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Bubba Burger Burgers, Original
Bubba Burger Burgers, Original
32 ozPopular item
100% satisfaction guarantee
Place your order with peace of mind.
Recent reviews
About
Highlights
Gluten Free
Details
What do we mean when we say, “You’ll never bite a burger better than a BUBBA! ®”?
We make the Original BUBBA burger® using only 100% USDA choice beef chuck. This gives you an all-beef burger that’s high in protein and gluten free, with no fillers, no additives, no preservatives and no added sodium — just the delicious, high-quality beef you and your family crave. BUBBA burgers can go right from the freezer to the grill or the skillet and to your plate in about 10 minutes — no thawing needed — which makes them the perfect choice for cookouts, get-togethers or family meals any time you want a juicy and delicious burger.
• All beef - 100% USDA choice chuck
• Cook from freezer, no thawing needed - ready in about 10 minutes
• No additives, no preservatives, no artificial ingredients
• High in protein - 25g
Ingredients
100% Usda Choice Chuck
Directions
This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cook thoroughly. Keep raw meats and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
How to Cook Your Bubba Burger: Recommend medium setting of 375 degrees F. Cook from frozen in about 10-15 minutes. All cook times are approximate. 1. Put the frozen Bubba burger on a preheated grill or skillet. 2. Don't mess with it until you see the juices on top, and don't press it! 3. Flip burger over and cook until the internal temperature reaches 160 degrees F (72 degrees C). 4. Put it on a bun or eat it like a steak. Either way, it'll be the best burger you ever ate!
Keep frozen. Frozen for your convenience - No thawing.
Pull strip to open.
Warnings
Safe handling instructions: This product was prepared from inspected and passed meat and/ or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep frozen. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 420
- Total Fat 35g54%
- Saturated Fat 15g75%
- Trans Fat 0g
- Cholesterol 110mg37%
- Sodium 85mg4%
- Total Carbohydrate 0g0%
- Dietary Fiber 0g0%
- Sugars 0g
- Protein 25g
Highlights
Gluten Free
Details
What do we mean when we say, “You’ll never bite a burger better than a BUBBA! ®”?
We make the Original BUBBA burger® using only 100% USDA choice beef chuck. This gives you an all-beef burger that’s high in protein and gluten free, with no fillers, no additives, no preservatives and no added sodium — just the delicious, high-quality beef you and your family crave. BUBBA burgers can go right from the freezer to the grill or the skillet and to your plate in about 10 minutes — no thawing needed — which makes them the perfect choice for cookouts, get-togethers or family meals any time you want a juicy and delicious burger.
• All beef - 100% USDA choice chuck
• Cook from freezer, no thawing needed - ready in about 10 minutes
• No additives, no preservatives, no artificial ingredients
• High in protein - 25g
Ingredients
100% Usda Choice Chuck
Directions
This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cook thoroughly. Keep raw meats and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
How to Cook Your Bubba Burger: Recommend medium setting of 375 degrees F. Cook from frozen in about 10-15 minutes. All cook times are approximate. 1. Put the frozen Bubba burger on a preheated grill or skillet. 2. Don't mess with it until you see the juices on top, and don't press it! 3. Flip burger over and cook until the internal temperature reaches 160 degrees F (72 degrees C). 4. Put it on a bun or eat it like a steak. Either way, it'll be the best burger you ever ate!
Keep frozen. Frozen for your convenience - No thawing.
Pull strip to open.
Warnings
Safe handling instructions: This product was prepared from inspected and passed meat and/ or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep frozen. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.