Strawberry, Goat Cheese & Basil Crostiniby EatsRealFood
- 1.0 Whole Foods Market Organic Goat Cheese4 oz
- 1.0 Kenter Canyon Organic Basil4 oz
- 1.0 365 Aged Balsamic Vinegar16.9 oz
- 1.0 Whole Foods Market Organic Sourdough Baguette11 oz
- 1.0 Organic Strawberries16 oz
Strawberry, Goat Cheese & Basil Crostini make for the perfect sweet and savory appetizer. Full recipe link: http://www.eatsrealfood.com/2014/03/24/spring-produce-strawberry-goat-cheese-basil-crostini/
Slice baguette into 1/2 inch slices; toast until lightly browned/crispy. Spread a light layer of goat cheese on the crostini. Place 1 strawberry slice on top of goat cheese then drizzle a touch of balsamic vinegar. Finish off with a sprinkle of fresh basil.