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Goya Fidelini Pasta
Goya Fidelini Pasta
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About
Ingredients
Semolina, Durum Flour, Nicotinamide, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin And Folic Acid.
Directions
1. Bring 5 quarts of water to a boil. Add salt to taste, if desired. 2. Stir in the contents of package. 3. Return to a boil and cook, uncovered, for 6-8 minutes or until desired tenderness. Stir occasionally. 4. Drain and serve immediately. If making soup, the pasta can be fried before adding the water.
Warnings
Contains wheat ingredient
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 210
- Total Fat 1g2%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 0mg0%
- Total Carbohydrate 44g15%
- Dietary Fiber 2g8%
- Sugars 2g
- Protein 6g
Ingredients
Semolina, Durum Flour, Nicotinamide, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin And Folic Acid.
Directions
1. Bring 5 quarts of water to a boil. Add salt to taste, if desired. 2. Stir in the contents of package. 3. Return to a boil and cook, uncovered, for 6-8 minutes or until desired tenderness. Stir occasionally. 4. Drain and serve immediately. If making soup, the pasta can be fried before adding the water.
Warnings
Contains wheat ingredient