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Lean Cuisine Lemon Chicken
Lean Cuisine Lemon Chicken
Lean Cuisine Lemon Chicken
Lean Cuisine Lemon Chicken
Lean Cuisine Lemon Chicken
Lean Cuisine Lemon Chicken

Lean Cuisine Lemon Chicken

9 oz
Lean Cuisine Lemon Chicken

Lean Cuisine Lemon Chicken

9 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Lightly breaded white meat chicken in a sweet lemon sauce with broccoli, red peppers & oregano white rice. New recipe. Chef's Pick - culinary roundtable. No preservative. 8 g fat; 290 calories; 2 g fiber. Inspected for wholesomeness by US Department of Agriculture. Meet Our New Culinary Roundtable: Paul Kahar; Elizabeth Karmel; Lucien Vendome; Brad Farmerie; Pam Anderson, curator; Michelle Bernstein; Lior Lev Sercarz. We've invited some of the most accomplished chefs in the culinary world to bring their creative vision and style to the Lean Cuisine kitchen. Our new Culinary Roundtable is working with us to create exciting additions to your delicious collection of must-have dishes. It's all part of our continued collaboration with great chefs to bring the latest restaurant-inspired trends to your home. Look for the Chef's Pick label on the front of the Lean Cuisine package to get a taste of our favorite flavors. PointsPlus: 8.


Ingredients

Sauce And Cooked Lightly Breaded Chicken Patties: Water, Chicken Breast With Rib Meat, Sugar, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Food Starch, Lemon Juice Concentrate, Sherry Wine, Salt, Butter (cream, Salt), Garlic, Sauteed Vegetables (carrots, Onion, Celery, Canola Oil), Spices, Vegetable Oil, Carrageenan, Seasoning (dried Chicken Broth, Chicken Powder, Flavor, Salt), Molasses, Lemon Peel, Soybeans, Wheat, Tomato Powder, Maltodextrin, Onions, Dextrose, Autolyzed Yeast Extract, Paprika Extract, Cornstarch, Lactic Acid, Flavors, Calcium Lactate, Lemon Oil, Tapioca Maltodextrin, Carrot Juice Concentrate, Natural Flavors. Rice And Vegetables: Cooked Enriched Long Grain Rice (water, Rice, Iron, Niacin, Thiamin Mononitrate, Folic Acid), Broccoli, Red Peppers, Spinach, Soybean Oil, Salt, Spices.


Directions

Keep frozen. Cook thoroughly. Microwave Oven Cooking: For food safety and quality, read and follow these cooking instructions to ensure that product reaches an internal temperature of 160 degrees F. Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need to be adjusted. 1. Remove tray from box. 2. Cook on High 5 minutes. 3. Let stand in microwave 1-2 minutes. Carefully remove tray from microwave. Carefully remove cover & enjoy! Do not prepare in toaster oven. A reheated plastic try can warp or melt - reheating of tray is not recommended. Keep frozen until ready to use. Conventional Oven Cooking: For food safety and quality, read and follow these cooking instructions to ensure that product reaches an internal temperature of 160 degrees. Since ovens vary, cooking heat and times may require adjusting. 1. Preheat oven to 350 degrees F. Do not exceed 350 degrees F. Remove tray from box. 2. Place tray on a baking sheet on center rack in oven. Cook 33 minutes. 3. Carefully remove baking sheet with tray from oven and let stand on baking sheet 1-2 minutes. Carefully remove cover & enjoy!


Warnings

Contains: wheat, milk, soy ingredients.

Nutrition

Nutrition Facts

Serving Size 255.00 g
Servings Per Container 1
  • Amount Per Serving
  • Calories 270
    • Total Fat 7g11%daily value
    • Total FatSaturated Fat 1.5g8%daily value
    • Total FatTrans Fat 0g
    • Total FatPolyunsaturated Fat 3.5g
    • Total FatMonounsaturated Fat 2g
    • Cholesterol 25mg8%daily value
    • Sodium 560mg23%daily value
    • Total Carbohydrate 40g13%daily value
    • Total CarbohydrateDietary Fiber 2g8%daily value
    • Total CarbohydrateSugars 9g
    • Protein 11g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Lightly breaded white meat chicken in a sweet lemon sauce with broccoli, red peppers & oregano white rice. New recipe. Chef's Pick - culinary roundtable. No preservative. 8 g fat; 290 calories; 2 g fiber. Inspected for wholesomeness by US Department of Agriculture. Meet Our New Culinary Roundtable: Paul Kahar; Elizabeth Karmel; Lucien Vendome; Brad Farmerie; Pam Anderson, curator; Michelle Bernstein; Lior Lev Sercarz. We've invited some of the most accomplished chefs in the culinary world to bring their creative vision and style to the Lean Cuisine kitchen. Our new Culinary Roundtable is working with us to create exciting additions to your delicious collection of must-have dishes. It's all part of our continued collaboration with great chefs to bring the latest restaurant-inspired trends to your home. Look for the Chef's Pick label on the front of the Lean Cuisine package to get a taste of our favorite flavors. PointsPlus: 8.


Ingredients

Sauce And Cooked Lightly Breaded Chicken Patties: Water, Chicken Breast With Rib Meat, Sugar, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Food Starch, Lemon Juice Concentrate, Sherry Wine, Salt, Butter (cream, Salt), Garlic, Sauteed Vegetables (carrots, Onion, Celery, Canola Oil), Spices, Vegetable Oil, Carrageenan, Seasoning (dried Chicken Broth, Chicken Powder, Flavor, Salt), Molasses, Lemon Peel, Soybeans, Wheat, Tomato Powder, Maltodextrin, Onions, Dextrose, Autolyzed Yeast Extract, Paprika Extract, Cornstarch, Lactic Acid, Flavors, Calcium Lactate, Lemon Oil, Tapioca Maltodextrin, Carrot Juice Concentrate, Natural Flavors. Rice And Vegetables: Cooked Enriched Long Grain Rice (water, Rice, Iron, Niacin, Thiamin Mononitrate, Folic Acid), Broccoli, Red Peppers, Spinach, Soybean Oil, Salt, Spices.


Directions

Keep frozen. Cook thoroughly. Microwave Oven Cooking: For food safety and quality, read and follow these cooking instructions to ensure that product reaches an internal temperature of 160 degrees F. Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need to be adjusted. 1. Remove tray from box. 2. Cook on High 5 minutes. 3. Let stand in microwave 1-2 minutes. Carefully remove tray from microwave. Carefully remove cover & enjoy! Do not prepare in toaster oven. A reheated plastic try can warp or melt - reheating of tray is not recommended. Keep frozen until ready to use. Conventional Oven Cooking: For food safety and quality, read and follow these cooking instructions to ensure that product reaches an internal temperature of 160 degrees. Since ovens vary, cooking heat and times may require adjusting. 1. Preheat oven to 350 degrees F. Do not exceed 350 degrees F. Remove tray from box. 2. Place tray on a baking sheet on center rack in oven. Cook 33 minutes. 3. Carefully remove baking sheet with tray from oven and let stand on baking sheet 1-2 minutes. Carefully remove cover & enjoy!


Warnings

Contains: wheat, milk, soy ingredients.


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No, Lean Cuisine Lemon Chicken is not gluten-free.

Lean Cuisine Lemon Chicken has 270.0 calories.

Lean Cuisine Lemon Chicken has 40.0 carbs.

Lean Cuisine Lemon Chicken has 9.0 grams of sugar.

Lean Cuisine Lemon Chicken has 7.0 grams of fat.

Lean Cuisine Lemon Chicken has 560.0 grams of sodium.