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Nathan’s Famous Onion Rings, Thick Sliced Battered
Nathan’s Famous Onion Rings, Thick Sliced Battered
Nathan’s Famous Onion Rings, Thick Sliced Battered
Nathan’s Famous Onion Rings, Thick Sliced Battered
Nathan’s Famous Onion Rings, Thick Sliced Battered
Nathan’s Famous Onion Rings, Thick Sliced Battered

Nathan’s Famous Onion Rings, Thick Sliced Battered

16 oz
1
Nathan’s Famous Onion Rings, Thick Sliced Battered

Nathan’s Famous Onion Rings, Thick Sliced Battered

16 oz

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Publix
Publix
Available in 20147
Unavailable at this store
Pickup
Available
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Kitchen Tropical Mango Veggie Smoothie

About

Details

In 1916, two young Polish immigrants named Nathan and Ida Handwerker put down their $300 life savings to open a frankfurter and french fry stand on Coney Island, New York. They called it Nathan's Famous! In addition to selling what was the country's newest taste sensation, the hot dog, Nathan and Ida served golden, crinkle cut french fries and onion rings at their legendary Nathan's Famous hot-dog stand.

Now we've made it easy for you to enjoy the great taste of Nathan's Onion Rings right in your home anytime your family wants them! These Nathan's Onion Rings are in a class by themselves, using generously thick-cut, real onion rings (not chopped and formed onion pieces as others often do!) and a perfectly seasoned batter that offers texture and flavor that is sure to please as a snack or side dish! Enjoy!

• World famous recipe

• Thick-cut, real onion rings

• Quick and easy to make


Ingredients

Onions, Wheat Flour, Soybean Oil And/or Canola Oil, Beer (water, Malted Barley, Hops, Yeast, Salt), Corn Flour, Modified Corn Starch, Sugar, Salt, Dextrose, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Whey (milk), Spice And Coloring, Natural Flavor, Guar Gum, Xanthan Gum, Sorbitol


Directions

For Food Safety and Quality: Food frozen. Do not thaw appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly. Internal temperature needs to reach 165 degrees F. Read and follow these cooking directions. Preparation Directions: Conventional Oven: 1. Preheat oven to 425 degrees F. 2. Arrange frozen onion rings in a single layer on a baking sheet. 3. Bake according to chart to desired color and crispness, stirring halfway through cooking time. Amount: Full Bag: 12 to 14 minutes time. Half Bag: 10 to 12 minutes time. Deep Fry: 1. Preheat cooking oil in deep fryer to 375 degrees F. Deep fryer should be no more than half full of oil. 2. Fill fryer basket no more than half full of frozen onion rings. Use caution lowering basket into hot oil. 3. Fry 3 to 4 minutes or to desired color and crispness. 4. Drain on paper towels. Caution: Ice crystals may cause spattering when added to hot oil. Add product carefully. Keep frozen.


Warnings

Contains: wheat, milk.

Nutrition

Nutrition Facts

Serving Size 95.00 g
Servings Per Container 5
  • Amount Per Serving
  • Calories 200
    • Total Fat 10g15%daily value
    • Total FatSaturated Fat 2.5g13%daily value
    • Total FatTrans Fat 0g
    • Total FatPolyunsaturated Fat 4.5g
    • Total FatMonounsaturated Fat 4.5g
    • Cholesterol 0mg0%daily value
    • Sodium 300mg13%daily value
    • Total Carbohydrate 26g9%daily value
    • Total CarbohydrateDietary Fiber 2g8%daily value
    • Total CarbohydrateSugars 6g
    • Protein 2g
Percent Daily Values are based on a 2,000 calorie diet.

Details

In 1916, two young Polish immigrants named Nathan and Ida Handwerker put down their $300 life savings to open a frankfurter and french fry stand on Coney Island, New York. They called it Nathan's Famous! In addition to selling what was the country's newest taste sensation, the hot dog, Nathan and Ida served golden, crinkle cut french fries and onion rings at their legendary Nathan's Famous hot-dog stand.

Now we've made it easy for you to enjoy the great taste of Nathan's Onion Rings right in your home anytime your family wants them! These Nathan's Onion Rings are in a class by themselves, using generously thick-cut, real onion rings (not chopped and formed onion pieces as others often do!) and a perfectly seasoned batter that offers texture and flavor that is sure to please as a snack or side dish! Enjoy!

• World famous recipe

• Thick-cut, real onion rings

• Quick and easy to make


Ingredients

Onions, Wheat Flour, Soybean Oil And/or Canola Oil, Beer (water, Malted Barley, Hops, Yeast, Salt), Corn Flour, Modified Corn Starch, Sugar, Salt, Dextrose, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Whey (milk), Spice And Coloring, Natural Flavor, Guar Gum, Xanthan Gum, Sorbitol


Directions

For Food Safety and Quality: Food frozen. Do not thaw appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly. Internal temperature needs to reach 165 degrees F. Read and follow these cooking directions. Preparation Directions: Conventional Oven: 1. Preheat oven to 425 degrees F. 2. Arrange frozen onion rings in a single layer on a baking sheet. 3. Bake according to chart to desired color and crispness, stirring halfway through cooking time. Amount: Full Bag: 12 to 14 minutes time. Half Bag: 10 to 12 minutes time. Deep Fry: 1. Preheat cooking oil in deep fryer to 375 degrees F. Deep fryer should be no more than half full of oil. 2. Fill fryer basket no more than half full of frozen onion rings. Use caution lowering basket into hot oil. 3. Fry 3 to 4 minutes or to desired color and crispness. 4. Drain on paper towels. Caution: Ice crystals may cause spattering when added to hot oil. Add product carefully. Keep frozen.


Warnings

Contains: wheat, milk.


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No, Nathan’s Famous Onion Rings, Thick Sliced Battered is not gluten-free.

Nathan’s Famous Onion Rings, Thick Sliced Battered has 200.0 calories.

Nathan’s Famous Onion Rings, Thick Sliced Battered has 26.0 carbs.

Nathan’s Famous Onion Rings, Thick Sliced Battered has 6.0 grams of sugar.

Nathan’s Famous Onion Rings, Thick Sliced Battered has 10.0 grams of fat.

Nathan’s Famous Onion Rings, Thick Sliced Battered has 300.0 grams of sodium.
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