjoy peeling apart the warm, flaky layers of these biscuits

• EVERYDAY USE: Great for breakfast sandwiches, on their own or topped with your favorite spread

• QUICK AND EASY: Just pop, place and bake these canned biscuits until deliciously golden brown

• BOX TOPS FOR EDUCATION: Simply scan your receipt to earn cash for participating schools

• AT HOME MEMORIES: Imagine the memories you'll make while gathering to enjoy Pillsbury biscuits


Ingredients

Enriched Flour Bleached (wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Soybean And Palm Oil, Sugar, Hydrogenated Palm Oil, Baking Powder (sodium Acid Pyrophosphate, Baking Soda, Sodium Aluminum Phosphate). Contains 2% Or Less Of: Dextrose, Fractionated Palm Oil, Vital Wheat Gluten, Salt, Potassium Chloride, Mono And Diglycerides, Xanthan Gum, Natural And Artificial Flavor, Preservatives (tbhq, Citric Acid), Butter, Beta Carotene (for Color).


Directions

Directions: Heat oven to 350 degrees F (or 325 degrees F for nonstick cookie sheet). Place biscuit 1 to 2 inches apart on ungreased cookie sheet. Bake 13 to 16 minutes or until golden brown. Do not eat raw biscuit dough. Do not freeze or microwave unbaked Poppin' Fresh dough.

Keep dough refrigerated.

For safe opening, point can ends away from you and others. Pop. Press spoon against seam. Peel in direction of arrow fully around the can.

Best if used by date on can end.


Warnings

Contains wheat and milk ingredients.

Nutrition

Nutrition Facts

Serving Size 58.00 g
Servings Per Container 8
  • Amount Per Serving
  • Calories 180
    • Total Fat 6g9%daily value
    • Total FatSaturated Fat 2.5g13%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 450mg19%daily value
    • Total Carbohydrate 27g9%daily value
    • Total CarbohydrateDietary Fiber 1g4%daily value
    • Total CarbohydrateSugars 5g
    • Protein 4g
Percent Daily Values are based on a 2,000 calorie diet.

Highlights

Egg Free

Fish Free

Peanut Free

Shellfish Free

Treenut Free


Details

Make family meals grand with the home-baked goodness of Pillsbury Grands! Flaky Layers Biscuits. Kids and adults alike love to pull apart the flaky layers of their warm Grands! buttermilk biscuits. A great alternative to scratch baking, Grands! refrigerated biscuit dough is ready-to-bake, saving you time and kitchen cleanup. Imagine the memories you’ll make.

• FLAKY LAYERS: Enjoy peeling apart the warm, flaky layers of these biscuits

• EVERYDAY USE: Great for breakfast sandwiches, on their own or topped with your favorite spread

• QUICK AND EASY: Just pop, place and bake these canned biscuits until deliciously golden brown

• BOX TOPS FOR EDUCATION: Simply scan your receipt to earn cash for participating schools

• AT HOME MEMORIES: Imagine the memories you'll make while gathering to enjoy Pillsbury biscuits


Ingredients

Enriched Flour Bleached (wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Soybean And Palm Oil, Sugar, Hydrogenated Palm Oil, Baking Powder (sodium Acid Pyrophosphate, Baking Soda, Sodium Aluminum Phosphate). Contains 2% Or Less Of: Dextrose, Fractionated Palm Oil, Vital Wheat Gluten, Salt, Potassium Chloride, Mono And Diglycerides, Xanthan Gum, Natural And Artificial Flavor, Preservatives (tbhq, Citric Acid), Butter, Beta Carotene (for Color).


Directions

Directions: Heat oven to 350 degrees F (or 325 degrees F for nonstick cookie sheet). Place biscuit 1 to 2 inches apart on ungreased cookie sheet. Bake 13 to 16 minutes or until golden brown. Do not eat raw biscuit dough. Do not freeze or microwave unbaked Poppin' Fresh dough.

Keep dough refrigerated.

For safe opening, point can ends away from you and others. Pop. Press spoon against seam. Peel in direction of arrow fully around the can.

Best if used by date on can end.


Warnings

Contains wheat and milk ingredients.


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No, Pillsbury Grands! Flaky Layers Refrigerated Biscuits, Buttermilk is not gluten-free.

Pillsbury Grands! Flaky Layers Refrigerated Biscuits, Buttermilk has 180.0 calories.

Pillsbury Grands! Flaky Layers Refrigerated Biscuits, Buttermilk has 27.0 carbs.

Pillsbury Grands! Flaky Layers Refrigerated Biscuits, Buttermilk has 0.0 grams of sugar.

Pillsbury Grands! Flaky Layers Refrigerated Biscuits, Buttermilk has 6.0 grams of fat.

Pillsbury Grands! Flaky Layers Refrigerated Biscuits, Buttermilk has 450.0 grams of sodium.
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