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Mama Rosie's Lasagna, Three Cheese
Mama Rosie's Lasagna, Three Cheese
Mama Rosie's Lasagna, Three Cheese
Mama Rosie's Lasagna, Three Cheese
Mama Rosie's Lasagna, Three Cheese
Mama Rosie's Lasagna, Three Cheese

Mama Rosie's Lasagna, Three Cheese

10 oz
Mama Rosie's Lasagna, Three Cheese

Mama Rosie's Lasagna, Three Cheese

10 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Freshly made pasta layered with ricotta, pecorino romano cheese and tomato sauce. Good source of fiber. Excellent source of calcium. Same brand new look! Since 1976. Mama’s for one. Ready in minutes. All natural. Packed by weight. Who is Mama Rosie? Mama Rosie came to this country from Sicily in 1908 bringing with her pasta recipes that have been enjoyed for generations. We are honored to share our pasta with you. Mama's Rules to Cook by. Honor the authentic old world recipes, they have been passed on for generations for a reason! Respect each and every ingredient - simple, all natural, and never preservatives. Food is Love! Pasta brings families around the table. Love, Mama Rosie. Freshly grant. Pecorino Romano cheese. Hand harvested sicilian sea salt. Made with tomato sauce from vine-ripened fresh tomatoes. www.mamarosies.com. For recipes and cooking idea, visit mamarosies.com or our Instagram! Mama Rosie's would like to hear from you. Write with your questions or comments to: www.mamarosies.com.


Ingredients

Dough Mixture: Enriched Durum Wheat Flour (Durum Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Egg Whites. Cheese Mixture: Whole Milk Ricotta Cheese (Milk, Whey, Cream, Vinegar, Salt), Water, Egg Whites. Pecorino Romano Cheese (Sheep's Milk, Rennet, Salt), Sicilian Sea Salt, White Pepper. Whole Milk Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cellulose Powder Added to Prevent Caking. Sauce: Tomatoes, Salt and Naturally Derived Citric Acid.


Directions

Keep frozen until ready to cook. To ensure food safety, read and follow these Cooking Instructions. Product should reach an internal temperature of 165°F. Ovens and cooking times may vary. Please be careful, contents will be hot. Conventional Oven Instructions: (1) Preheat oven to 350 degrees F. Do not exceed 400°F. (2) Remove film before cooking. (3) Place tray on baking sheet in center of oven. (4) Cook approximately 35-45 minutes. (5) Remove tray from oven and let stand for 2-4 minutes before serving. Microwave Oven Instructions: (1) Puncture film to vent steam during cooking. (2) Place tray in microwave. Cook on high for 4-5 minutes. (3) Let stand for 2-4 minutes before serving.

Keep frozen.


Warnings

Contains: wheat, milk, egg. Do not prepare in toaster oven.

Nutrition

Nutrition Facts

Serving Size 1.0 container
Servings Per Container 1
  • Amount Per Serving
  • Calories 370
    • Total Fat 16g25%daily value
    • Total FatSaturated Fat 11g55%daily value
    • Cholesterol 50mg17%daily value
    • Sodium 680mg28%daily value
    • Total Carbohydrate 39g13%daily value
    • Total CarbohydrateDietary Fiber 4g16%daily value
    • Total CarbohydrateSugars 15g
    • Protein 18g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Freshly made pasta layered with ricotta, pecorino romano cheese and tomato sauce. Good source of fiber. Excellent source of calcium. Same brand new look! Since 1976. Mama’s for one. Ready in minutes. All natural. Packed by weight. Who is Mama Rosie? Mama Rosie came to this country from Sicily in 1908 bringing with her pasta recipes that have been enjoyed for generations. We are honored to share our pasta with you. Mama's Rules to Cook by. Honor the authentic old world recipes, they have been passed on for generations for a reason! Respect each and every ingredient - simple, all natural, and never preservatives. Food is Love! Pasta brings families around the table. Love, Mama Rosie. Freshly grant. Pecorino Romano cheese. Hand harvested sicilian sea salt. Made with tomato sauce from vine-ripened fresh tomatoes. www.mamarosies.com. For recipes and cooking idea, visit mamarosies.com or our Instagram! Mama Rosie's would like to hear from you. Write with your questions or comments to: www.mamarosies.com.


Ingredients

Dough Mixture: Enriched Durum Wheat Flour (Durum Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Egg Whites. Cheese Mixture: Whole Milk Ricotta Cheese (Milk, Whey, Cream, Vinegar, Salt), Water, Egg Whites. Pecorino Romano Cheese (Sheep's Milk, Rennet, Salt), Sicilian Sea Salt, White Pepper. Whole Milk Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cellulose Powder Added to Prevent Caking. Sauce: Tomatoes, Salt and Naturally Derived Citric Acid.


Directions

Keep frozen until ready to cook. To ensure food safety, read and follow these Cooking Instructions. Product should reach an internal temperature of 165°F. Ovens and cooking times may vary. Please be careful, contents will be hot. Conventional Oven Instructions: (1) Preheat oven to 350 degrees F. Do not exceed 400°F. (2) Remove film before cooking. (3) Place tray on baking sheet in center of oven. (4) Cook approximately 35-45 minutes. (5) Remove tray from oven and let stand for 2-4 minutes before serving. Microwave Oven Instructions: (1) Puncture film to vent steam during cooking. (2) Place tray in microwave. Cook on high for 4-5 minutes. (3) Let stand for 2-4 minutes before serving.

Keep frozen.


Warnings

Contains: wheat, milk, egg. Do not prepare in toaster oven.


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No, Mama Rosie's Lasagna, Three Cheese is not gluten-free.

Mama Rosie's Lasagna, Three Cheese has 370.0 calories.

Mama Rosie's Lasagna, Three Cheese has 39.0 carbs.

Mama Rosie's Lasagna, Three Cheese has 15.0 grams of sugar.

Mama Rosie's Lasagna, Three Cheese has 16.0 grams of fat.

Mama Rosie's Lasagna, Three Cheese has 680.0 grams of sodium.